Sentences with phrase «pickled cucumber»

Pickled herring wrapped around a pickled cucumber?

Avoid giving pickled cucumber to your dog.

Pickled cucumber contains lots of vinegar and salt that could mess up your dog's digestive system.

Paired with Jasmine rice and pickled cucumber and radish salad, it was amazing!

baked ginger tempeh steak, avocado, green pea pesto, tomato, pickled cucumber, red leaf, garlic aioli

In a similar manner, substitution of pickled cucumber for fresh cucumber reduced the glycemic index of a test meal by 35 %.

Meat should be beef + pork The «Cream Sauce» should have cream in it (50/50 cream / stock) Soy sauce is crucial to the sauce No dill... Never dill with meatballs... Green beans?!? Nope... Always served with pressed / pickled cucumber Mash?!? Nope... Boiled potato.

Starter Potted shrimps and sweet pickled cucumber, brown bread and butter; fennel and barrel - aged feta, pomegranate and tarragon leaf salad.

Lulu's entrée was a delicate coconut Thai chicken, which she coupled with coconut jasmine rice and pickled cucumber salad.

Shellfish are the stars of the restaurant's summer appetizers, from Chatham oysters with melon, pickled cucumber pears and champagne mignonette; to jumbo lump crab cake with Old Bay power, celery and Tabasco vinaigrette; to lobster bisque with lobster mousse, cardinal foam and mini popover.

The natural sweetness of nectarines is the perfect partner to my favourite quick - pickled cucumber.

I had the pickled cucumber with another recipe from Vegan Street Food; Spring Vegetable Cheelas, which are like a savoury pancake.

With pickled cucumber — and other veg — on top and fresh, crispy cucumbers in the middle (plus goat cheese and avocado), this health - loaded sandwich tastes like something we would gladly eat voraciously in the middle of the night.

Love the versatility of this dish, made it again, this time with salmon, and pickled cucumber slices on the side... mmmmm....

I like to make a quick pickled cucumber to top these with.

Pickled anything really, beets, onions, okra but the classic pickled cucumber can not be topped.

Crunchy pickled cucumber in a mustard relish.

ginger marinated tofu, recipe below quick pickled cucumber, recipe below 2 cups (500 ml) black rice 2 carrots, cut into thin sticks 1/2 daikon radish, cut into thin sticks 1 ripe mango, thinly sliced 2 nori sheets, cut into thin strips 200 g oyster or shitake mushroom, sliced 200 g fresh spinach 4 eggs, fried sunny - side - up 1 large handful mung bean sprouts 1/2 cup kimchi, store - bought or homemade (spicy fermented cabbage) 1 tbsp sesame seeds, black or white 1/4 cup (1/2 dl) gochujang (Korean chili & soy bean sauce)

Russian Salad Sandwich: made of chicken, eggs and a pickled cucumber with a low - fat dressing.

Smooth Vegetable Gazpacho with Watermelon Pieces (serves 4) about 11 heirloom tomatoes — skin and seeds removed (you might have to blanch them quickly so that the skin comes off easier) 4 small pickling cucumbers or 1 - 2 large cucumbers — peeled, seeds removed 1 cup packed basil leaves or more to taste 1 cherry pepper or another hot pepper to taste — seeded 1 - 2 garlic cloves (optional, if you like a more pronounced flavour) 1 small shallot (optional, same reason as above) 2 tablespoons red wine vinegar 2 tablespoons olive oil 1 teaspoon sea salt freshly ground black pepper — to taste ripe, chilled watermelon — cut into bite - size pieces

Lately, I have been using a lot of freshly pickled cucumbers in salads and appetizers.

This inspired me to post a family recipe — Paleo Chinese Spicy Pickled Cucumbers!

My typical lunch this summer has been a veggie salad, homegrown pickling cucumbers sliced thick and dipped into homemade guacamole or hummus, and grapes or strawberries or peaches.

For the quick pickled cucumbers, add the cucumber slices to a pot and cover with vinegar.

Pickled cucumbers add a welcomed crunch factor.

Whether you are sun drying tomatoes, pickling cucumbers, or freezing fresh herbs, there are plenty ways to preserve the summer harvest this season.

A recipe for quick and easy mini pork burgers topped with creamy mustard, 5 minute pickled cucumbers and pepper jack cheese.

Recipes to try: Thai Pork Sliders with Pickled Cucumbers and Sriracha Aioli; Broccoli - Cheddar Hush - Puppies; Chestnut Waffles with Roasted Apples and Cream; Wild Ramp and Farmstead Cheese Strata with Roasted Tomato Wine Butter; Smoked Rabbit and Andouille Gumbo

Pickled Cucumbers Ingredients 1 English cucumber, thinly sliced (the kind with the plastic wrap around it) 2 tsp salt, for sprinkling 4 Tbsp rice vinegar 1 Tbsp sugar 1/4 tsp salt

Possible additions include various vegetables pickled in vinegar, known in Italian as sottaceti: peperoni sott» aceto (pickled peppers, also known as «pimentos») and cetriolini, those tiny pickled cucumbers known in English as «gerkins» or by their French name cornichons, or baby onions, carrots or celery, also all sott» aceto.

This time I deviated from the traditional recipe: firstly, I thinly sliced the meat (originally it's cubed); secondly, used the thick cream along with sour cream; and finally, the main twist is the addition of small pickled cucumbers.

Here in the US, pickled cucumbers or okra would be an interesting choice, I think — but I would avoid those that are sweetened, which would give an «off» taste.

serve with pitas, a side of spicy olives, spicy pickled cucumbers (brine not vinegar!!

This inexpensive, delicious and healthy tilapia recipe is made better with a sprinkle of za'atar and a dose of quick pickled cucumbers.

You will find this wonderful salad on our table most summer nights (tastes best if you use pickling cucumbers — the smaller ones).

* here's the recipe for spicy pickled cucumbers * here's the recipe for crispy shoestring carrot and sweet potato fries ** I often use storebought Korean BBQ sauce (found in the Asian aisle of the grocery store), or you can make your own

We will serve them up with a squeeze of lime, crushed peanuts and some quick pickled cucumbers.

This meatless version of bibimbap includes several different add - ons (crispy rice, pickled cucumbers, toasted nori), all of which are quick and easy to make.

Sprinkle the top with the remaining parsley and serve with potato puree, pickled cucumbers and Lingonberry jam.

For the Pickled Cucumbers: In a large bowl, add vinegar, water, salt, sugar and bay leaf.

I went with over-the-top delicious Korean BBQ Bibimbap Veggie Burgers piled high with amazing toppings such as: spicy pickled cucumbers, sweet potato and carrot shoestring fries, red cabbage, and a fried egg.

I made the hors d'oeuvres of mini Asian turkey sliders on a cauliflower bun with quick pickled cucumbers and spicy mayo.

This is not a recipe for pickling cucumbers, but rather a method for how to make spicy pickles from store bought dill pickles.

Tofu, pickled cucumbers, and corn?

Fisherman's Soup with Tilapia, Shrimp, Tomatoes & Capers Baked Tilapia with Arugula Walnut Pesto & Breadcrumb Crust Roasted Za'atar Tilapia with Pickled Cucumbers

Grab your bowl filled with romaine & around the perimeter of the bowl add a little of each — pickled cucumbers (from the fridge), mushrooms, eggplant, bean sprouts, pea shoots (no prep needed for those) & your protein!

To make standard pickled cucumbers (ogórki kiszone) rather than quick - eating ones (ogórki małosone) increase amount of salt in the brine to at least 2 — 3 tbs per litre of water.

Tables were scattered with tubs of yogurt, bowls of pickled cucumbers, and plates of cold cuts.

Cucumber and Dill Salad (an old favourite): 5 large, or 10 small pickling cucumbers — peeled and thinly sliced 2 tablespoons of each sea salt, apple cider vinegar, and cold - pressed olive oil 1 bunch fresh dill — chopped 1/2 onion (optional)-- chopped

Don't be afraid to experiment with all manner of creative additions, from seaweed and crispy garlic to pickled cucumbers and wasabi peas.