Sentences with phrase «pepper on»

This recipe starts out by roasting the cauliflower, carrots and celery with a little olive oil and salt and pepper on top.
Sprinkle some salt and pepper on top.
I know people often keep it classic salt and pepper on things like beef ribs or brisket, but I truly think this cocoa rub could add so much depth and intensity to smoked meats.
Yes, I've got a little chili pepper on the way!!!
Roast halved tomatillos and halved serrano pepper on grill, turning to brown on all sides, about 8 minutes.
Serve hummus in a bowl with a drizzle of olive oil and fresh cracked black pepper on top.
Char the pepper on a gas burner or under the broiler with the oven door slightly ajar to allow steam to escape.
Add a healthy dose of cracked black pepper on top, and I'm ready to dig in!
Put the chopped bell pepper on foil, set it on the grate, close the lid, and let it cook in the foil for 15 - 20 minutes.
Season the salmon with salt and pepper on both sides.
In February 2012 the CPI issued a press release declaring it the «hottest pepper on the planet.»
Season with salt and pepper on all sides.
Place the butternut squash and bell pepper on a large baking sheet.
Season chicken breasts with salt and pepper on both sides, add to pan.
directions On a clean work surface, pat beef bones dry with paper towels and season with salt and pepper on both sides.
Serve pasta in big bowls and garnish with lemon zest, parsley, and another sprinkle of cayenne pepper on top.
Drizzle olive oil, salt and pepper on the asparagus and roast for approximately 15 minutes.
Sprinkle salt and pepper on top.
Take the 2 tsp of olive oil and brush your zucchinis with it and sprinkle a bit of salt & pepper on them.
Cucumbers, lettuce, tomato, red onion, avocado, salt and pepper on toasted multi-grain Power Bread with mayo and Dijon mustard
Wash and dry chicken and season with salt and pepper on both sides.
Season 2 fresh swordfish steaks that are about 1/2 inch thick with sea salt and freshly cracked black pepper on both sides
I love buttermilk ranch dressing and I sprinkle cayenne pepper on everything.
Also throw tomatillos and Anaheim pepper on the grill.
I love lots of pepper on my food as well!
Place the bell pepper on a foil - lined baking sheet.
Season the capon pieces with salt and pepper on both sides, then place in the pan skin - side down.
This is a Martha Stewart cookie, so I'll keep the official name, but if it were up to me, I'd rename these cookies because people will likely be put off by the idea of sprinkling pepper on a chocolate cookie.
Sprinkle the chicken with salt and pepper on both sides, and then broil until cooked through, about 5 minutes per side, depending what size / type chicken you are using.
Place poblano pepper on a baking sheet and broil until skin is charred and blackened on all sides, turning frequently, about 5 - 8 minutes.
What appears to be «noodles» in the pic is egg cut in line like noodles (note: they look a little too perfect in the pic to be real...) I didn't have the kale or bell pepper on hand but I made otherwise as described.
pepper on another rimmed baking sheet.
Drizzle with olive oil and season with salt and pepper on both sides.
To roast the yellow or orange bell pepper, heat oven to 400 degrees F. Roast one pepper on a tray for 15 to 20 minutes or until blistered on top side.
SPRINKLE a generous amount of salt and black pepper on the chicken, rubbing it with your fingers over all its body and into its cavity.
Place red onion and bell pepper on a baking sheet.
Place the rice flour, chilli salt & pepper on a small plate and roll the fish pieces in it to coat.
Put pepper on all your pumpkin / ginger / snickerdoodle cookies right before you bake them.
Sprinkle some chives, red pepper flakes and ground pepper on top.
Sprinkle the rest of the chopped walnuts, parsley, lemon zest and black pepper on top of the muhammara.
Roasted chicken seasoned with chili powder, ground cumin, and freshly ground pepper on a bed of zucchini and yellow squash noodles, carrots, and chickpeas...
Instead we sprinkle crushed red pepper on our individual servings).
I wouldn't put pepper on my peanut butter, but to each his own.
While the stew is simmering, season 2 fresh tuna fillets with sea salt and freshly cracked black pepper on both sides, then cut each one into 1/2 inch cubes
There is nothing like freshly ground black pepper on your latest culinary creation.
Place the chopped up pepper on a baking tray and drzzle with some olive oil, add some salt and roast in the oven for 20 - 25 minutes until soft.
If I'm in a hurry, I just toast two slices of bread, top it with one whole mashed avocado, and sprinkle a pinch of sea salt, black pepper, and cayenne pepper on top.
The secret to a great sear is to have a fairly hot (not scalding), dry (preferably cast iron) pan; rub some oil, salt, and pepper on the meat you're searing (this works particularly well with ahi); and lay it in the pan.
I used 1 stick of softened butter and fresh ground pepper on the outside of the chicken.
I fire - roasted my pepper on the grill stovetop.
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