This ice cream is smooth, creamy and I kid you not, it tastes exactly like eating pumpkin
pie in ice cream form.
Not exact matches
Think of this no - cook
pie as a deconstructed hot fudge sundae
in an
ice -
cream cone — crushed cones
form the crust cradling the malt - flavored
ice cream and toppings.
Seriously though, how can anyone not love pumpkin
in all its sweet shapes and
forms, and curries, and
pies, and
ice creams, and puddings of all sorts, and
in its simplest purest
form — just roasted?!
My favorite birthday treat is
ice cream in any
form... ideally
in a
pie, preferably with hot fudge!