Sentences with phrase «percent sugar content»

He's looking for 15 - to 20 - percent sugar content.

Not exact matches

The tax, announced in March 2016, has already cut sugar content in drinks by 45 million kg per year, Britain's Treasury said, as over 50 percent of manufacturers have reformulated their products to be below the levy's sugar threshold.

There are a few things that could cause the caramel to be too runny: — adding water to the sugar for the caramelisation part (in this recipe, you melt and caramelise the sugar with no water added; if you do add water, it might end up runnier), — not «caramelising» the sugar enough (but that changes the consistency by only a few percent), — not cooking the butter and caramelised sugar mixture long enough (it really needs to be a few minutes), — not using double cream but whipping cream or something with a lower fat content, — not allowing the caramel to set in the fridge for a few hours (the caramel should set into a sticky layer that should be able to be cut and isn't runny).

It also contains 15 percent of your daily calcium requirements, but it has higher than average amounts of sugar alcohol than other bars to keep the total carbohydrate content down.

v = 1509364230», «options»:[ «Title»], «content»:» \ u003cp \ u003eMeridian Organic Mince Pie Filling is a deliciously rich high fruit recipe, with no added sugar but sweetened with a blend of apple and molasses to give a product that is over 80 percent fruit and which contains no suet or other animal products.

2 cups minus 2 tablespoons (8 1/2 ounces) cake flour 1 2/3 cups (8 1/2 ounces) bread flour 1 1/4 teaspoons baking soda 1 1/2 teaspoons baking powder 1 1/2 teaspoons coarse salt 2 1/2 sticks (1 1/4 cups) unsalted butter 1 1/4 cups (10 ounces) light brown sugar 1 cup plus 2 tablespoons (8 ounces) granulated sugar 2 large eggs 2 teaspoons natural vanilla extract 1/2 cup bittersweet chocolate chips, disks or fèves, at least 60 percent cacao content sea salt

Serve her water or a 100 percent juice that has been diluted with water to decrease the sugar content.

Optimizing their method, the team found that they could consistently achieve a high yield of HMF — the method converted about 57 percent of the sugar content in the cellulose feedstock to HMF through this single step process.

Mohnen and a team of researchers at six institutions found that reducing the expression of GAUT4 in poplar and switchgrass led to a 70 percent reduction in pectin content and produced a 15 percent increase in sugar release.

Diet sodas can be no more than 25 percent of the items offered, the directive says.There should be «ample choices» of water, «soy milk, rice milk and other similar dairy or non dairy milk,» says the directive, which also covers fat and sugar content in vending machine snacks.It's all part of Newsom's effort to combat obesity and improve San Franciscans» health, similar to a national effort being championed by first lady Michelle Obama.The mayor's administration points to studies linking soda to obesity, including a UCLA one released last year that found adults who drink at least one soft drink a day are 27 percent more likely to be obese than those who don't, and that soda consumption is fueling the state's $ 41 billion annual obesity problem.

The remaining 73 percent of the sugar content in canned papaya is an added type of sugar known as sucrose.

«The cucumber contains potassium, magnesium, calcium, and sodium; cantaloupe will give you 15 percent of your daily potassium and 100 percent of your vitamin A; and watermelon gets a bad rap because of its high sugar content, but post-exercise this is the type of fast - burn carb your elevated metabolism will literally chew through.»

Although agave may have a low glycemic index and does not spike blood sugars like other sweeteners can, the truth is MOST agave syrup has a higher fructose content than any commercial sweetener — ranging from 70 to 97 percent, depending on the brand, which is far higher than high fructose corn syrup (HFCS), which averages 55 percent.

You can also use banana powder to replace up to 20 percent of the sugar in many quick - breads, muffins and other baked goods, which both boosts the potassium and fiber content of these foods and reduces their overall sugar content.

It contains a little bit of fat and lactose, a milk sugar, and its protein content ranges from 25 to 89 percent.

Once the water in your body is reduced, it needs to be replaced because an imbalance between the salts and sugar in your body can affect the way you will perform.1 If your body has lost one to two percent of its entire water content, you will feel thirsty, a sign that you need to replenish the lost liquids.

1 percent or skim milk has 102 calories, 2 grams of saturated fat, 13 grams of sugar, 8 grams of protein, and the equivalent calcium and vitamin D content.

Just make sure it's at least 70 percent cacao content and low in sugar.

Another measure dictates that individually sold snacks, excluding items such as vegetables, nuts, and packaged cheese, may derive no more than 35 percent of their calories from fat; sugar content and portion size also are limited.

It is flavored with coconut oil (15 percent content, which is roughly equivalent to a good beef patty), vitamins, amino acids, sugars, and heme.