Sentences with phrase «pepper flakes which»

Even though there are red pepper flakes which I love, I would lattice the top with roasted veggies like carrots, cherry tomatoes, peppers, Portobello, onions and garlic.

The only thing I changed was instead of adding red pepper flakes which I didn't have on hand.

I'm pretty sure brining the chicken was key to the juiciness, I replaced some of the (pricey) shichimi for korean red pepper flakes which worked a treat.

Not exact matches

I have used Ellie Krieger's recipe with a few tweaks on quantity (I increased the garlic and I added lemon zest and red pepper flakes) since I love her simplistic approach to the dish which borrows from the Israeli (the use of tahini) and other Levantine cultures (parsley, garlic, and lemon).

Artichokes, avocado and red pepper flakes are the three main aphrodisiac ingredients on this pizza, which was specifically formulated to boost the sex drives of those who eat it.

3 cups butternut squash, cubed 2 cups green beans, trimmed and cut into 2 - inch pieces 1 cup, packed, baby spinach 1 package extra firm tofu, cut into 1 - 2 inch cubes 3 tablespoons extra virgin olive oil 5 garlic cloves, chopped 1 tablespoon chopped ginger 1 small shallot, finely minced 1 serrano chili, chopped 14 oz (1 can) coconut milk salt and pepper to taste pinch of chili pepper flakes (I used bird's eye chili flakes, which is hotter than regular red pepper flakes.

Hell Flakes is made from 100 % natural chili peppers, which are a thermogenic, anti-inflammatory food.

vegetable oil 1 onions (peeled and chopped) 2 red and yellow or green peppers (cored and chopped) 1 clove garlic (peeled and chopped) 3 large tomatoes peeled, seeded and chopped or 3/4 tin of ready peeled and chopped tomatoes Dried Chilli flakes (traditionally they use a regional piment called Piment D'esplettes which is delicious but any chilli flakes are fine to add to your taste) 1 sprig of thyme salt and pepper Method: Heat the oil in a fying pan and add the onions, cooking them on a low to medium heat until softened.

I even added a little bit of red pepper flakes for spice, which I highly recommend!

However, if you already have high blood pressure I would recommend springing for the Wild Planet brand which contains a much higher dose of anti-inflammatory Omega 3's and maybe skipping the siracha (you can use as much red pepper flakes as you want!).

Because my pepper flakes are ancient, this had a very light kick, which meant I liked it, since I don't like spicy, hot food..

She brushes the bacon with a sweet - spicy maple - red pepper flake glaze, which lacquers the bacon for decadent results.

I combined penne with a rich creamy sauce of sharp cheddar and Parmesan which was made even more delicious by the addition of bacon and red pepper flakes.

You may also want to check out my Shrimp Scampi with Capellini recipe which is another version of the lemon - wine sauce minus the cream with additional kick of heat through red pepper flakes!

She is sure to say, «I'm sorry, I don't know that,» and then I can intone «Hey Google» into the phone and pose the question or just spin around, sit in the chair, and do a Google search without saying a single word) roasted to hell and back with several careless wrist - shakes of black pepper, salt, garlic powder, sweet smoked paprika, red pepper flakes, and a touch of nutritional yeast (which I will never call «nooch» even if you put a gun to my temple and tell me that pulling the trigger will not yield a little flag emblazoned with the word «Bang!»).

I used 4 medium potatoes (when cut into chunks they were about 2 cups), 1/2 cup plain nonfat Greek yogurt, and 2 cups of baby spinach which I sauteed in garlic, olive oil, salt, pepper, and chili pepper flakes.

The good side of this recipe is that it only has three ingredients, which are chicken, sweet potato, and asparagus because, technically, salt, pepper, and red chili flakes don't count as ingredients, right?

12 ounce dried cannellini beans, picked over and rinsed 2 tablespoons extra-virgin olive oil 4 or 5 cloves garlic, minced 2 medium stalks celery, very thinly sliced, plus any leaves from the head of celery 3 leeks, white and light green part thinly sliced (about 3 cups) Pinch of red pepper flakes 2 large heads escarole, well - washed and chopped 4 cups vegetable stock (recommend Imagine No - Chicken broth) 1 15 - oz can tomatoes, with juice (not puree), well chopped (or use Eden brand diced tomatoes, which are already finely chopped) 1/2 teaspoon freshly ground black pepper 3 tablespoons chopped fresh basil (optional) 2 tablespoons chopped flat - leaf parsley (optional)

Medium - hot Aleppo chile flakes, which hail from Syria and offer a slightly fruitier, more dynamic taste than standard red pepper flakes.

I love the greens being prepared separately, as not to over-cook them, and the glazed chickpeas were an excellent complement (I mixed the red pepper flakes and garlic with the other sauce elements which worked out very well).

When I make this dish, I usually split the chicken mixture into two bowls right before serving — one for the kids, and one for the adult into which I mix the red pepper flakes and a squirt of Sriracha.

Those who prefer meat may enjoy the «Neapolitan Ragu Pie,» which is a red pizza topped with smoked mozzarella, seasoned beef and sausage Ragu, crushed red pepper flakes, and finished with basil pesto and parmesan cheese, once out of the oven.

An exotic salsa comprised of dried Morita chili peppers, Ley.925 ultra-premium añejo tequila and civet coffee tops the taco which is served on a gold flake - infused corn tortilla.

1 small head cauliflower (1 pound florets, i.e. stems and leaves removed), cut into generous 1 to 2 inch chunks 1 large egg 1 garlic clove, minced Few gratings of fresh lemon zest 3 ounces crumbled feta (about 1/2 cup) 1/2 cup all - purpose flour 1/4 teaspoon Aleppo pepper flakes; less if using regular red pepper flakes, which are hotter 3/4 teaspoon table salt or more to taste 1/2 teaspoon baking powder Olive oil for frying

However, I thought it could have used a bit more heat as it was very mild which was easily fixed with some hot pepper flakes, and it took maybe 20 to nearly 30 minutes to cook; which wasnt a big deal.

Finish off salmon leftovers with this easy - to - prepare pasta dish which gets its spice from crushed red pepper flakes.

2 Get out a large dish — in which the lamb chops will fit in a single layer — and first pour into it the olive oil and sprinkle in the red pepper flakes, dried mint and celery salt.