Sentences with phrase «people food at»

For further questions on which human foods may pose a risk, check out the Animal Poison Control Center (APCC) archive on people food at www.aspca.org or look for a link to the APCC through our website at www.LoyalCompanionAnimalCare.com.

Savin Gallery in Dorchester hosts First Thursday events every month, and on Thursday, August 7, there will be a reception with featured artists and live music by Rich People Food at Savin Bar and Kitchen.

Whether he is in his Hovercart, making a Golf Boys video, photobombing fellow golfers or buying 60 + people food at Chipotle, he's always being a funny guy.

Not exact matches

Not so at RFRK, which has increased both its employee retention (in the high - turnover food - service industry, no less) and its rep as an employer of choice (the firm recently got 350 applications for an admin position) by making its people feel something very powerful: that their work matters.

We started towing it around the country cooking real food for people while at the same time obtaining attention for our sports drink.

DoorDash's «dashers,» its delivery people, will bring customers their choice from 250 «curated» items at 7 - Eleven, ranging from kitchen essentials to snacks and fresh food.

«Soylent is a community of people who are enthusiastic about using science to improve food and nutrition,» Chris Dixon, who works at venture - capital firm Andreessen Horowitz, wrote in a 2015 blog post after the firm invested $ 20 million in Soylent.

While over time I've gotten fairly good at connecting with people well above me on the success food chain, there are still some that elude me.

Featuring two kitchens that can feed up to 100 people at a time, the gourmet food served is far from the fare served on standard airliners.

Funeral potatoes are what they sound like — the dish originally comes from the Mormon tradition of bringing the well - liked comfort food to people at gatherings after a funeral.

A former cook at restaurants like Manhattan's Gramercy Tavern and Soho House, Mast describes himself as the typical «Brooklyn, food - curious person who wanted to get to the bottom of how food is made.»

They also impact everything from FDA food labels (think «Nutrition Facts») to public school lunch programs, recommendations at the doctor's office, and what people are fed from the Defense Department and Veteran's Affairs food programs to government assistance like SNAP and WIC.

People at my school were from all over the world, and I would have friends who would bring in Korean or Ethiopian or Chilean food.

At least one expert told Bloomberg that people may be reluctant to think about cereal as anything other than a breakfast food, at least not in numbers large enough to end the sales slump, which is expected to continue at least through 202At least one expert told Bloomberg that people may be reluctant to think about cereal as anything other than a breakfast food, at least not in numbers large enough to end the sales slump, which is expected to continue at least through 202at least not in numbers large enough to end the sales slump, which is expected to continue at least through 202at least through 2020.

Penegor noted that there is a large difference between the cost of food at home and food away from home, and when you combine that with economic uncertainty, people are less likely to eat out.

«I'd been working at a health food store, so I knew there was nothing like my sauce on the market and also knew people were asking for vegan sauces that weren't made of weird ingredients.

The food that we serve at McDonald's — they're the name brands that many people buy in grocery stores, but most people don't know that.»

What drew me to the concept most was that the corporate team isn't in business for the money, and genuinely want to help people by providing simple, healthy and delicious food at an affordable price point.

«The price points are lower, the food quality happens to be better at a lot of these places, and people don't want to sit, wait, and get served and sometimes get bad service.»

While 365 takes aim at budget gourmets and cash - strapped «millennial moms», grocery experts said it also needs to appeal to people who buy from a range of other food sellers, from Kroger and Walmart to Amazon.com, restaurant delivery companies and meal kit providers such as Blue Apron.

The Food and Drug Administration is alerting people to a voluntary recall of 465,000 pacemakers after security vulnerabilities were discovered that could let hackers reprogram the devices, potentially putting patient lives at risk.

If you're like most people the answer is, you sit at your desk and daydream about a big change — that artisanal food business you've always wanted to start, the book you could write, that round - the - world trip haunting your bucket list, or the career - transforming master's degree you really should pursue.

No harm to society and to the community,» he told me People look at food labels more carefully these days, Tiet says, and parents want safe toys that are green and BPA free.

During a televised debate, or a press conference at the Oval Office, or on a trip to visit a fast food restaurant during a campaign, it would be almost inconceivable for a single person to have enough access or clout to be able to make a comment about a public figure — say, calling him a moron — in a way that could be viewed and archived forever.

The deal values Kind at more than $ 4 billion, according to people briefed on the transaction, marking a significant valuation for one of the most prominent new food brands to hit store shelves in recent years.

And the association has been joining hands with groups like Silicon Valley Leadership Group to show members of Congress how the economies of states like California are almost entirely dependent on foreign workers, from the people who grow and produce food there to the people who are creating high - tech jobs at startups in Silicon Valley, Regelbrugge says

Woolverton continued buying hyper - targeted Facebook and Instagram ads aimed at people who liked ice cream and healthy foods and lived in the ZIP codes immediately surrounding each new location.

Nationwide, nearly 3.8 million people are employed at fast food restaurants.

I figured lunch at Le Bernardin would in some ways be wasted on someone like me; there are tons of people more qualified to judge the food.

About 375,000 people work at the fast - food chain, according to a 2016 McDonald's filing.

«I was amazed at how furious people could get over food,» a person who says they worked at McDonald's wrote on Reddit.

Everything from reaching out to a certain number of coaches every single day, running a specific 40 - yard dash time, eating certain healthy foods that would help increase my performance and attending the right summer camps at universities that would put me in front of the right people.

Joel Henry, Founder, Fig Food Company Fig Food Company's founder and CEO, 50 - year - old Joel Henry, a former executive at the Campbell Soup Company, wants to improve the health of people and the planet through sustainably - grown organic edibles.

Fast - food restaurants are safe to eat at because people who work there know they won't have a job if they're not.

With the help of a $ 32 million investment from Campbell Soup, Grimmer founded Habit, a San Francisco nutrition startup selling a $ 299 at - home test kit, which crunches a person's unique biological data to produce individually tailored food recommendations.

You can buy Teatulia's products in food stores, but a lot of people's first exposure to the brand may just come when they're dining out at a restaurant, such as City Bakery or Birdbath Bakery, or in their college's food hall, including the University of Michigan.

At Sweetgreen, their mission, as dictated on their website, is to «inspire healthier communities by connecting people to real food.»

All of our food is fresh — we make our dough fresh at every location — but we don't have chefs in every restaurant; we have people that assemble the food.

According to People, Kardashian West, star of E!'s «Keeping Up with the Kardashians,» has a go - to order at five popular fast - food chains.

The willingness of people to adopt new food trends «is at its highest level, probably, ever.»

There are a lot of people who aren't chefs but want to get into the food - truck business, which looks like it has a lot of life left — at least the next five years.

• Accidentally spilling food on people at a restaurant I worked at • Burning the chicken at my girlfriend's house, nearly causing us to break up • Accidentally throwing my phone away in a public trash can and having to dive in to get it back

Whereas earlier people had to physically go to the restaurant or, at the very least, pick up the phone and place an order, now they can outsource the labor by using the app to pay a middle man to deliver the food for them — on demand.

The food - stamp program served 42.2 million people during the 2017 fiscal year, with many spending the benefits at supermarkets.

The marijuana regulators delayed by at least another month a decision on allowing people to buy marijuana products to smoke, inhale or consume in food in authorized stores.

It turns out that more people are getting married at fast - food restaurants.

According to the latest data from the National Hot Dog and Sausage Council, nearly 1 billion packages of hot dogs were sold at U.S. retail stores in 2014, fueling the meals of people that prefer to eat at home instead of at a fast food joint.

At the time of writing I have 4,359 likes on my food blog's Facebook page yet the organic reach of each post will often hit between 200 - 400 people (without significant activity on the post).

Even a company as bottom - line obsessed as Walmart has singlehandedly doubled the market for organic food — by selling billions of dollars worth of it to people who, for the most part, never shop at Whole Foods.

Think about why people buy food at their favorite fast - food joint.