I almost want to stick my hand into
that photo with the powder sugar snow coming down.
Not exact matches
vanilla extract 1 cup buttermilk 1 to 1 1/2 cup frozen blackberries (even when my berries are fresh I freeze them to work better in my dough) 1/2 cup white chocolate chips Glaze: 1/2 to 3/4 cup
powdered sugar 2 T. blackberry puree or can use lemon juice, milk or water Here is a link to my blueberry scones
with photos of how I knead in the berries
Thanks for sharing this gorgeous recipe... your
photos of the gorgeously chewy, pillowy bread
with its crispy crust and the soft dusting of
powdered sugar are drool - worthy!
:) Also, I love the
photos and the idea of dusting
with just a tiny bit of
powdered sugar.
It's kind of hard to see in my
photos, but you only coat half the cereal
with powdered sugar to give it a two tone look.