Sentences with phrase «pie spice in»

Thus, in an effort to use up some of my pumpkin pie spice in something other than a latte, I made you these Pumpkin Pie Spice Thumbprint Sugar Cookies!

Whisk together the pumpkin puree, sweetened condensed milk, and pumpkin pie spice in a small bowl or measuring cup and pour over the top of the bars.

Whisk together the flour, cornstarch, baking powder, salt and pumpkin pie spice in a medium bowl.

So, the moment the calendar turned to September 1, I was immediately scarved, wearing boots, leggings, and trying to put pumpkin pie spice in legitimately every meal I was cooking (FYI: pumpkin + pizza, very unfortunately, don't mix).

Stir to combine pumpkin, protein powder, egg whites and pumpkin pie spice in a small bowl; add 1 - 2 tablespoons water as needed for a thinner consistency.

Sift together all dry ingredients, flour, baking powder, baking soda, cinnamon, and pumpkin pie spice in one bowl set aside.

Measure oat bran, protein powder, chia and hemp seeds and pumpkin pie spice in your food processor and blend.

Also, if you're a fan of pumpkin pie scent but don't want the artificial fragrances in most candles and air fresheners, try making a pumpkin spice room spray with these simple ingredients instead and make your own pumpkin pie spice in bulk too!

Still craving pumpkin pie spice in all its various forms?

Meanwhile, whisk together the remaining coconut milk, pumpkin puree, honey, and pumpkin pie spice in a saucepan over medium - high heat for 5 minutes.

I subbed coconut sugar and maple syrup for the palm sugar and used pumpkin pie spice in place of the nutmeg (it's what I had).

I didn't have any chocolate chips and I only had half the cinnamon so I substituted some pumpkin pie spice in there and it was SO GOOD!

you can use pumpkin pie spice in place of individual spices, if that's what you have on hand.

Beat cream cheese, 1/2 granular sugar, eggs, pumpkin and pumpkin pie spice in a small bowl with electric mixer on medium speed until well blended.

I also used 3/4 tsp pumpkin pie spice in place of the ginger & nutmeg as another reviewer suggested.

Whisk together brown sugar, eggs, salt, cinnamon, and pumpkin pie spice in a large saucepan.

Stir together flour, baking soda and powder, salt, sugar and pie spice in a large bowl; make a well in center of mixture.

I did pumpkin pie spice in place of the other because that's what I had on hand.

This cheesecake is interesting because it doesn't have any pumpkin pie spice in the actual cheesecake.

I've never thought of using pumpkin pie spice in banana bread but now that I think about it, it'll probably be epic

Place sugar and apple pie spice in a large, plastic zip top bag.

Place the pumpkin puree, silken tofu, hazelnut creamer, brown sugar, corn starch, and pumpkin pie spice in a food processor.

Meanwhile, whisk together the remaining coconut milk, pumpkin puree, honey, and pumpkin pie spice in a saucepan over medium - high heat for 5 minutes.

I've already used the pumpkin pie spice in the chocolate pumpkin fudge I posted last week and I'll be making many more pumpkin recipes between now and the end of the season.

The third step is to combine the coconut oil, maple syrup, maple sugar, salt, and pumpkin pie spice in a small pitcher.

Whisk or sift together the flour, salt and pumpkin pie spice in a medium bowl.

I used 1 Tbsp pumpkin pie spice in place of the cinnamon and doubled the stevia to 1/2 tsp.

I used 1 1/2 tsp pumpkin pie spice IN the poppers and also used cinnamon sugar to coat them in a ziplock.

Ginger - You will still have to use the baking powder and baking soda, but you should be able to use 1 tablespoon of the pumpkin pie spice in place of the cinnamon, nutmeg, ginger and cloves.

To make the cake, combine flour, baking soda, baking powder, salt, cinnamon, and pumpkin pie spice in a large bowl.

Remove from heat and quickly stir the pumpkin pie spice extract and pumpkin pie spice in the caramel until mixed well.

Dietary needs forced me to make a few substitutions, I used Udees GF Oats, Pumpkin Purée for the yogurt, ground chia for the flax seeds, pumpkin pie spice in place of cinnamon, soymilk for the milk and added it sparingly until I got the right consistency.

Made cream cheese frosting added vanilla and pumpkin pie spice in frosting and sprinkled on top.

Combine remaining 1⁄4 cup sugar and pumpkin pie spice in small bowl.

Combine half and half or milk, pumpkin, sugar, syrup and pumpkin pie spices in a small saucepan.

Not exact matches

In place of the sweet potato, I used half a tin of pumpkin purée and 2 small bananas to sweeten, then seasoned with pumpkin pie spice (a sprinkling of each of cinnamon, ginger, nutmeg and all - spice).

In a medium bowl whisk together the flour, baking powder, baking soda, salt, cinnamon, nutmeg and pumpkin pie spice.

- In a bowl, add the flour, Cream of Wheat, sugar, baking powder, baking soda and pumpkin pie spice, and whisk together to combine very well; next, add in the beaten egg, the apple cider and the vanilla, and using a spatula, combine the mixture just until well blended, but not overly worked; next, add in the finely diced apples and fold them into the batter until well combineIn a bowl, add the flour, Cream of Wheat, sugar, baking powder, baking soda and pumpkin pie spice, and whisk together to combine very well; next, add in the beaten egg, the apple cider and the vanilla, and using a spatula, combine the mixture just until well blended, but not overly worked; next, add in the finely diced apples and fold them into the batter until well combinein the beaten egg, the apple cider and the vanilla, and using a spatula, combine the mixture just until well blended, but not overly worked; next, add in the finely diced apples and fold them into the batter until well combinein the finely diced apples and fold them into the batter until well combined.

I make mine with bananas, pumpkin pie spice, chia seeds, organic pumpkin, and a spoonful of almond butter stirred in at the end.

Which typically leads to me sprinkling in a bunch of random spices and hoping it resembles pumpkin pie flavor.

This recipe for homemade pumpkin pie spice is just a simple combination of cinnamon, ginger, allspice, cloves and nutmet — all spices you probably already have in your drawer.

Once you have your candy base, you can stir in vanilla and pumpkin pie spice.

In a large bowl, whisk together flour, baking soda, cinnamon, pumpkin pie spice, and salt.

I love to make a batch of homemade pumpkin pie spice each fall season and keep it in a jar for all my pumpkin treats.

Made with coffee, milk, maple syrup, pumpkin puree, pumpkin pie spice, and a convenient latte in a can.

In a large bowl, beat together evaporated milk, pumpkin, eggs, sugar, Bisquick, butter, pumpkin pie spice, and vanilla with a hand mixer until smooth.

In a large bowl, place the flour, xanthan gum, baking powder, baking soda, pumpkin pie spice, salt and sugar, and whisk to combine.

So, in the past year I started to make my own — pumpkin pie spice, taco seasoning and now cajun spice.

I was surprised to see it listed as a spice in the pumpkin pie that Dr. Greger would us as much as possible as I know the other spices are very anti-oxidant rich.

Stir in the vanilla and pumpkin pie spice until well blended.