Sentences with phrase «people eating something»

While most people eat something other than fast food at least some of the time, even eating fast food more than a couple times a month can have detrimental effects on your body.

How do people eat something that looks like that?

People ate them for tens of thousands of years, and found vibrant health by doing so.

As far as pizza goes, I think it's kind of strange when people eat it with utensils.

It's especially hard when other people eat them at home or at the office.

«Korean people eat it as a kind of snack,» he said.

People ate them so quickly and liked the taste.

Some of these foods are ones that dogs may normally ignore on their own, but will become interested in if they see people eating them.

However, that doesn't stop people eating them.

For many, it provides instant relief and some sort of happiness whenever people eat them.

In 2013 they looked at the effects of high - and low - glycemic meals with the same number of calories four hours after people ate them.

A major factor contributing to global climate change is the emissions from transporting food from where it's grown to far way where people eat it.

While this is less fat than most people eat you will easily be able to achieve the daily recommended minimum requirements.

It helped me understand that just because bad food is easy to find and lots of people eat it, that it's not necessarily what's best.

How do people eat something that looks like that?

I don't need them to kick my blood sugars but if other people eat them, fine.

Many people eat them plain or dressed with veggie dip, but you can also enjoy them in salads, scrambled eggs, and pasta dishes.

«The problem with saturated fats like coconut oil occurs when people eat them with refined grains (which turn into sugar) such as breads and pasta or sugary foods,» explains Dr. Cole.

Nutritional Highlights: Figs are a great source of fiber and potassium, and even though most people eat them dried, they're even more delicious and healthy when you eat them fresh.

On top of that, most humans suck at digesting them and while people eat them thinking they are getting protein, in reality they just end up getting gas.

Seriously how do people eat them all the time!?! They must have stomaches of steel or something, all that soy and I didn't even think about the natural flavors... yep not something I will be eating regularly.

A few years ago, Nestle released a batch of tainted cookie dough and a few people ate it raw.

Just watching people eating them and would get me nauseous!

The legislation is specifically targeted at Proctor & Gamble's Tide Pods after media reports about young people eating them.

«The problem with fresh produce of course is that many people eat it fresh, so it misses the cooking step which would kill most pathogens, one reason why companies have relied on chlorine washing before sale,» said Dr. Keevil.

And the control measures we're using at shallower depths — catch them and let people eat them — are not as practical at great depth.»

When I tell people we eat it sweet, with whipping cream and maple syrup (or what have you), they make a face that says «Whaaaat?»

Sunflower seeds have such a healthy reputation that millions of people eat them daily, particularly vegans, who rely on seeds and nuts for amino acids.

Most grains (such as breads, pastas, and unfortified cereals), while not rich in calcium, add significant amounts of calcium to the diet because people eat them often or in large amounts.

People eat it compulsively; despite a desire to stop eating it, and intense sugar consumers have a hard time functioning in its absence.

White rice is touted to be basically pure starch by Paul Jaminet on the basis that Asian people eat it so it must be healthy right?

As a result, overall blood sugar levels remain fairly stable when people eat something containing xylitol.

Our Chia seed is sproutable, but most people eat it as - is.

«Fistfull» is probably the proper measurement for starchy carbs as that's how I picture most people eating them.

There are at least two tofu turkey products (tofurkey and unturkey) and many people eat them, so this is not an unreasonable question given that many will answer «yes».

I'm not hungry, the carb cravings went away after only like 4 days and although I still miss eating some foods, esp when I see other people eating them, I mostly miss it for social reasons like «Hey lets go out and get an ice cream after we see fireworks» type deal.

«When there's a problem with a processed food, and a lot of people eat it and get sick because of contamination, that gets a lot of publicity,» Doyle said.

«When people eat them the flavor «pops»,» Allen says.

What does that say about the people eating them, or the society that leads to the restaurant chain's national success?

Look at the church of scientology... It was thought up literally overnight, but yet people eat it up.