After a 10
percent gain in weight, the increase in total energy expenditure reflected a large increase in the absolute number of kilocalories of nonresting energy expenditure per day and a small increase in the absolute number of kilocalories per day attributed to the thermic effect of feeding.
Not exact matches
Occasionally I'll post here about absurdly incredible one - day
gains of the rich and famous — like the time Oprah Winfrey made $ 71 million
in one day, after she acquired 10
percent of
Weight Watchers and its stock went through the roof.
And so every time the market went up, people piled into that fund, when market went down, they pile out, when the fund outperformed, they piled
in, when the fund underperformed they piled out and they took that 18
percent annual
gain when the market was flat so that's great on an annualized basis over 10 year period to beat the market by 18 points, but for outside investors, they went
in and out so badly that the average investor on a dollar
weighted basis lost 11
percent a year and --
Those who ate nuts at least two times per week were 31
percent less likely to
gain weight than were those who never or seldom ate them
in a study involving 8865 adults.
Half of teen girls and 33
percent of teen boys use unhealthy tactics to control or lose
weight, which typically backfires and results
in weight gain.
While the benefits of breastfeeding are well known — breastfed babies tend to be better protected against rapid
weight gain and obesity, among other things — the reality is that 60
percent of American infants are exposed to infant formula by four months of age either as a sole source of nutrition or
in combination with breastmilk.
For example, premature babies who were massaged for 15 minutes three times a day
gained weight 47
percent faster than others who were left alone
in their incubators though they did not eat more than their touch - deprived counterparts.
Though newborns typically lose 10
percent of their birth
weight right away,
in two weeks, they should
gain it back.
In another study conducted by Dr Field, premature babies who were massaged gained 47 percent more weight and were discharged from hospital six days earlier than babies in a control group, with follow up studies showing lasting effects on growth and developmen
In another study conducted by Dr Field, premature babies who were massaged
gained 47
percent more
weight and were discharged from hospital six days earlier than babies
in a control group, with follow up studies showing lasting effects on growth and developmen
in a control group, with follow up studies showing lasting effects on growth and development.
«Nearly 50
percent of Russian girls worried about how to stop
gaining weight, while almost one - third of them had fasted or engaged
in excessive exercise to prevent
weight gain,» he said.
«Eighty
percent of people who lose
weight by dieting
gain all of it back
in a four - to five - year period.»
Studies suggest that 50 to 60
percent of obese women
gain more
weight in pregnancy than is recommended by the Institute of Medicine (IOM).
But
in combination the two treatments reduced
weight gain by fully 40
percent.
In the new study, more than 40
percent of mothers
gained excessive
weight while 25
percent of mothers
gained too little.
For every pound of pregnancy
weight gain, the researchers saw a 0.75
percent decrease
in DDE
in the cord blood and a 1.4
percent decrease
in beta - HCH.
In some instances, at age 18, the effect of long - term exposure to higher air pollution was larger than the effect of
gaining 5
percent body
weight, meaning air pollution is definitely a risk factor for diabetes, said Tanya Alderete, lead author of the study and a postdoctoral research scholar at the Keck School of Medicine.
In recent estimates, 47
percent of women had a gestational
weight gain greater than IOM guidelines.
Women who
gained more than 24 kilograms during a pregnancy (which occurred
in about 12
percent of pregnancies) added an average of 147.4 additional grams to their baby's birth
weight than those who
gained about 7.5 to 10 kilograms.
The result was a 40
percent decrease
in weight gain in the group that received the inhibitor.
In fact,
weight gain is a big enough risk factor that 78
percent of doctors polled recommend patients drop pounds to help fend off the disease.
In the study of nearly 51,000 women and their babies, average caffeine consumption during pregnancy was tied to a 15
percent higher risk of a child
gaining excess
weight.
A study
in the Archives of Internal Medicine found that women who drank about one alcoholic beverage a day
gained less
weight over a 13 - year period and were 30
percent less likely to become overweight and obese than nondrinkers.
In a study of healthy and type 2 diabetes participants to determine the blood glucose response after eating a meal of brown rice in comparison to white rice, the total sugar released in vitro was 23.7 percent lesser in brown rice compared to white rice, thus helping to decrease the risk of weight gai
In a study of healthy and type 2 diabetes participants to determine the blood glucose response after eating a meal of brown rice
in comparison to white rice, the total sugar released in vitro was 23.7 percent lesser in brown rice compared to white rice, thus helping to decrease the risk of weight gai
in comparison to white rice, the total sugar released
in vitro was 23.7 percent lesser in brown rice compared to white rice, thus helping to decrease the risk of weight gai
in vitro was 23.7
percent lesser
in brown rice compared to white rice, thus helping to decrease the risk of weight gai
in brown rice compared to white rice, thus helping to decrease the risk of
weight gain.
In fact, about 80 percent of all the antibiotics produced are used in agriculture3 — not only to fight infection, but to promote unhealthy (though profitable) weight gain in the animal
In fact, about 80
percent of all the antibiotics produced are used
in agriculture3 — not only to fight infection, but to promote unhealthy (though profitable) weight gain in the animal
in agriculture3 — not only to fight infection, but to promote unhealthy (though profitable)
weight gain in the animal
in the animals.
In other words, after
gaining weight, your muscles burn about 15
percent MORE calories during everyday activity and moderate aerobic exercise.
Birth control,
in particular, can be associated with significant
weight gain, and 45
percent of my readers with Hashimoto's reported that stopping birth control helped them normalize their
weight.
People who had once eaten vegetarian diets but then started to consume meat at least once a week were found
in one study to experience a 146
percent increase
in odds of heart disease, a 152
percent increase
in stroke, a 166
percent increase
in diabetes, and a 231
percent increase
in odds for
weight gain.
Five
percent of the 1,007 women
in one such study had troubling levels of polychlorinated biphenyl (or PCB 188), which has been linked to breast cancer and
weight gain.
Lack of ovulation, whether it occurs naturally as the result of aging ovaries, or unnaturally, from extremes of stress, exercise, diet, and / or use of synthetic hormones
in HRT or birth control pills, will cause estrogen to drop from 40 to 60
percent (enough to stop the menstrual cycle), but progesterone levels plummet much lower, to nearly zero
in some women causing a raft of symptoms from heavy / painful periods, mood swings, PMS and depression to water retention,
weight gain, slowed thyroid function, and heightened risks for endometriosis, fibroids, fibrocystic breasts as well as breast and uterine cancer.
And, looking at the effect from a different angle, a person who is experiencing a 25
percent reduction
in metabolism not only would have difficulty losing
weight, but actually would have to reduce their calorie intake even further just to keep from
gaining a pound of
weight each week.
In 2013, Mark DeBoer, associate professor of pediatrics at the University of Virginia and his colleagues fed toddlers and children between the ages of two and four one
percent and skim milk, and found that children who drank milk which has a higher amount of protein than whole fat milk,
gained more
weight and had a higher body mass index than those who drank whole milk or even 2
percent milk.
Also, it caused almost 40
percent less
weight gain, and produced lower levels of triglycerides
in very low - density lipoproteins.
In the Nurses» Health Study (Liu et al., 1999), women in the highest quintile of dietary fiber intake had a 49 percent lower risk of major weight gai
In the Nurses» Health Study (Liu et al., 1999), women
in the highest quintile of dietary fiber intake had a 49 percent lower risk of major weight gai
in the highest quintile of dietary fiber intake had a 49
percent lower risk of major
weight gain.
In other words, if all one were trying to do is to predict
gains on state tests, one would use an evaluation system that places a great deal of
weight — perhaps as much as 80
percent, we learn from Figure 3 — on value added.
The
gains in GDP are discounted (at 3
percent per year), so that near - term
gains are given more
weight than
gains in the more distant future.
Given this simple dichotomy, the public says test - score
gains should be given more than half the
weight (62
percent)
in making salary and tenure decisions.
A case report of three German Shepherd Dogs with EPI demonstrated that a diet with 19
percent fat (on a dry matter basis) was well tolerated and resulted
in weight gain, decreased diarrhea, and an improved coat (the diet used hydrolyzed protein, which is processed
in such a way as to render the proteins nearly hypoallergenic).
In the United States, for instance, 80 percent of antibiotics use is in agriculture — and often not for treating sick animals but for promoting rapid weight gai
In the United States, for instance, 80
percent of antibiotics use is
in agriculture — and often not for treating sick animals but for promoting rapid weight gai
in agriculture — and often not for treating sick animals but for promoting rapid
weight gain.