Sentences with phrase «percentage comes from carbohydrates»

Not exact matches

Advocates suggest certain types of foods and a percentage of energy that should come from protein, fats and carbohydrates.

The fuel sources for aerobic cellular metabolism are fats and carbohydrates, with a greater percentage of calories coming from fats at lower intensities.

The exact percentage of your calories that comes from protein, carbohydrates and fats is also up for grabs to a certain extent and some people find that they do better if they increase or decrease one of the 3 elements having said that a diet consisting of 40 % protein 30 percent carbohydrates and 30 % fats is a good starting point which can be adapted to what you think best with a bit of trial and error.

AMDRs are percentages of your total daily calorie intake that should come from carbohydrates, protein and fat.

Besides calorie, protein, fat and carbohydrate data, we provide percentages of calories that comes from protein, carb and fat for each food.

I suspect the percentages (3 - 5 % fat etc) are NOT percentages of total calories because then the percentages would have to add up to 100 %, since calories come from the macronutrients, protein, carbohydrate and fat.

Only a very small percentage (5 %) of the carbohydrates people were consuming came from whole food sources such as fruits and vegetables.

, is to clarify whether you are talking about the actual carbohydrate that an adult consumes daily or about the percentage of the calories in a person's diet that comes from carbohydrates.

It follows in the heels of a chronic metabolic problem (metabolic syndrome), usually generated by the holy trifecta of modern sedentary life: a lack of aerobic activity, a brute excess of carbohydrates, and a high percentage of that carbohydrate excess coming from highly processed foods.

CALORIC RATIO PYRAMID ™ This graphic shows you what percentage of the calories in a food come from carbohydrates, fats, proteins, and alcohol.

Therefore, if we lower the percentage of carbohydrates in the food to < 10 %, that means that 90 - 95 % of the total calories must come from fat and protein.