Somtimes I give you a little peek at the flea market finds in my home, my cute little Westie, Madison and my better half Chris, who shares my passion and doubles as my food stylist when I snap
photos of recipes for the blog.
Not exact matches
My older daughter, Masha, who takes most
of the
photos for Golubka and lives in NYC, treats my
recipes as any recent college grad would — simplifying them and using only the ingredients that fit a tight budget.
We're having some trouble with the
photos from some
of our
recipes, will look into it
for you.
We created this tasty salad
recipe before we left
for Mexico, but instead
of taking
photos of it,...
In short, what it means is — a new website is indeed on the way; I'll be taking more
recipe photos and like - it - or - not (I am camera shy; selfies
for me, are an evil born to torture me) videos
of my baking and cooking
recipes and hope they will inspire you and come more to life when you see some
of the
recipes being demonstrated on Youtube.
Thank you
for sharing another inspiring
recipe and your great
photos of NYC.
also want to know what bread that is in the
photo — looks great X thanks
for all your
recipes — just had some
of your raw banoffee pie — amaziiiing!
It's funny — actually horrifying —
for me to look back at some
of my oldest
recipes on the site, or rather, my
photos.
If you want to feature a Catching Seeds
recipe from the blog, you can do so through a description, the use
of one
of my
photos, and a link back to catchingseeds.com
for the full
recipe.
Finally, Sheena Strain
of Noshtastic shared the
recipe for Coconut Shrimp, too, and took some beautiful
photos of her work.
I have been working hard
for months developing / testing
recipes, taking
photos, and editing the book and it's finally ready
for all
of you.
Who Dished It Up First:
For some great tips and more
photos of the process, I highly recommend checking out the original
recipe over at Mel's Kitchen Cafe.
I posted a
photo of these on facebook at the beginning
of the week and everyone was so excited
for me to post the
recipe for these awesome fruit roll ups!
All
of the
recipes below are individually printable (look
for the tiny «print» button under the
photo in each
recipe), and most make enough masala
for several servings.
I've been following 101 Cookbooks
for a couple
of months and just want to say thanks to Heidi
for putting together and sharing such yummy and lovely
recipes and
photos.
Mia, thanks so much
for trying one
of my favorite Brazilian
recipes, and
for sending the
photos and allowing me to publish them... Now I am craving «pão de queijo» again.....
I have wanted to get this
recipe up on the blog
for over a year now but every time I've made it, it's been
for a family event so I haven't been able to get good
photos of it
for the blog.
Practically Raw Desserts is packed with easy
recipes for treats
of all kinds (not to mention gorgeous
photos of the finished goodies), and it's destined to become my go - to dessert cookbook....
And as long as you're not a ravenous food blogger who has to take dozens
of photos before sitting down to eat, you'll get two good main dish servings or an appetizer
for four from this
recipe.
I've subscribed to her
for years and I am always excited when I see her post pop into my email because I know it will be full
of beautiful
photos and great
recipes!
Yes, the
recipe for these peanut butter chocolate cupcakes comes from a cookbook, and you can thank me now
for buying the book, baking the cupcakes and not stuffing my face with all
of them before taking these
photos.
Sign up
for one
of her monthly cooking classes or learn from her
recipes with step - by - step
photos at FreshFoodinaFlash.com, or connect with her on Facebook, Pinterest, and Twitter.
You can spy one
of them in the
photos for this quinoa tabbouleh
recipe.
This section will include reviews
of bump's (and eventually baby's) favourite products, things that Dannii and Dave are learning along the way (or just a place to vent), family days out, family friendly
recipes and things
for fussy eaters and a few adorable baby
photos.
There are a ton
of photos (at least one
for each
recipe), stories, and every single
recipe includes ingredients in both cups - and - spoons and metric weights.
I have been a huge follower
of yours and consistently sing your praises both
for your blog's prose /
photos and your
recipes!
In the last chapter there are a few
photo grids (you can see an example
of one near the bottom
of the page
for making pastry) and some lifestyle shots mixed in with the
recipes.
One more thing before I forget, at the same time I quickly redid the
photos for my graham crackers which you can see a preview above, but
for the rest
of those pictures, and our favorite
recipe for 100 % whole wheat graham crackers go here!
Thank you so much
for the great
recipes and
photos, I been reading your
recipes tonight and am wowed at the ingredients list all so good real stuff, but I really need to thank
for for the information about Cassava flour, I had never heard
of it, after reading your
recipes I order a bag and can hardy wait
for it to arrive,
Last night I posted a
photo of a
recipe I've been working on
for Creamy Enchilada Soup, which turned out to be more delicious than I could have imagined.
This soft - cover book is not only beautiful, with full - color
photos accompanying most
of the
recipes, but it's very sturdy, making it perfect
for gift - giving.
Stay tuned on Thursday
for the review
of Bakeland, including Marit's
recipe for White Chocolate Lime Cake With Almonds, however,
for Tutorial Tuesday, check out Marit's gorgeous
photos, and super-easy method to candy forget - me - nots, which are used as garnish in the White Chocolate Lime Cake
recipe.
I didn't republish the duck and fennel
recipe as I did not change it, but you can find the link within my post — look in the paragraph above the
photo of the peach crêpes
for the link
As I flipped through books and magazine pages and browsed around the Internet I found beautiful looking brownies — and you know I am a sucker
for beautiful food
photos — but as I started reading the
recipes I did not feel like making them: I was not in the mood
of using 350g
of chocolate and 500g
of sugar to make a 20 cm square brownie pan.
Thanks
for making the printable
recipes sans
photos... saves on ink... very thoughtful
of you.
Thank you so much
for sharing all
of your treasured
recipes, beautiful
photos and down - to - earth stories.
and thanks
for all your amazing
recipes /
photos on this blog — I can't wait to purchase a copy
of your new book!
I would love the
recipe for the Grinch popcorn treat that is shown in one
of the
photos.
-- our weekend was spent over some wine (drunk by the mr., not meee) and some homemade peanut butter cups — my latest
recipe which will show up on the blog soon (
of course, they needed to be «taste tested» 3 times and I just kept making more and more... because there was never enough to keep
for my
recipe photo shoot;)
Adapted
recipe and
photos by
For the Love
of Cooking.net Original
recipe by Ina Garten, Barefoot Contessa, Family Style Cookbook
Erin from The Vegan Woman says: I was drawn to Manifest Vegan by the very aesthetically pleasing layout
of the blog and I stayed
for the yummy
recipes, artistic
photos and the awesome variety
of baked goods.
You can find the menu and some
photos here, and if you're interested in nabbing the one
of the
recipes I served, here's the
recipe for Healthy Seed Granola.
Thanks
for posting this
recipe again, as on your site I can see all the wonderful
photos and I can't on Joy's
for some reason... do you have any ideas how to rectify that... I'm presuming your more tech savvy than me being the proud owner
of this blog / site (again can't tell one from the other!!)
photo by Mark Thomas yield Makes 10 to 12 servings «Each year we receive hundreds
of reader requests
for recipes from restaurants around the world.
I have already shared a few
of yours, not realising I need permission, I apologise
for this and would it be ok to use your
recipes and
photos for my page?
The point
of this blog is just to save time looking
for a great
recipe because you will find it very quickly through different cupcake categories, but the instructions will be found on the original blog which you will visit by clicking the link under the
photo of the cupcake on every post.
Please visit her site
for beautiful
photos of her muffins and lots
of other great
recipes.
I highly encourage others to get this cookbook if you are looking
for healthy but delicious
recipes with amazing
photos of food.
Did these
for a party
of 6 - The picture REALLY does these enchiladas justice - They tasted FANTASTIC - There are lots
of recipies
for these on the internet but I think this is the best - The
photo at the top really does the
recipe justice.
Get tons
of tasty
recipes for gluten free appetizers with
photos and tips on how to make them.