That thick, slightly grainy peanut buttery filling, with
the perfectly sweet chocolate shell.
Not exact matches
They're
perfectly sweet with a wonderful texture, and they're even better once they've been dipped into melted
chocolate!
Together Wine Co. 2013 Cabernet Sauvignon and Willy Wonka's
Chocolate Golden Eggs: The bite - size golden Nestle milk chocolate eggs are sweet and creamy, pairing perfectly with the dry Napa Valley Cabernet S
Chocolate Golden Eggs: The bite - size golden Nestle milk
chocolate eggs are sweet and creamy, pairing perfectly with the dry Napa Valley Cabernet S
chocolate eggs are
sweet and creamy, pairing
perfectly with the dry Napa Valley Cabernet Sauvignon.
The cookie itself is not very
sweet and complemented
perfectly by the
chocolate chips.
It's not overly
sweet and is balanced
perfectly with the
chocolate chips.
The
chocolate and cranberries are
perfectly balanced - not too
sweet and great
chocolate flavor.
Made with the same delicious homemade cookie dough in my Mom's Famous
Chocolate Chip Cookies these cookies are truly magical and the addition of red and green peanut butter M&M s make them
perfectly sweet + festive and undeniably... View the Post
The creaminess from the almond butter goes
perfectly with the hard
chocolate shell, while the pinch of sea salt sprinkled on top becomes a great contrast to the
sweet, nutty flavor.
I'm a dark
chocolate kind of girl, but this milk
chocolate is not super
sweet, it's
perfectly creamy, and you can tell it's made with quality ingredients.
Thick,
perfectly sweet, and studded with
chocolate chips.
The salt on the pretzels pairs
perfectly with the
sweet caramel and
chocolate.
The banana cake has a delicious mellow flavor that pairs
perfectly with the salty peanut butter and
sweet chocolate chips.
This Easy Paleo
Chocolate Cake is moist and
perfectly sweet.
Your marshmallows and salted almonds are now
perfectly suspended in dark
chocolate for a 3 ingredient,
sweet and salty, recipe that took only 20 minutes to make from start to finish.
This Easy Paleo
Chocolate Cake is moist, light and airy, and
perfectly sweet.
The result: soft, rich double
chocolate cookies sandwiched around
perfectly sweet peanut butter frozen yogurt that literally melts in your mouth!
With the Woolworths dark
chocolate chips and carob combo, the mouse layer tastes very dark and
sweet - bitter, not like the happy fluffy cow - infused mousses the locals may be used to, which suits my stomach
perfectly!
They are
perfectly sweet with bits of
chocolate throughout and don't taste like they have the protein content that they do (i.e. they aren't rock hard or taste like cardboard).
The bitter
chocolate sauce complements the
sweet ice cream
perfectly, and the bourbon in the sauce, well... it complements the bourbon in the ice cream?
Their creamy yogurt base, subtly
sweet with not too much tang, combined
perfectly with the
chocolate, resulting in an experience very similar to a
chocolate mousse.
Which means if you add these to a
chocolate cake, you're in for a treat that is not too
sweet,
perfectly moist and that will just melt in your mouth.
Mixed with the chia seeds, this fruity layer has a sharpness from the raspberries which contrasts
perfectly with the
sweet chocolate and vanilla layers.
This paleo pumpkin bread is
perfectly soft, tender, moist and full of
sweet spices and dark
chocolate chips.
The cookies are pillowy soft and studded with the
perfectly sweet crunch of milk
chocolate M&M s. They're topped with festive sprinkles because you can never go wrong by adding sprinkles.
The subtle
sweet lime complemented the nutty almond cake and
chocolate perfectly.
Perfectly sweet and deliciously moist, they're bursting with
chocolate chips and crunchy hazelnut and make the whole house smell fantastic.
The bananas sweeten the cake naturally and create a delicious mellow flavor that pairs
perfectly with the salty peanut butter and
sweet chocolate.
It came out so good - nutty, slightly
sweet and pairs
perfectly with the caramel and
chocolate.
This is a
perfectly sweet and festive small
chocolate treat.
The
sweet creamy
chocolate balances out the zingy interior
perfectly and takes these into treat territory.
These
chocolate cranberry quinoa oat bars are hearty, chewy, chocolatey,
perfectly sweet, slightly tangy, full of fibre and contain a bit more protein than your usual oat bar.
I absolutely love the combination of flavours between
chocolate and We Are Tea Earl Grey tea: the tea adds a lovely warm and
sweet note which goes
perfectly with the bitterness of the raw cacao.
Plus, they've got a subtle
sweet beet flavour that isn't overpowering at all and pairs
perfectly with the
chocolate drizzle.
These vegan red velvet shortbread cookies that are crisp, crumbly and tender at the same time and have a subtle
sweet beet flavour that doesn't overpower and pairs
perfectly with the
chocolate drizzle.
Fudgy, rich in
chocolate taste, and
perfectly sweet.
Made with cashews and cacao butter the white
chocolate filling is
sweet, velvety, and pairs
perfectly with the tangy raspberry topping.
The super
sweet filling is enhanced by the warm bourbon and
perfectly balanced with the toasted pecans and dark, bitter
sweet,
chocolate.
Instead of using plain
chocolate I tried out Green & Blacks new dark salted caramel
chocolate to add a bit of decadence to the
chocolate cups — the burst of salted caramel works
perfectly with the
sweet pumpkin filling.
This final version has raspberries added because their
sweet tartness
perfectly balances the rich
chocolate flavour.
This Peanut Butter
Chocolate Banana Bread is incredibly moist, perfectly sweet and loaded with peanut butter and chocola
Chocolate Banana Bread is incredibly moist,
perfectly sweet and loaded with peanut butter and
chocolatechocolate chips.
Dark
chocolate brownies topped with creamy goat cheese and
perfectly sweet raspberries are on my must make list.
The buttery, slightly crumbly gluten free cookie cups are complemented
perfectly by the rich, decadent
chocolate ganache and the
sweet, fluffy marshmallow meringue.
Rina and I were polishing off a bowl of pomegranate seeds after shooting this salad when I mentioned combining
chocolate and pomegranates, the
sweet and tart complimenting each other
perfectly.
This is a great recipe, works
perfectly every time, nice and moist with a rich
chocolate flavour, however when I made the icing according to the directions we could not eat it as it was far too
sweet, next time and since I have halved the sweetener and it is very good.
This skinny dark
chocolate chia granola has an intense
chocolate flavor and is
perfectly crunchy and
sweet.
The melted
chocolate swirls into the peanut butter, and pairs
perfectly with the naturally
sweet banana and crunchy graham cracker.
Chocolatey - rich,
perfectly sweet, and gluten free, these
chocolate sugar cookies are out of this world and are here to help launch the hottest new podcast, Mars 2060.
The combination of the rich indulgent
chocolate taste and the tart
sweet fruitiness of the cherry is
perfectly balanced.
A
perfectly warm, deep, dark
chocolate cakes that overflows with molten
chocolate and dusted with
sweet confectioners sugar — a
chocolate lovers dream come true!
These
perfectly ripe and
sweet bananas are picked in the jungle, quick frozen and dipped in real bar
chocolate because the world's best bananas deserve real
chocolate — and you do, too!