Sentences with phrase «perfect food on»

-- Take 1 heaped teaspoon of Bee pollen («the only perfect food on earth» with meals.

Mothers» milk is considered the most perfect food on the planet for human consumption due to its ideal nutritional content and immune boosting compounds.

It was such simple but perfect food on a summer day and it was gone in no time, along with lots of champagne.

They are low in protein and carbs and high in healthy coconut fats which makes them a perfect food on the ketogenic lifestyle.

Mothers» milk is considered the most perfect food on the planet for human consumption due to its ideal nutritional content and immune boosting compounds.

Not exact matches

Keep in mind that even if you've found the perfect lunch location on the map and you are allowed to park there, you may also find 19 other food carts and trucks lining the streets.

Lunchtime is the perfect opportunity to slip in a bit of meditation: «As you eat or drink, just focus on the various flavors, textures, and sensations of the particular food or drink.

Check our report on fast food fare that isn't picture - perfect.

FICO's market is a perfect place to meet your friends, wander around, and taste the best food on earth.

Somehow, a belief system that teaches people that they are the center of all the universe, created in the image of the most perfect being imaginable, strikes me as a bit more of an ego trip than accepting that we aren't destined to live forever because of our «specialness», but that we live our short lifetimes and die like every other living thing on the planet, our bodies decomposing and ultimately entering the food chain once again, on a tiny speck of a planet in an ordinary, remote backwater of the universe.

Written in the muckraking tradition of Jessica Mitford's The American Way of Death (1963) and Eric Schlosser's Fast Food Nation (2001), One Perfect Day takes readers on a tour through Bridezilla's homeland.

Oh, and by the way, the department of health says that 1 in 4 children in America are on the brink of starvation, because families in this «perfect nation» can't put food on the table.

«Gifts and sacrifices are offered which have no power to make inwardly perfect the one who performs the worship; as they are based only on food and drink and various ablutions, they are no more than carnal rites which last only until a time of renewal.»

The company highlights talent in the latest iteration of its campaign: ambassadors perfecting their art, song, performance or food, all representative of illy's focus on delivering the greatest coffee experience.

This is the perfect breakfast food on a cold Toronto day.

We should use it to share love and inspiration; not just basic stuff like pictures on the beach, bikini bodies, perfect food and happy feelings.

Food and family are a perfect combination; like peanut butter and jelly on white bread at midnight or mozzarella and tomato in a Caprese salad in summer.

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The Supercharged Food website and blog are a perfect starting place, providing you with nutrient packed, easy recipes complimented by research that will educate you on the very ingredients you're cooking with.

Not only is this soup perfect on a cold day, but it also features a variety of foods and is very hearty and filling.

Perfect comfort food that's needed on this COLD April day!

Serve it with a small salad and some crusty bread and you have comfort food and the perfect Sunday dinner on a cold night.

They have the perfect amount of spice and can cook on your grill with your other food.

Chocolate dipped strawberries stacked on top of a SNICKERS ® Crisper square are the perfect finger food to munch on while watching the big game!

Perfect to take along on a picnic as a way to introduce your friends to delicious vegan food.

Whether you're firing up the grill, assembling sandwiches, noshing on nachos, or stirring together the perfect dip, it's a wonderful time of the year for food and fun!

-LSB-...] Peanut and Eggplant Soup Perfect comfort food, find on Post Punk Kitchen or in The Veganomicon.

Baked Buffalo Chickpea Taquitos By: Holly V. Gray Ready to go in 30 minutes or less, these baked taquitos are super easy and a perfect finger food for chowing down on...

My wife grew up on junk food and rarely brushed or flossed and she has a perfect set of teeth.

A perfect on - the - go breakfast or finger food for your next party that is low - carb and gluten - free.

Unlucky for me, I don't live in a perfect world and my favorite bagel is on the list of the «not so good for your figure» foods.

I came across this recipe, aptly named «Perfect Pancakes», on a food blog about a year ago, and wrote it down in my little recipe notebook without noting the source, which I though I would never again find in the bowels of teh interwebz.

This makes a LOT, so it's perfect for Thanksgiving, when a lot of people are there, with everyone getting as little bit of each dish.Let's move on to appetizers; those little bits you put out to keep everyone from storming the kitchen begging for food.

Plus, it was creamy, cheesy and warm and made perfect comfort food on a cold day.

This is compounded by the fact that most are drenched in oil or slathered in unhealthy condiments of the dairy variety, turning one of nature's most perfect foods into a vehicle for artery clogging and calorie - laden add - ons.

This cookie recipe is based on the Fluffernutter Sandwich, which is a perfect food as far as I am concerned.

Soup is the ultimate comfort food, curling up on the couch with a warm bowl of soup is the perfect winter evening situation.

I made dinner rolls for the 1st time and they were a little denser than I wanted... was wondering if the xanthem gum was the culprit... so I looked up adjusting xanthem gum for dense bread and it brought me here... your article says if bread is rubbery it might have too much xanthem... I have perfected my cupcakes they are light fluffy and moist... and good enough that I was able to sell them at a local cafe for 3.00 a piece and could not keep up... anyway the xanthem gum measurements for cakes is supposed to be 1/2 tsp per cup and I only use 1/4 tsp per cup... so I am thinking if I reduce the xanthem in the rolls it would produce an airier roll... as everyone knows gluten free flours can be expensive... and I wanted to avoid making a failed batch as bread and cake are a bit different... the 1st batch tased great... just won't leave much room for food due to density... as is the problem with lots of gluten free stuff... am I on the right track?

This looks perfect for the comfort food bender we've been on this month!

Stone ground sesame seeds blended with dates and whole food flavorings become a silky smooth, sweet and spicy spread that's perfect on fruit, bread, crackers ~ or anything else you can create.

* peel persimmon, roughly chop, then puree in a food processor or blender until smooth (I used the single - size serving cup attachment on my blender, it was the perfect size)

His restaurant was the perfect spot for lunch with its modern takes on traditional Singaporean food, his dish of Laksa Pasta left me obsessed.

I am absolutely thrilled to be featured in the very first issue of Vegan Food & Living — featuring 101 delicious recipes including my Lemon Cardamom Broccoli and Kale and Raw Carrot Cake Squares, plus features on how to get the perfect nutritional balance in your diet, 16 top tips for vegan baking, and much more.

Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness

These enchiladas are the ultimate fall comfort food that are quick enough to make on a Monday night, or perfect for Friday nights with a pitcher of sangria!

Annie came up with the idea for «A Perfect Pair» as a play on the twins and foods that go together.

K and I stopped for Mexican food and margaritas on our way back to Santa Monica on Sunday... it was the perfect cap to the trip (before I had to get back to work!)

I tend to add beets in some food every week, it's simply the best natural coloring agent and also tastes so amazing Hmmm and it's especially perfect on Valentine's Day Have a lovely Sunday!

The Skylight Inn in Ayden is a perfect example: during our twenty minutes there, we were the only customers sitting at any of the six tables — the rest, about thirty of them, were to - go customers, African American and white in equal proportion, all ordering the only food entree on the menu: coarsely chopped pork from the whole hog, sprinkled with a sauce of vinegar and red pepper flakes.

Terasante ™ is perfect for marketers looking to capitalize on the whole foods trend and the protein trend in the marketplace.