Sentences with phrase «pie recipe as»

If using the crust from the maple pie recipe as you recommend in your update, do we still follow the same baking instructions for the original crust in this recipe?

I adore Ina Garten and used her pot pie recipe as a rough go by.

Not exact matches

For instance, I usually keep plenty of turkey since it's lean and can be used in countless recipes and healthy dishes, but I send the leftover mashed potatoes and pie home with friends and family; That way I don't have it in my house as a lingering temptation.

This recipe can be whipped up at the last minute, as can most of these BBQ desserts, and gives you a delicious pie that tastes like Grandma made it.

It's also been updated with all the recent blog recipes, as well as some amazing exclusive app recipes from the best chai latte to creamy mushroom pasta, veggie shepard's pie, quinoa cashew porridge, raspberry coconut slices and more.

I've had my eye on making your pecan pie for a while now, but I think I'll make this one first as it contains chocolate Seriously Ella your creativity with your recipes always amazes me, I'm so excited for your book in January.

As for recipes this month, it is a mixed bag of chocolate decadence in Decadent Double Chocolate Dome Cookies, luscious blueberry pies, a sumptuous, and some cross border baking in honour of our two national holidays.

I also want to do Apple Pie as it is a fall wedding, will that work and do tithe have a recipe for that or just go with my pie filling recipe?

First, prepare your favorite pie crust recipe. As mentioned above, I used Alton Brown's pie crust recipe substituting gluten - free all - purpose flour for the regular and using vegetable shortening instead of lard.

I used raw cashews as those were more easily available to me because of where I purchased them from...), and have also expanded on your recipe to create a coconut banana cream pie smoothie.

For more experienced cooks, the book has a lot to offer as well: a lot of recipes for pie crusts, pizzas, breads etc etc that spark your own imagination and creativity.

Use as garnish, as part of recipes calling for pumpkin pie spice, or to sprinkle atop lattes.

1 recipe for 9 - inch pie crust dough (such as this Pâte Brisée pie dough recipe) 1/2 cup granulated sugar 3 tablespoons cornstarch 1/2 teaspoon cinnamon 1 teaspoon lemon zest 1 tablespoon fresh lemon juice 2 cups (1 pint) fresh blueberries Pinch of salt 1 egg yolk Sanding or crystal sugar, for garnish

Here's what I changed: I used a 15 - oz can of pumpkin (not pie filling — just pumpkin puree) in place of the bananas; I swapped out the spices for about 1 tsp each of cinnamon and ginger, and mixed those in with the pumpkin first; I opted for the larger volume of maple syrup from the original recipe, as the pumpkin wouldn't contribute sweetness the way the bananas do; I baked the batter as a dozen standard muffins, which took about 20 minutes at 350.

I recommend using a pie or cake pan (as all other clafouti recipes do).

As you know i am not a pumpkin pie fan so i have been looking for other pumpkin recipes and this is a keeper.

Tagged as: baked, cinnamon, crispy, dip, easy, fries, healthy, pumpkin pie spice, recipe, sweet, sweet potato, yogurt

Recipes that contain pumpkin almost always have cinnamon or pumpkin pie spice as well.

An old - fashioned recipe dating back to the Civil War era, oatmeal pie is rich in history as well as flavor.

As Emeril Lagasse kicked off Good Morning America's annual «Pie of Emeril's Eye» contest, he shared one of his favorite pie recipes.

My mom had a lot of great recipes and as I was going through her old papers, I found a recipe for spinach pies.

For those of you that don't know me, I'm Chef Dennis and it's my great pleasure today to be here with you today and share a new cookie recipe with you.I have to start out by saying that while I'm not really a baker, it is something that I truly enjoy doing.While I have made my fair share of cakes and pies, cookies are one treat that has eluded me.I do have my one go to cookie, courtesy of Alice Medrich, but I've pretty much beaten that one into the ground this year, and I knew I needed to expand my cookie repertoire.I started going through my cookbooks looking for inspiration, there were so many wonderful cookies to choose from, but in the end I decided upon a cookie that I had seen in my wife's December edition of Real Simple.The cover of the issue simply stated «30 impressive make - ahead cookies» and as I looked through the magazine, nothing really grabbed me and then I turned the page to the last cookie, and there it was.......

You will be seeing more dessert recipes on HHH as Dave is getting creative in the kitchen baking up lots of healthy cakes, muffins, bars, pies, biscuits and anything else sweet you can think of.

1 recipe for 9 - inch pie crust dough (such as this recipe) 3/4 (1 1/2 sticks or 170 grams) cup butter, room temperature 1 cup (225 grams) granulated sugar 1 tablespoon vanilla extract 3 ounces unsweetened chocolate, melted 3 large eggs, room temperature Whipped cream, topping Chocolate curls, garnish

As for the flavour being «too strong in Mac nuts» as they are the base of the pie that isn't surprising, as noted in the recipe the macs (or a portion of them) can be subbed for cashewAs for the flavour being «too strong in Mac nuts» as they are the base of the pie that isn't surprising, as noted in the recipe the macs (or a portion of them) can be subbed for cashewas they are the base of the pie that isn't surprising, as noted in the recipe the macs (or a portion of them) can be subbed for cashewas noted in the recipe the macs (or a portion of them) can be subbed for cashews.

My friend Sibella feels the same way about apple strudel as I do about apple pie, and when I saw her recipe — complete with homemade strudel dough that you stretch and stretch until it is see - through - thin and big enough to cover your entire kitchen counter — I changed my tune from apple pie to apple strudel.

Definitely going to have to make it as my husband is such an apple pie fan and this recipe looks like a definite winner.

Here's a scrumptious apple tart recipe what was worth $ 40,000 as the winning pie from America's Bake - Off Contest in 1986!

I made these this morning according to the recipe and they were good, but not as flavorful as I liked, so I made a second batch and added puréed pumpkin along with the apple sauce, some walnuts, raisins and apple pie spice and OMG!!!

This is one of those make ahead recipes — plus you can totally eliminate dishes with these bite size, hold in your hand and eat as you go pie.

If you want extra credit, make this with my recipe for homemade pie crust, but it works just as well with store - bought.

The recipe probably won't need much altering; it just won't be as high of a pie.

American favorite shepherd's pie recipe, casserole with ground beef, vegetables such as carrots, corn, and peas, topped with mashed potatoes.

as a true southern lady, i can say with great confidence that this is THE BEST PECAN PIE RECIPE EVER!

As my grandma (the source and frequent baker of this recipe) can attest, the appearance of the pie that comes out of the oven isn't always predictable.

Gluten - Free Holiday Baking includes basic building - block recipes, such as wheatless pie crusts and empanada dough, as well as festive baked goods from around the world.

If you truly enjoy the other sort of pie crust, feel free to use your favorite recipe... hopefully one that's not made with shortening as this is filled with hydrogenated oils / trans - fats.

I was hoping to find a sprouted as well as a grain - free «easy» pie crust recipe.

I found it in a recipe for fruit pies, used as a thickener.

This homemade recipe is very versatile; one batch will be able to make 4 - 5 sizeable empanadas for dinner - think of them as the Mexican version of a calzone - and still have enough left over for smaller, appetizer - sized pies to enjoy later!

Our mince pies are made up of sweet shortcrust pastry wrapped around our own homemade fruitmince filling - made from a unique, original recipe as all our products are.

And as for a precise recipe, I would go with the recipe from this Sour Cherry Pie recipe for a sweet pie.

I clipped this tomato - leek pie recipe from Cooking Light's June 2015 issue, intrigued by the quinoa crust and leeks as a primary vegetable in the pie.

Today, as the last days of actual summer wane though, I invite you take one last trip with me to summer and enjoy this key lime pie dip recipe.

I do make one tiny change — and use pumpkin pie spice instead of cinnamon but otherwise the recipe is perfect as written!

Well today you're getting an equally as delicious cookie recipe that combines two amazing desserts... pumpkin pie and pound cake.

Because I'm not one to go without, and because I don't want a pumpkin pie coup to erupt in my house if pie is not served on Thanksgiving, I sacrificed and ate pie after pumpkin pie filling until I got this recipe just right (whoa - as me!).

I have also included a recipe for a streusal topping, but these apple pie muffins are just as good plain.

I'll write the recipe's cook time for both thinner tart pie pans like the one pictured (I got mine from IKEA) as well as a deeper dish pie pan.

As «village dough» is a little bit difficult to find, you can either make this traditional Greek leek pie recipe using either commercial phyllo dough, puff pastry or, if you are feeling adventurous enough, make your own homemade phyllo with this easy recipe for homemade phyllo for beginners.