Sentences with phrase «phenolic compound found»

The good news concerning eggplant is that the predominant phenolic compound found in all varieties tested is chlorogenic acid, which is one of the most potent free radical scavengers found in plant tissues.

Berries: Phenolic compounds found in blueberries and strawberries can boost good bacteria, helping to reduce inflammation.

Some foods high in phytochemicals include cruciferous vegetables (such as cabbage, Brussels sprouts, cauliflower and broccoli), dark green leafy vegetables (such as kale, spinach and chard), berries, garlic, ginger, onions and phenolic compounds found in green tea (Ferrari, 2003)(Kensler, 2005).

Not exact matches

«We found that coconut oil rich with phenolic compounds effectively increased the anti-oxidant capacity in blood.

From their previous studies, the researchers knew that some foods worked better than others to neutralize garlic breath, and they theorized that two separate factors are responsible: Phenolic compounds, which are antioxidants found in fruits and vegetables; and enzymes, which are proteins that help speed up chemical reactions.

Phenols are transferred from olive oil to the veggies, enhancing them with oil - exclusive phenolic compounds which aren't found in raw veggies.

Olive Leaf — Flavonoids and phenolic compounds, found in olive leaf extract, can stimulate antioxidant and antimicrobial activity.

In addition to chlorogenic acid, they found 13 other phenolic acids present at significantly varying levels in the commercial cultivars, although chlorogenic acid was the predominant phenolic compound in all of them.

Echinacoside is the main phenolic compound in E. angustifolia and E. pallida, but only trace is found in E. purpurea.

One study found strawberry phenolic compounds to reduce oxidative stress and cell death and to have protective effects on neuronal cells.

Researchers have also found the phenolic acids in asparagus significantly increase the effectiveness of detoxifying enzymes that facilitate the removal of drugs and other toxic compounds.

The scientists have found that maple syrup phenolics, the beneficial anti-oxidant compounds, inhibit two carbohydrate hydrolyzing enzymes that are relevant to Type 2 diabetes management.

«And now, in preliminary laboratory - based Alzheimer's disease studies, phenolic - enriched extracts of maple syrup from Canada showed neuroprotective effects, similar to resveratrol, a compound found in red wine.»

White wheat does not contain tannins and phenolic acid, compounds found in the outer bran of the red wheat commonly used to make whole - wheat flour.

The phenolic compounds and antioxidants found in walnuts recorded a control on human cancer cells, according to the research conducted in 2010 by the University of Portugal.

And now, in preliminary laboratory - based Alzheimer's disease studies, phenolic - enriched extracts of maple syrup from Canada showed neuroprotective effects, similar to resveratrol, a compound found in red wine,» said Dr. Seeram.

Professor Nathalie Tufenkji of McGill University of Montreal and her team found that combining phenolic compounds from maple syrup extract with antibiotics made them more effective against bacteria.