Sentences with phrase «pie in a tart pan»

Not exact matches

Roll the pie dough out large enough to fit the tart pan (or pie pan if that's what you have), and carefully place the dough in the pan, pushing finger tips against the dough to fit into pan properly.

If using homemade pie crust, break the dough into three pieces and roll into circles large enough to fit in 5 - inch tart pans.

I'm sure this can be made in a pie pan instead of a tart pan.

I made two, one as a tart the other in a recycled giant Costco pie pan.

In the picture we have the pecan pie in an 11 inch tart pan, but it works just as well in a pie platIn the picture we have the pecan pie in an 11 inch tart pan, but it works just as well in a pie platin an 11 inch tart pan, but it works just as well in a pie platin a pie plate!

Lay the rolled out puff pastry dough in the prepared tart pan (a shallow pie dish works well too) and trim the edges using the edge of a rolling pin rolled across the top.

This recipe fills one big in a tart pie pan and can surely feed a small army.

I will either make another pie or thought maybe making individual pies in muffin pans or mini tart pans and make the cheese mixture at that time.

Instead, of these adorably rustic pies, I was always all about more formal pies in pie plates and tart pans.

Place in pie dish or loose - bottomed tart pan.

Press into a tart or pie pan, taking care to press some up against the sides to hold in the filling.

A person could make this in a pie pan instead of a tart pan — more room for the filling; or, make a little less filling; use a larger tart pan; or maybe you'll sail through it all just fine as is.

- I almost doubled Sarah's recipe to make a bigger pie in a deep set tart pan.

TIP # 2: If you won't be transporting the tart, you can make it in a pie pan without a removable bottom and serve it straight from the pan.

Unroll it onto the top of your pie / tart pan and gently lay it in and lightly press the pastry onto the bottom and up the sides of the pan using your fingertips with minimal pressure.

-LSB-...] this recipe in one big pie pan if you don't have tart pans.

At any rate, I starting rolling out four inch pie crusts and placing them in my two mini tart pans and two mini cake pans and ended up with four great looking mini pies.

Put it in an 8 - or 9 - inch pie or tart pan and press down to cover the bottom and sides.

I often make pie dough and will line a tart pan and freeze, this tart is delicious, no animal products were used in making it but you can easily adapt using cream for the ganache and whipped cream to top it.

For the crust, process all ingredients in a food processor until blended, and press into the bottom and sides of a tart tin, pie dish or springform pan.

Place in pie crust lined tart pan.

These easy tarts are just like pumpkin pie, but when made in individual tart pans, they become the most beautiful dessert for your holiday meal!

Unroll pie crust in ungreased 11 - inch tart pan; press gently against bottom and side.