In a series of studies published in a special issue of the journal Water Research, leading scientists assess how to control
phosphorus pollution in lakes.
Two trainings will be offered especially for municipal staff and volunteer board and commission members focused on reducing
phosphorus pollution in the Charles River and achieving compliance with new stormwater permits.
Not exact matches
They identified 10 environmental limits we might not want to transgress
in the Anthropocene: aerosol
pollution; biodiversity loss; chemical
pollution; climate change; freshwater use; changes
in land use (forests to fields, for example); nitrogen and
phosphorus cycles; ocean acidity; and the ozone hole.
This study aids
in the broader understanding of the complex mechanisms that influence harmful algal bloom progression
in bodies of water rich
in organic nutrients such as
phosphorus and nitrogen, and points to the direct need to reduce nutrient
pollution in the face of both urban and agricultural development.
«We also found that most palms do not need any
phosphorus in their fertilizer to be healthy, and by not applying this element, we can eliminate one possible source of water
pollution in Florida,» said Broschat, a faculty member at UF's Fort Lauderdale Research and Education Center.
«
In 40 % of Europe's lakes the water quality does not meet the demands of EUs Water Framework Directive, mainly due to
phosphorus pollution.
ref Specifically, reducing land - based sources of
pollution (nutrient runoff and sedimentation) has been identified as an important approach to address acidification
in coastal waters because nutrients like
phosphorus and nitrogen and land - based carbon inputs can increase the acidity of coastal and oceanic waters.
Phosphorus pollution causing algal blooms
in Lake Erie alone has reduced the lake's tourism value by $ 4 billion; shoreline properties by another $ 700 million.
Inefficient nitrogen and
phosphorus use
in agriculture, along with industrial
pollution, underpin the environmental challenges listed above.
Concerted efforts to reduce nitrogen and
phosphorus pollution from industry, improve the efficiency of their use
in agriculture, and enhance their availability for use
in fertilizer
in food - insecure regions would have multiple benefits, including a reduction of climate risks.
The opportunities for improvement are even greater
in rapidly developing economies such as China, which now uses much more nitrogen and
phosphorus fertilizer much less efficiently than either the United States or Europe, and at a much higher cost
in pollution and human health.
However, we are a long way from achieving an equitable, efficient, and sustainable use of nitrogen and
phosphorus in agriculture, and we are not close to reducing nitrogen and
phosphorus pollution to tolerable levels.
Agricultural runoff,
in combination with increased water temperatures, has caused considerable non-point source
pollution problems
in recent years, with increased
phosphorus and nitrogen loadings from farms contributing to more frequent and prolonged occurrences of anoxic «dead zones» and harmful, dense algae growth for long periods.
But
pollution also covers hundreds of chemicals which are fine or even beneficial at low levels but which if released
in large quantities or
in problematic circumstances cause «harm» — like
phosphorus (grows your veges but also leads to toxic cyanobacterial blooms which kill cattle), nitrogen (grows crops kills many native species of plants and promotes weed growth costing farmers), copper (used as an oxygen carrier by gastropods but
in high concentrations kills the life
in sediments which feed fish), hormones like oestrogen (essential for regulating bodies but
in high concentrations confuse reproductive cycles especially with marine life) or maybe molasses from a sugar mill (good for rum but when dumped into east coast estuaries used to cause oxygen sag
in estuaries leading to massive fish kills).
Over 60 % of American coastal rivers and bays have been negatively impacted by
phosphorus pollution, and there are currently at least 166 coastal «dead zones»
in the United States.
Nutrients like
phosphorus and nitrogen are necessary for plant growth, but excess nutrients
in a water system can cause a dangerous form of
pollution known as eutrophication.