Further, research suggests that we will absorb approximately 20
percent more zinc and 60 percent magnesium from our food when phytate is absent.5
«Zinc - Shakthi, an early - maturing wheat variety released in India in 2014 whose grain features 40
percent more zinc than conventional varieties, is already grown by more than 50,000 smallholder farmers in the Northeastern Gangetic Plains of India.»
Not exact matches
It's a good source of the B vitamin riboflavin (61
percent Daily Value), as well as several minerals: a standard 1/4 - cup serving provides
more than 100
percent of the Daily Value for manganese, and roughly 8
percent of the Daily Value for both calcium and
zinc.
By using an intensified management system that included increased plant population, transgenic (Bt trait) insect resistance, strobilurin - containing fungicide, balanced crop nutrition (phosphorus - sulfur -
zinc), and supplemental side - dressed nitrogen, the researchers saw a yield increase of 28
percent more corn grain compared to that of a standard management system.
It's a critical mineral for reproduction, and studies show that
more than 70
percent of men are not getting the recommended daily intake of
zinc.