To compliment the Cracked Black Pepper Salami and Classic Pepperoni, I chose a classic olive oil and
pepper focaccia bread, and sliced it lengthwise, and then cut it into small 1 Continue Reading...
Not exact matches
4 large portobello mushroom caps (5 to 6 inches across) 2 tablespoons olive oil, plus more to oil the pan 1 tablespoon Japanese soy sauce (shoyu or tamari) 2 teaspoons balsamic vinegar Salt and freshly ground
pepper, to taste 4 slices
focaccia or other
bread 4 tablespoons dressing of your choice Lettuce, tomato slices, avocado slices (optional)
Every time we have a party at a friend's house, I am normally in charge of two things: salad and snacks or appetizers.Hummus is one of my staple party foods — great with some raw carrots,
peppers and celery sticks or some
focaccia bread.