ingery,
peppery chai spices with cinnamon, nutmeg, rose petals and ground North Indian tea infused in ganache and macaron shells.
Not exact matches
The addition of olive oil delivers an irresistible savoury and ever - so - slight
peppery undertone, which pairs wonderfully with the aromatic,
chai spiced pears.
This lightly
spiced drink (which is similar in flavor to
chai) is packed with anti-inflammatory and antioxidant properties, thanks to a dose of
peppery turmeric.