Place the poblano
peppers on a sheet pan, drizzle with olive oil and season with salt and pepper.
Preheat the oven to 400 degrees F. Toss the broccoli with olive oil, salt and
pepper on a sheet pan.
Toss the carrots with olive oil, salt and
pepper on a sheet pan and spread into a single layer.
Preheat the oven to 375 degrees F. Toss the bread, 2 tablespoons olive oil, 1/2 teaspoon salt and 1/4 teaspoon black
pepper on a sheet pan and spread into a single layer.
I, on the other hand, am putting steak and
peppers on a sheet pan and please, don't even be mad about it, mmm» kay?
Not exact matches
Place
on the
sheet pan and season generously with kosher salt and black
pepper.
For the vegetables, I started by chopping 1/2 zucchini, 1 red
pepper, and 1 red onion, which I combined with 1/2 pint tiny grape tomatoes, some chopped kalamata olives, and some minced parsley
on a
sheet pan.
On a parchment lined
sheet pan toss the sweet potato, carrots, and beets with the coconut oil, maple syrup, salt and
pepper.
Place the squash
on a
sheet pan and drizzle with the olive oil, salt,
pepper and turmeric.
We like veggie pizza, so i oven roasted the
peppers, onions and mushrooms
on another
sheet pan at the same time the crust was baking.
I thinly sliced bell
peppers, zucchini & squash and arranged them
on a couple
sheet pans.
On the other
sheet pan, toss the zucchini and squash with 1 tablespoon olive oil, 1/2 teaspoon salt and 1/4 teaspoon black
pepper.
Place the bread
on a
sheet pan and toss with 1 tablespoon olive oil, 1/2 teaspoon salt and 1/2 teaspoon
pepper.
Place the shrimp
on a
sheet pan with olive oil, salt, and
pepper.
Arrange the marinated beef with the
peppers and onions
on the
sheet pan and pop it in the oven
on 400F for only 30 minutes!
Second — Put the veggies
on a large baking
sheet (use two if you have a smaller oven and need to use smaller
pans) and drizzle a little
on the veggies and then salt and
pepper to taste.
On a
sheet pan lined with foil, place vegetables and chicken cubes and season with oil, salt,
pepper, and Italian seasoning.
Toss tomatoes with herbs, olive oil, salt and
pepper and place
on a rack
on top of a
sheet pan to catch drippings.
Toss potatoes in olive oil, lemon juice, oregano, and salt and
pepper and spread out evenly
on a
sheet pan with edges or a large casserole dish.
1) Wash, de-seed and cut bell
peppers into halves 2) Pre-heat oven to 180 deg celcius 3) Line a baking
sheet with parchment paper and place bell
pepper halves face down
on the baking
sheet, and let them roast in the oven for 20 - 30 minutes 4) While bell
peppers are cooking, dice onion, and chop spring onions and stir fry them in a
pan, until onions turn soft and slightly caramelized 5) Add in minced beef to the onions, and using a wooden spoon, move beef around until browned and cook.
Place your tomatillos and Serrano
peppers on a baking
sheet (with sides) or a broiler
pan.
Cut 3 - 4 corn tortillas (usually enough for me & my husband) into strips, toss with olive oil, evenly spread
on a
sheet pan & sprinkle with a little salt &
pepper.
Place
on a
sheet pan and season with salt and
pepper.
Salt and
pepper the inside and place
on a glass 13 × 9
pan (that you've sprayed with Pam) or
on a cookie
sheet that you've also sprayed with a non stick spray.
Speaking of, I tend to stay busy and move pretty quickly in general, so to achieve the deeply charred sprouts that I favor as efficiently as possible, I crank the oven to 500 degrees and roast theshaved sprouts
on a
sheet pan with a lip — very lightly spritzed wirh olive oil and sprinkled with sea salt and
pepper — for 15 minutes, stirring after every 5.
Place
on sheet pan lined with parchment paper and season with salt and
pepper.
Directions: Rinse quinoa, allow to drain thoroughly, place in boiling salted water and simmer with lid
on for 15 — 20 minutes, until tender / Remove from heat and let sit with lid
on for 5 more minutes / Spoon and spread quinoa onto a cookie
sheet / Let it cool and dry out a bit, then put quinoa in a large bowl / While quinoa is cooking, place squash ribbons and leeks
on one or two cookie
sheets, drizzle with 2 — 3 T olive oil, sprinkle with salt and
pepper, toss and spread evenly across the
pan / Roast at 425 degrees for 12 — 15 minutes / When tender, remove from oven and let cool / My squash ribbons sort of fell apart at this point.
Place the rye bread
on a
sheet pan and toss with 1 tablespoon olive, salt and
pepper.
Place the cauliflower
on a
sheet pan, drizzle with 3 tablespoons of olive oil, and sprinkle with 3/4 teaspoon salt and 1/4 teaspoon
pepper.
Toss them with olive oil, salt and
pepper and place
on a
sheet pan, cut - side down.
Place
peppers on a lightly oiled
sheet pan.
Meanwhile, place the shrimp
on a
sheet pan, drizzle with olive oil and sprinkle with salt and
pepper.
Place the carrots
on a
sheet pan covered in parchment and drizzle over just enough olive oil to coat generously and season with salt and
pepper.
Place the asparagus in a roasting
pan or
on a baking baking
sheet and toss with the 1 tablespoon olive oil, salt and
pepper.
Place the chicken
on a foil - lined
sheet pan and drizzle both sides with olive oil, salt and
pepper.
Place the chickpeas
on a parchment - lined
sheet pan and toss with 1 teaspoon olive oil, 1/4 teaspoon salt and 1/4 teaspoon
pepper.
Place the
peppers on a greased roasting
pan or cookie
sheet.
Ingredients: 1 aubergine (eggplant) 1 clove of garlic 1/2 — 1 fresh green chili
pepper 1/2 a bunch of fresh flat - leaf parsley 1 tablespoon extra virgin olive oil 1/2 lemon 1/2 teaspoon smoked paprika Instructions: Preheat the oven to 350 * F. Pierce the aubergine a couple of times with a knife, then roast
on a baking
sheet or in a
pan for 45 minutes... Read More»
Place your mini
peppers close together
on the
sheet pan, they will shrink slightly as they cook and this will make it easier to fill the
peppers with meat and cheese instead of having it all fall through onto the
pan.
Place the squash
on a
sheet pan and toss it with the olive oil, 1 teaspoon salt, and 1/2 teaspoon
pepper.
Place the asparagus, zucchini,
pepper halves and red onion slices in a single layer
on a baking
sheet pan and brush with olive oil
on both sides
Greek seasoned chicken roasted
on a
sheet pan with tomatoes, yellow
peppers, red
peppers, red onions, potatoes,...
Place carrots, potatoes, and onion
on the
sheet pan, drizzle with a little more olive oil and sprinkle with 1/2 teaspoon salt and 1/4 teaspoon
pepper.