Sentences with phrase «pepper in a food processor and process»

Place peeled, seeded poblano pepper in food processor and process until chopped fine.

Not exact matches

In a food processor, add avocado, cilantro, lemon, and 1 tsp of salt and pinch of pepper and process until smooth.

Put the white beans, cashews, water, lemon juice, garlic, salt and cayenne pepper in a blender or food processor and process until smooth and creamy.

In a food processor combine panko, cornmeal, paprika, pepper and garlic powder; cover and process about 20 seconds or until evenly fine crumb forms.

in the food processor, then added the spinach, garlic, onion, salt, pepper, goat cheese and processed that while the pasta was boiling.

I combined a cup of toasted pecans, a cup of coconut flour, salt, pepper, and a pinch of cayenne in the food processor and processed until a homogenous grainy mixture formed.

Put the ricotta, salt, and 20 twists of pepper in a food processor and start to process.

Directions: Preheat oven to 350 degrees / Put potatoes and garlic in steamer basket and steam until the potatoes are very soft, about 20 minutes / Drain and set aside / Put salt cod, potatoes, garlic, milk and splash of olive oil in food processor and process until fairly smooth / Season to taste with salt & pepper / Spoon puree into small baking dish / Drizzle with olive oil and bake until golden on top, about 20 minutes.

Combine the peppers, salt, onions, garlic, lime juice, wine, oregano, bay leaf, black pepper, and the parsley, in a bowl in a blender or food processor, and process with 2 - 3 pulses to get a salsa - like texture.

My kids don't like onions or peppers so I put them in the food processor and processed them heavily, added pineapple cubes and pulsed, added the BBQ sauce, pulsed, hand mixed in tofu and dinner was ready to toss in the oven!

In a medium bowl, combine cheeses, minced onion and garlic (I process them together in a mini food processor), cayenne pepper and parsleIn a medium bowl, combine cheeses, minced onion and garlic (I process them together in a mini food processor), cayenne pepper and parslein a mini food processor), cayenne pepper and parsley.

Simply combine 1/4 cup each extra virgin olive oil and fresh lime juice with 1/3 cup packed fresh cilantro, 1 Tablespoon honey, 1/2 teaspoon chili powder, salt, and pepper in a small food processor or blender then process until smooth.

Roast three olive oiled red peppers in a 450º oven for about 20 minutes / Remove from the oven when skins are becoming charred / Cover immediately with a piece of foil and let sit for 20 minutes longer / Remove charred skins from peppers along with seeds and place in a blender or food processor / Add a couple of tablespoons of olive oil, 1/4 teaspoon red pepper flakes, 1/2 teaspoon or so of cumin and turmeric, salt & pepper to taste / Process and adjust flavorings to suit yourself.

Combine the Feta cheese, yogurt, lemon juice and crushed red pepper flakes in the bowl of a food processor and process for 3 - 5 minutes until smooth (you may need to stop it once or twice to scrape down the sides of the bowl with a spatula).

In a small food processor, process the garlic, mayo, salt, pepper, lemon juice and smoked paprika

Scoop the eggplant pulp from the skins and place the pulp in a food processor along with the garlic, Tahini, lemon juice, chili pepper (optional), and process until smooth.

For the seafood base: Place the red onion, chile pepper, lemon zest, garlic, parsley, thyme, and bay leaves in a food processor and process ingredients into paste.

Process 1 pound coarsely chopped roasted beets, 1/2 cup finely chopped toasted walnuts, 2 tablespoons chopped dill, 2 tablespoons crème fraîche, 1 teaspoon Sherry vinegar, and 1/2 teaspoon toasted caraway seeds in a food processor until smooth; season with salt and pepper.

Combine the onion mixture with all the remaining ingredients except the salt and pepper in the container of a food processor and process until completely smooth.

Meanwhile prepared the herbed tahini sauce by combining the last 2 tablespoons olive oil and the garlic, scallion, tahini, lemon juice, mint, dill, parsley, crushed red pepper, water and a pinch of salt and pepper in a blender or food processor and process until smooth.

Place pepper and all remaining ingredients in food processor bowl and process until smooth.

In a food processor combine the olive oil, basil, garlic cloves, remaining tablespoon of lemon juice and good pinch of salt and pepper, process until smooth.

Process the toasted oats and seeds in a food processor with the flour, baking powder, salt, pepper, paprika and oregano, until the mixture is finely ground.

In the summer, tea wasn't as appetizing so I made it into «ice cream» — using the frozen banana trick: one frozen banana, 1 teaspoon of ginger, 1 teaspoon of turmeric, dash of cayenne, and a few turns of the pepper mill, processed in a food processor until it resembles soft servIn the summer, tea wasn't as appetizing so I made it into «ice cream» — using the frozen banana trick: one frozen banana, 1 teaspoon of ginger, 1 teaspoon of turmeric, dash of cayenne, and a few turns of the pepper mill, processed in a food processor until it resembles soft servin a food processor until it resembles soft serve.

Beef and ricotta meatballs adapted from here, with Nigel's idea 1/2 large onion 2 large garlic cloves 300g beef mince 175g ricotta — I used homemade 1 large egg 3 tablespoons finely grated pecorino or parmesan 1 teaspoon table salt freshly ground black pepper 2 teaspoons dried oregano handful of fresh parsley leaves, chopped 1/3 cup breadcrumbs Place onion and garlic in a food processor and process until finely chopped *.

Make the tofu ricotta: Break the tofu apart and place it in a food processor along with the nutritional yeast, lemon juice and zest, olive oil, garlic, oregano, red pepper flakes, salt, and pepper and process until creamy.

In a food processor process the chia gel, almond meal, cooked rice and black pepper until a ball forms.

Place the egg yolks, mayonnaise, mustard, salt, pepper, and 1/2 cup of instant potato flakes in a food processor, and process until smooth, stopping once to scrape down the sides.

Process parsley, basil, oil, Parmesan, pine nuts, lemon juice, garlic, salt, and pepper in a food processor until mostly smooth, about 30 seconds.

Combine water, tomato, salt, pepper, garlic, and beans in a food processor, and process until smooth.

2 lbs of chicken breast or thighs, skinless & boneless cut into 1» pieces 1 lb of romanesco, chopped into 1» pieces 6 medium onions, thinly sliced 2 cups sweet potato, chopped into 1» pieces 2 1/2 cups of fresh or canned whole tomatoes, chopped 1 tablespoon olive oil 2» piece of ginger, roughly chopped 3 large garlic cloves, roughly chopped 2 tablespoons full - fat coconut milk 1 teaspoon garam masala 1 teaspoon chili powder 1 teaspoon ground coriander 1 teaspoon ground cumin 1 1/2 teaspoon salt, divided 1/2 teaspoon ground turmeric 1/2 teaspoon black pepper 2 bay leaves 1/4 teaspoon ground cloves 2 tablespoons fresh cilantro leaves, finely chopped for topping, divided Process the tomatoes, ginger and garlic together in a food processor until smooth.

In a food processor combine panko, cornmeal, paprika, pepper and garlic powder; cover and process about 20 seconds or until evenly fine crumb forms.

Process the basil, garlic, and pine nuts, together with a little salt and pepper, to a paste in a food processor (or use a mortar and pestle for a more authentic result).