It was in my search for plantain chips that I laid eyes on EPIC's sea salt &
pepper pork rinds.
Not exact matches
Step 2In a food processor or blender, combine the
pork rinds, Italian seasoning, garlic powder, salt, and
pepper.
Combine
pork rinds, parmesan, coconut flour,
pepper, cayenne and garlic powder in a large Zip - Loc bag and shake well to mix.
Combine the beaten eggs, salmon, mayonnaise, minced garlic, ground
pork rinds, parsley, lemon juice, and black
pepper, in a large bowl.