Sentences with phrase «picked fresh green beans»

Not exact matches

We almost always have both fresh and frozen green beans around, thanks to my Mom, who will painstakingly pick through the fresh green bean bin at the market to make sure every green bean that goes into her bag is perfect.

1 cup dried white or red kidney beans, picked over 4 cups water 3 1/2 cups vegetable broth One 16 - ounce can whole tomatoes in juice, unsalted, undrained 1 medium russet potato, peeled and chopped 3 medium carrots, peeled and thinly sliced 4 ounces (1 cup) fresh green beans, cut into 1 - inch lengths 1 cup uncooked elbow macaroni or small pasta shells 1 medium zucchini, quartered lengthwise, then cut crosswise into 1 / 4 - inch thick slices 1/2 teaspoon salt 1/4 teaspoon freshly ground black pepper

12 ounce dried cannellini beans, picked over and rinsed 2 tablespoons extra-virgin olive oil 4 or 5 cloves garlic, minced 2 medium stalks celery, very thinly sliced, plus any leaves from the head of celery 3 leeks, white and light green part thinly sliced (about 3 cups) Pinch of red pepper flakes 2 large heads escarole, well - washed and chopped 4 cups vegetable stock (recommend Imagine No - Chicken broth) 1 15 - oz can tomatoes, with juice (not puree), well chopped (or use Eden brand diced tomatoes, which are already finely chopped) 1/2 teaspoon freshly ground black pepper 3 tablespoons chopped fresh basil (optional) 2 tablespoons chopped flat - leaf parsley (optional)

As I was packing, my mom handed me a bunch of fresh - picked green beans and bundle of banana peppers for the road.

These two products are two of my favorites to keep on hand, so I always make sure I pick some up along with fresh fruit, greens, veggies, oats and other whole grains, lentils, beans, peas, potatoes, and other simple ingredients that are packed with nutrition.

When selecting green beans, opt for picking them loose so you can ensure you get the freshest beans.

Because according to Mark Sisson, peas and green beans are eaten fresh, not dried, which means they are young beans (not like the rest, which need to dry and rattle in the pods before picking) and have been bred to be digestible.

For the added veggies, they only use Savory sweet potatoes, fresh - picked green beans and garden quality carrots.