Sentences with phrase «percent of ground meat»

Some estimate that up to 70 percent of ground meat in U.S. contains Lean Finely Textured Beef.

Not exact matches

In addition to its prime and upper two - thirds choice beef, which represents less than 4 percent of the country's total beef production, the company offers commodity choice and select meats and fresh ground beef.
Slater's 50/50, a Southern California restaurant with a patented burger made of 50 percent ground beef and 50 percent bacon, partnered with Jensen Meat in October 2017 to bring its patty to grocery stores.
Slater's 50/50, a Southern California restaurant that takes its name from its patented burger made of 50 percent ground beef and 50 percent bacon, has partnered with Jensen Meat Co. to bring its patty...
By offering a fresh, case ready one - pound package of 90 percent lean ground bison under the Great Range label, Rocky Mountain Natural Meats has gained a foothold on grocer shelves nationwide and has helped build Great Range Brand Bison label's presence in the market.
Slater's 50/50, a Southern California restaurant phenomenon that takes its name from its patented burger made of 50 percent ground beef and 50 percent bacon, has partnered with Jensen Meat Company to bring the legendary patty to grocery stores.
We started with the best lower - fat meat choices, either ground sirloin (15 percent fat) or extralean ground beef (a mixture of different cuts), which varies between 9 and 15 percent fat.
March 16, 2012 • An estimated 70 percent of the ground beef supply contains these lean bits of meat derived from muscle and connective tissue.
Each of the Crunch varieties is made with 99 - percent meat, organs and ground bone, have no added hormones.
The popular Duck Duck Goose flavor is comprised almost completely of meat (98 percent meat, organs, and grounded bones from only cage - free birds) and has added taurine and probiotics for overall healthy digestion and muscle function.
Six ounces of chicken breast with skin or ground turkey with 8 percent fat, or 12 ounces of dark meat chicken with skin and separable fat removed, will provide this much linoleic acid (based on raw weights).
According to the company, their raw food diets are made from freshly ground USDA meat, organ meats, and bone and all of these foods are 95 percent meat, organs, and bone.
The most critical aspect of feeding raw for puppies over 12 weeks is to follow a basic diet template: 50 to 80 percent muscle meat (ground, stew, thigh, breast, trim, roasts, steak); 10 to 40 percent raw meaty bones (chicken backs, necks, wings); 5 percent liver; 5 percent other offal (heart, kidney, spleen); up to 10 percent fish / seafood and raw goat milk, yogurt, pastured eggs; and up to 30 percent raw green tripe.
Owned by billionaire Ronald Burkle's Yucaipa Companies, AFA Foods hasn't been able to overcome the stigma of «pink slime,» a cheap meat product found in about 70 percent of ground beef sold in U.S. supermarkets and up to 25 percent of each hamburger patty sold stateside, according to recent news reports.
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