A new study has found that increases in state cigarette prices and restrictions on indoor smoking can lead to decreases in state
per capita consumption of beer and spirits, but not wine.
The effort to improve the economic lot of human beings will then ordinarily be seen as improving the health of their communities rather than as
increasing per capita consumption.
However, this amount represents an impressive 80 percent increase between 2000 and 2014, and
annual per capita consumption has grown to 7.5 pounds.
Specifically, the researchers looked at water - use efficiency, measured
as per capita consumption, in 5 - year increments, from 1985 to 2010.
Remember falling population will be happening at a time of increasing robotics in western countries at least, which may tend to
keep per capita consumption high for some specific goods and services.
With respect to saving the planet, over a few short years it is hard for smaller families to beat sharp reductions
in per capita consumption.
A new study estimates that, since 2008, access to mobile - money services — which allow users to store and exchange monetary values via mobile phone — increased daily
per capita consumption levels of 194,000, or roughly 2 percent, of Kenyan households, lifting them out of extreme poverty (living on less than $ 1.25 per day).
Published in Science, the study estimates that, since 2008, access to mobile - money services increased
daily per capita consumption levels of 194,000 — or 2 percent — of Kenyan households, lifting them out of extreme poverty (living on less than $ 1.25 per day).
Despite the fact that Americans drink a staggering amount of bottled water, it's actually Mexico that has the highest
per capita consumption rate.
Beer companies in Australia are facing the biggest hit from the
falling per capita consumption because of the limited capacity for exports, in contrast to the 2000 wine companies in Australia which are tipped to keep benefiting from rising exports to a combined $ 2.5 billion in 2016 - 17.
Other countries in the area, such as the Philippines, Vietnam and Thailand all have fairly
low per capita consumption of electricity.
What scientific evidence, sound reasoning or common sense explanation can provide a foundation for expanding unbridled economic globalization even one more day, for increasing
unrestrained per capita consumption beyond its present conspicuous level for one more week, and for condoning the projected addition of 70 to 80 million members of the human community in this year alone?
Gourmands and health - conscious consumers alike have fallen for fish; last
year per capita consumption in the United States hit an all - time high.
Value - added convenience products that appeal to consumers who lack either cooking skills or the time for traditional meat preparation fuel overall category growth
despite per capita consumption declines.1
Burgeoning consumer tastes in markets such as India and China more than offset more mature European and North American markets,
where per capita consumption is on the decline.2
It seems to me that the human community has reached a crossroads in Bali, Indonesia, December 2007: EITHER we will choose to «stay the current course» of endless economic growth, ever increasing
conspicuous per capita consumption and skyrocketing human population numbers OR we will find other ways to go forward.
Global warming is real, and population growth is real too — so
is per capita consumption, at best per capita greenhouse gas emissions have recently become stable.
Only if we keep our nerve will voluntary population restraint and
voluntary per capita consumption rates be achievable without war, poverty and famine extending indefinitely into the future with fatal consequences for humanity, the planet and the entire environment.
The main judgement that has to be made today is whether human society can get to a stable global population level and a
sustainable per capita consumption level voluntarily over time or whether it can not.
It can enable reasonable living standards to be obtained with
smaller per capita consumption of resources, but more efficient technology can also lead to increasing extraction rates — chainsaw logging of forests and industrial scale deep sea fishing, for example.
Per capita consumption figures are, however, likely to remain well below those in Organisation for Economic Co-operation and Development (OECD) countries.
Mongolia's Ministry of Energy reports that
per capita consumption nearly doubled from 2000 to 2013, rising to 1,908 kWh, attributed to the burgeoning mining and construction sectors, as well as rising consumerism.
Two scenarios of energy demand are explored, one
holding per capita consumption at current levels, the second raising the global average in the year 2100 to the current U.S. level.
In poor countries the birth rate is soaring, while consumption has leveled off (which
means per capita consumption is going down); in rich countries the birth rate has leveled off, while consumption is increasing.