Sentences with phrase «pick inserted»

Bake 30 to 35 minutes or until wooden pick inserted in center comes out clean.
Pour batter into ungreased springform pan, smoothing top, and bake until a wooden pick inserted at centre comes out clean, 50 minutes to 1 hour.
Bake until golden and a wooden pick inserted in center of cake comes out clean, 35 to 40 minutes.
Bake the cake at 350º for 25 minutes or until a wooden pick inserted in the center comes out clean.
Pour the batter into the bundt pan and bake in the oven for 45 - 50 minutes, or until a tooth pick inserted in the middle comes out clean.
Bake for 23 - 25 minutes, or until a tooth pick inserted into the muffins comes out clean.
If you prefer smaller muffins, just use a standard size 12 - cup muffin pan and bake the muffins for 15 - 18 minutes, or until a tooth pick inserted in the middle of the muffins comes out clean.
Bake at 350 ° for 1 hour and 15 minutes or until a wooden pick inserted in center comes out clean.
Bake for 13 - 15 minutes, or until a tooth pick inserted in a donut comes out clean.
Bake at 350 ° for 50 minutes until a wooden pick inserted in center comes out clean.
Bake for 25 minutes, or until a tooth pick inserted into the muffins comes out clean.
Bake at 350 ° 1 hour or until a wooden pick inserted in center comes out clean.
Bake at 350 ° for 30 — 35 minutes or until a wooden pick inserted in the center comes out clean.
Bake at 400 ° for 18 minutes or until a wooden pick inserted in center of a muffin comes out clean.
Place ramekins on baking sheet; bake 25 minutes or until a wooden pick inserted in center comes out clean.
Bake at 375º for 15 minutes or until a wooden pick inserted in center comes out clean.
Spoon the batter into the muffin cups, and bake 25 minutes, or until a wooden pick inserted into the center comes out clean.
Divide batter among liners; bake in middle of oven 20 minutes or until wooden pick inserted in center comes out clean.
Bake 12 minutes or until a wooden pick inserted in center comes out clean.
Bake until a wooden pick inserted in center comes out clean, 45 to 50 minutes, loosely covering with foil to prevent excess browning, if necessary.
7) Pour into 2 - 8 round cake pans that have been and sprayed 8) Bake at 325 F for 25 - 30 minutes or until a pick inserted into the center comes out clean.
Pour mixture into prepared pans and bake, 2 layers at a time, for 17 to 20 minutes or until a wooden pick inserted in center comes out clean.
Bake at 350 degrees for 45 to 50 minutes, or until a wooden pick inserted in the center come out clean.
A tooth pick inserted in the center tests clean.
Bake additional 15 minutes until a tooth pick inserted in middle comes out clean.
Bake until a pick inserted in the center comes out looking wet with small gooey clumps, 40 to 45 minutes.
Bake at 350 ° for 30 minutes or until a wooden pick inserted near edge of pan comes out clean.
Bake until a wooden pick inserted in center comes out clean, about 25 minutes.
Bake at 180 °C (350 °F - gas mark 4) for 60 - 65 minutes or until a long wooden pick inserted in center comes out clean.
Place in loaf pan and bake for an hour or until a tooth pick inserted in the middle comes out clean.
Once batter is combined place in load pan; put in the oven for 50 minutes or until a tooth pick inserted in the middle comes out clean.
Switch position of pans and bake until golden and a wooden pick inserted in center of each cake comes out clean, 10 to 15 minutes more.
Bake about 30 minutes, until the surface looks dry, and a wooden pick inserted off - center comes out almost clean — some moist crumbs on the toothpick are okay.
Sprinkle with the coarse sugar and bake until cake is brown and a wooden pick inserted in center comes out clean, 70 to 75 minutes.
Bake at 350 ° for 1 hour and 5 minutes or until a wooden pick inserted in center comes out clean.
Pour the batter into the loaf tin and bake the bread in the oven for 50 minutes until a tooth pick inserted into the bread comes out clean.
Bake at 350 ° for 1 hour or until a wooden pick inserted in center comes out clean.
Place cake pan on baking sheet and bake 45 to 50 minutes or until wooden pick inserted in center comes out clean.
Bake at 350 ° for 18 to 20 minutes or until a wooden pick inserted in center comes out with a few moist crumbs.
Bake at 325 ° for 1 hour and 10 minutes to 1 hour and 20 minutes or until a wooden pick inserted in center comes out clean.
Bake for 25 to 30 minutes or until wooden pick inserted in center comes out clean.
Bake at 325 ° for 1 hour and 15 minutes or until a wooden pick inserted into the center comes out clean.
Bake for 60 to 65 minutes or until a wooden pick inserted near center comes out clean.
Place batter in baking dish and place in the oven for 30 - 40 minutes or until tooth pick inserted in the middle comes out clean.
Bake for about 40 - 45 minutes until the cakes are golden and a tooth pick inserted in the middle comes out clean.
When baked, a wooden pick inserted in the center of a cupcake will withdraw clean.
Place in the oven for 20 - 30 minutes or until a tooth pick inserted in the middle comes out clean.
Bake for 40 to 45 minutes or until cake is light golden brown and wooden pick inserted in center comes out clean.
Bake at 350 ° for 22 minutes or until a wooden pick inserted in center comes out almost clean.
Bake at 350 ° for 30 to 35 minutes or until a wooden pick inserted in center comes out clean.
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