Layer avocado, red pepper, onion and mushrooms over
pesto side of bread slices, dividing evenly.
Not exact matches
Scoop a tablespoon
of the
pesto onto each slice
of bread, then top one
side with the tomatoes, mozzarella, avocado, and basil.
Add 1/4 cup baby spinach leaves, then place 1 piece
of gouda on top, and place the remaining slice
of bread on top (spinach
pesto side down, butter
side up).
Top with other piece
of bread (
pesto side down).
Spread 1 tablespoon
of pesto on each
side of the
bread.
Spread 2 tablespoons
of pesto on to each
of the non-grilled
sides of the
bread.
This yummy Greek pasta salad with
pesto - mayo dressing is excellent with a
side of crusty artisan
bread!
Brush the outsides
of each slice
of bread with olive oil, then brush the other
side with
pesto.
On second slice
of bread, spread half
of the
pesto and flip
pesto side down to close sandwich.
Serve alongside a hearty, rustic loaf
of bread and a
side of pesto for dipping if you feel like getting fancy.