Bake until golden and a wooden
pick inserted in center of cake comes out clean, 35 to 40 minutes.
Bake at 400 ° for 18 minutes or until a wooden
pick inserted in center of a muffin comes out clean.
Switch position of pans and bake until golden and a wooden
pick inserted in center of each cake comes out clean, 10 to 15 minutes more.
When baked, a wooden
pick inserted in the center of a cupcake will withdraw clean.
Not exact matches
Bake 40 to 45 minutes, switching position
of pans on racks halfway through baking, until tops
of tarts are light golden and a
pick inserted in centers comes out clean.
Bake at 350 degrees about 45 minutes or until wood
pick inserted in center comes out clean and cake is beginning to shrink from sides
of pan.
Bake 1 hour for large loaves
of 45 min for small or until a long wooden
pick inserted in center comes out clean and sides pull away from pan.
Divide batter among liners; bake
in middle
of oven 20 minutes or until wooden
pick inserted in center comes out clean.