Sentences with phrase «pepper flakes for»

If you've got some leftover parsley, blend it with some olive oil, minced garlic, cumin and red pepper flakes for a flavorful chimichurri sauce.
Fold in a spinach - mushroom mixture and sprinkle with tamari sauce and red pepper flakes for a flavorful feast.
Top with red pepper flakes for extra zing.
You could also add a drizzle of rosemary infused olive oil, roasted pepitas or red pepper flakes for heat!
Top with a little garlic powder and red pepper flakes for a little flava.
Add the garlic and red pepper flakes for another 2 minutes.
Add hot sauce or red pepper flakes for some heat, if you like.
I added turkey sausage, an extra carrot and celery, a pinch of red pepper flakes for some heat, I also used chicken broth instead of water.
But I did have a weird moment where I thought you meant the green pickled peppers and not the crushed red pepper flakes for pepperoncini.
You could add some red pepper flakes for a spicier version, or add some fresh herbs to add some freshness.
Jessica — you had a question about substituting organic regular red chili pepper flakes for the gochugaru.
Dress up a standard with tahini, cucumbers, and red pepper flakes for a morning that'll actually be good.
add a bit of lemon if you want a tang, or red pepper flakes for a little kick.
A classic Berliner Weisse fermented in steel with a house mix of bacteria and yeasts before we add fresh dill, dill seeds, and red pepper flakes for a little back of the throat spice.
I also added some red pepper flakes for fun.
Taste for seasonings, maybe more salt, more vinegar if you like it acidic or more pepper flakes for heat.
Meanwhile, combine the vinegar, sugar, oil, and red pepper flakes for the slaw, add the pears, and toss to coat.
The red pepper flakes gives this relish a nice little tingly heat, feel free to add more red pepper flakes for more heat.
And a pinch of red pepper flakes for a kick.
I used gruyere and parmesan instead of ricotta, and I added red pepper flakes for some more flavor.
Next time I may add a tad more pepper flakes for some extra kick.
I tossed the warm pasta with the brown butter, and topped it with the toasted breadcrumbs, herbs, a happy dusting of Parmesan, and a pinch of red pepper flakes for good measure.
Add some crusty bread to this to soak up some of that divine flavour, and some red pepper flakes for a lovely kick.
so next time I would add fresh parsley and crushed red pepper flakes for more flavor.
I made it (almost) as is, except that I substituted red pepper flakes for the jalapeños since that's what I had on hand and I added more tomatoes because I like the extra tomato flavour.
I added an entire can of coconut milk to the soup, crushed red pepper flakes for some heat and topped with a squeeze of lime and cilantro.
A few red pepper flakes for heat.
Top with a little garlic powder and red pepper flakes for a little flava.
We love topping our toast with extra red pepper flakes for that magical pop of color and heat or spicing things up with this Avocado Turmeric Toast Recipe.
Then once they are done you can sprinkle them with some fresh herb or some pepper flakes for some heat.
In the dough, I used oregano, basil, and parsley, as well as a few red pepper flakes for a subtle kick.
Add a dash of crushed red pepper flakes for a kick.
In an 8 - quart stockpot over medium heat, saute the onions and garlic with 2 tablespoons of the olive oil, the butter, and red pepper flakes for 10 minutes, until the onions start to brown.
I added a little bit more lemon juice for tang, and red pepper flakes for some kick.
A teaspoon of pepper flakes for me, please.
In an 8 - quart stockpot over medium heat, saute the onions and garlic with 2 tablespoons of olive oil, butter and red pepper flakes for 10 minutes, until the onions brown.
I subbed cheddar cheese and added paprika and red pepper flakes for a touch of spice, too.
Chili powder and cumin of course, followed by garlic and onion powder, some oregano and paprika and some red pepper flakes for a bit of spice.
Half an avo was used to add creamyness to the top along with a bit more red pepper flakes for color.
Plated the chicken and bok choy combo over the rice and sprinkled some red pepper flakes for an extra kick.
I basically pan seared the bell peppers in Earth Balance, then tossed the chick»n in with some cilantro and a bit of red pepper flakes for flavor.
I will also add some red pepper flakes for a kick and some mushrooms.
I even added a little bit of red pepper flakes for spice, which I highly recommend!
This low - cal salad is packed with protein and a rich mix of veggies, and perfectly combines sweet hoisin with spicy red pepper flakes for a burst of flavor.
In fact, for this Pizza Grilled Cheese, I used some of my favorite pizza toppings — sautéed onions, mushrooms and green peppers, pepperoni and mozzarella cheese... plus some crushed red pepper flakes for a little heat.
Italian Roasted Garlic Parmesan Potatoes Print Prep time 15 mins Cook time 55 mins Total time 1 hour 10 mins Roasted potatoes smothered in olive oil, garlic, Italian seasonings and Parmesan cheese plus the always optional red pepper flakes for those of you who like a spicy kick.
Roasted potatoes smothered in olive oil, garlic, Italian seasonings and Parmesan cheese plus the always optional red pepper flakes for those of you who like a spicy kick.
Some ideas are to chop up an onion and add that in (I would sauté it in olive oil first), add some red pepper flakes for heat, some cooked and chopped bacon, paprika, more or different flavors of cheeses...
Sample and adjust seasonings as needed, adding more salt for saltiness, red pepper flake for heat, paprika for smokiness, or coconut sugar for sweetness.
Taste and adjust flavor as needed, adding more ginger for brightness, lime juice for acidity, tamari for saltiness, red pepper flake for heat, or maple syrup for sweetness.
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