It has a pumpkin
pie filling flavor and the superfood nutritional qualities of chia pudding.
Instead of pie crust, Houston uses fiber - rich whole oat groats to frame the gooey goodness of that familiar apple
pie filling flavor.
Not exact matches
Hershey Kisses + refrigerated
pie crust + 1 egg white = perfect little
pies filled with your Hershey Kiss
flavor of choice.
With a crispy crust and a rich blueberry
filling, this
pie is very similar to cooked
pie in preparation and
flavor.
I like to make my own pumpkin
pie spice because I
fill like it has a more vibrant
flavor than the store - bought blend.
Spread the chocolate
filling into the cooled
pie crust and chill for at least 2 - 3 hours before serving to set the
filling and develop the
flavor.
A flaky
pie crust is
filled with a seemingly impossible smooth chocolate mousse and chilled until the mousse sets and the
flavors develop.
I posted a recipe for classic Oatmeal Creme
Pies a few weeks ago, but these pumpkin - spiced Little Debbie knock - offs were one of my first posts ever They've got the soft cookies and marshmallow
filling you love, and plenty of pumpkin
flavor!
They call for store - bought
pie filling, so you could make them any
flavor you like best.
The traditional Thanksgiving pumpkin
pie gets rich
flavor from the coconut milk in the creamy pumpkin
filling.
Sweet - tart and
filled with fall
flavors, this
pie tastes equally delicious topped with any one of our three easy pastry options: Basic Flaky
Pie Dough, Crumb Topping, or Cobbler Topping.
Filled with granny smith apples, chopped walnuts, raisins, and molasses - there's nothing ugly about the
flavor of this delicious classic
pie!
I
flavored the dough with apple
pie spice and applesauce and
filled the rolls with finely diced apples and dried cranberries.
I really love the
flavors in this
pie and it's cool, creamy
filling make it a perfect spring dessert that we now serve as an Easter dessert every year!
Just make sure to use canned pumpkin instead of pumpkin
pie filling — since pumpkin
pie filling already has sugar,
flavorings & other ingredients.
I really love the
flavors in this
pie and it's cool, creamy
filling make it a perfect spring dessert that we now serve every Easter!
My way, the
flavor was strong, tart, not puckery, and yet with plenty of sweetness — like the
flavor of a perfect lemon meringue
pie filling.
We took all the
flavors that we love from our favorite Thanksgiving dessert and instead of
filling up a
pie shell, we stuffed them inside of a tart, Granny Smith apple.
Cinnamon pecan pumpkin butter - a cross between a nut and fruit butter, with creamy texture and rich
flavors of pecans and maple syrup, reminiscent of a pumpkin
pie filling.
This is your classic coconut cream
pie recipe with a sweet silky custard
filling rich in coconut
flavor.
A coffee -
flavored liqueur, such as Kahlúa, spikes both the nut -
filled pie and the whipped cream topping.
A
filling, healthy, sweet, low calorie, protein packed, apple
pie flavored breakfast.
Use Snickerdoodle Cookies with this
filling for whoopie
pies that burst with great snickerdoodle
flavor.
It's full of
flavor because we're using a 2 whole cups of pumpkin puree (make sure not to use pumpkin
pie filling)-- and a healthy combo of cinnamon, nutmeg, ginger & ground cloves.
Easy Lemon Cream Cheese Tarts are individual desserts made with mini
pie crusts that are
filled with a rich and creamy
filling that's loaded with lots of lemon
flavor.
So I decided to take all the
flavors of my favorite blueberry
pie filling — blueberries, lemon zest, and cinnamon — and blend them into a coconut milk smoothie.
It is a comforting
pie, with a buttery flaky crust
filled with sweet, cinnamon
flavored and tender apples, a memorable dessert to enjoy with your loved ones.
An addition of almond flour gives this
pie crust a nutty, toasted
flavor — a great complement to the sour - cherry
filling.
As a kid I loved eating canned cherry
pie filling, and ever since I have been a fan of artificial cherry
flavor whether a lollipop or red licorice.
No need for frosting or glaze as the cherry
pie filling and chocolate chips already provide a burst of
flavors!
Ingredients: 1.5 flax eggs (1.5 Tbsp flaxseed meal + 4 Tbsp water) 1/4 cup olive oil 1/4 cup maple syrup 3/4 cup pumpkin puree (not
pie filling) 1/2 of a medium ripe banana, mashed 1/2 cup of coconut sugar — you can sub brown sugar but the coconut sugar gives it a deep, rich
flavor 1/2 tsp sea salt 2 tsp baking soda 2 tsp pumpkin
pie spice 1 tsp ground cinnamon 1/2 cup water 1 cup + 1 Tbsp gluten free rolled oats 1/2 cup + 1 Tbsp almond meal (ground from raw almonds) 1 1/4 cup gluten free flour (I used Bob's Redmill) Optional: Topped with pepitas and walnut pieces
The fats make it really satisfying and the
flavor is so spot on, like a creamy, luscious, fresh berry
pie filling.
The other advantage to pre-cooking the apple
pie filling is that you can taste it and add any additional
flavoring.
Creamy ice cream
filled with all the
flavors of apple
pie!
«Many ready - made compotes and
pie fillings use low - quality fruit and add sugar, coloring and
flavor,» says Becky Westby, director of foodservice and ingredients at Oregon Fruit Products.
It's low cal and sugar and can be made with the lite
pie filling in any
flavor.
whipped cream cheese 3/4 cup confectioners sugar 1 tsp vanilla extract 1 can cherry
pie filling (or any
flavor)
I think these would be divine as cookie «sandwiches» with a marshmallow creme
filling, as the
flavor reminds me of the store bought «oatmeal creme
pies» I grew up on.
Distinct with the
flavors of peanut butter and coconut, this no - bake
pie with a crunchy crust and creamy
filling is a sure winner!
Moist pumpkin cake layers and bourbon cream cheese
filling bring all the
flavors of pumpkin
pie to a delicious sandwich cookie.
Filling 1 cup heavy whipping cream 2 1/2 cups prepared lemon flavor instant pudding and pie filling powdered sugar for
Filling 1 cup heavy whipping cream 2 1/2 cups prepared lemon
flavor instant pudding and
pie filling powdered sugar for
filling powdered sugar for dusting
For the base, be sure to use canned pumpkin pureé and not the actual
flavored pie filling.
Light and smooth orange -
flavored cream
filling in flaky
pie crust.
A luscious
pie made from flaky pastry crust and chocolate
flavored Bavarian cream
filling then topped with sweetened whipped cream.
She adds
flavorings to her
pie dough that back up the
fillings.
Beth is a true handpie master, making all kinds of
flavors work in her
pie fillings — Muscadine Rose Handpies, White Peach Rose Basil Handpies, Blueberry Basil Goat Cheese Handpies.
Chilling the
filled pie before baking helps it keep its shape; preroasting the apples packs in more
flavor.
Lo and behold, their mellow, dulcet
flavor and chewy texture fit right in, and the
filling was every pecan-less pecan
pie dream I've ever had fulfilled.
I made my own yam -
flavored pie crust and
filled it with French green lentils, red onions, crème fraîche and yams and topped it with smoked Cheddar cheese.
Crust: Challenging to roll out; delicious
flavor; nice crumble
Filling: Challenging to peel plums; yummy combo of sweet and tart; pleasing texture Katie: Frustrated with dough and plums; practiced deep breathing; ate whole piece of
pie