I used whole wheat flour instead of white and used 1/2 cup of coconut palm sugar instead of 1/4 cup brown sugar and 1/4 cup of maple syrup (I don't like maple), used 2 teaspoons of pumpkin
pie spice instead of the different spices listed and I added dried fruit juice sweetened cranberries.
If you don't have these individual spices and don't wish to buy them, you can use one teaspoon of apple
pie spice instead; but I really think purchasing spices is a worthy investment (just my opinion).
I love cinnamon, but you could use a little pumpkin
pie spice instead.
I compared it to the original recipe and found the blogger made these changes: she used pumpkin
pie spice instead of cinnamon, cloves and nutmeg; she reduced the vanilla to 1 teaspoon from 2; and she changed the icing.
I used pumpkin
pie spice instead of the cinnamon in the dough.
I also used about 2 tsp of cinnamon and 1.5 tsp of
pie spice instead of ginger.
also used pumpkin
pie spice instead of the individual spices.
I didn't have cream cheese so I substituted 2 tbsp of plain Greek yogurt and pumpkin
pie spice instead of cinnamon.
My boys won't eat raisins or nuts in granola so I added more oats; we'll see how it turns out Also, I didn't have nutmeg so I used pumpkin
pie spice instead of the cinnamon and nutmeg (I do this often).
I used coconut oil and pumpkin
pie spice instead of cinnamon.
I made this today, I used pumpkin
pie spice instead for added spiciness.
I added connon to the brown sugar and had to use pumpkin
pie spice instead of Apple but they just raved.
I also just used pumpkin
pie spice instead of this blend, because I had some home - made that was leftover from something I made last week.
I added 3T pumpkin
pie spice instead of 1 to punch up the flavor but overall a great recipe!
(I went a little light on the honey and added some liquid stevia - the sticky glycerin - based variety - skipped cardamom and added pumpkin
pie spice instead, oh and added hemp seeds instead of chia)
I do make one tiny change — and use pumpkin
pie spice instead of cinnamon but otherwise the recipe is perfect as written!
I tweaked it by adding an extra cup of veggie broth and used pumpkin
pie spice instead of the cinnamon / allspice, but definitely a keeper recipe!
After finding what we think was the original recipe for oatmeal cookies, we added diced apples, boiled cider from King Arthur Flour, and some apple
pie spices instead of just cinnamon.
Not exact matches
My near black bananas were extra large and soft so the mashing was easy, but I managed to explode most of the butter into the microwave while melting it (oops, won't try that technique again), so I added a bit of oil to make up for the lost butter, and I used a bit of pumpkin
pie spice and a tablespoon of Amaretto
instead of the recipe
spices and bourbon.
I followed a suggestion that someone else had made and used 2tsp of pumpkin
pie spice and 2tsp of ground cinnamon
instead.
As for the
spices, I almost always prefer to blend my own
instead of using pumpkin
pie spice because it's cheaper and I can control the ratio of
spices.
I only made a few slight changes to the recipe: added a splash of vanilla extract, used a tablespoon of pure maple syrup
instead of the stevia, and substituted 1/2 tsp of pumpkin
pie spice for the cloves.
If using sweet potato
instead of pumpkin, would you still use the pumpkin
pie spice or would you sub something else in its place?
I used 3/4 teaspoon cinnamon, 1/4 teaspoon ground ginger, 1/8 teaspoon ground nutmeg and a dash of ground cloves (to approximate pumpkin
pie spice) and added ~ 1/2 cup of Enjoy Life dark chocolate chips
instead of the cacao nibs — everything else remained the same.
Instead of making pie of those leftover peaches — the ones so soft and ripe they make your kitchen smell like an orchard as they go about collapsing under their own weight — try this spiced late - summer smoothie i
Instead of making
pie of those leftover peaches — the ones so soft and ripe they make your kitchen smell like an orchard as they go about collapsing under their own weight — try this
spiced late - summer smoothie
insteadinstead.
I used my standard oat preparation but soy milk
instead of the almond milk and then I mixed in 2 tablespoons of canned pumpkin and some pumpkin
pie spice while the oats were cooking.
I didn't have star anise unfortunately only had pumpkin
pie spice so used that
instead along with pecans
instead of macadamia nuts.
But every year, we celebrate my niece's birthday on turkey day so we always have her favorite dessert, pumpkin
spice cake
instead of the traditional
pies, etc..
I'm going to make another batch in cookie form using pumpkin
instead of the applesauce, pumpkin
pie spice, and chopped apples in place of the blueberries.
The difference in this recipe (besides the crust) and the one I used is that I used cream
instead of coconut milk, pure sugar
instead of honey and used pumpkin
pie spice from Trader Joes.
However, we did have applesauce, so she use that
instead and used cinnamon
instead of pumpkin
pie spice and before you know it we had apple waffles for lunch!
I used sunflower
instead of pumpkin seeds and apple
pie spice - since these were my «on hand» ingredients.
Instead of using the
spices listed I use Pumpkin
pie spice (2 tsp.)
Instead of adding a dollop of ice cream, I made a super simple pumpkin sauce that's filled with pumpkin
pie spices.
Instead of adding sugar or other sweeteners, I naturally sweetened it up with pumpkin puree, pumpkin
pie spice, and energizing maca powder!
Notes: The
spice measurements below are equivalent to one tablespoon of pumpkin
pie spice — so if you have that on hand, add that
instead of each of the
spices individually.
We also did a version of just the cookie part with pumpkin
pie spice, a little vanilla and a little orange
instead of mint.
So can I use honey
instead of the syrup and pumpkin
pie spice because I don't have the other
spices at my disposable.
Instead of adding each of the
spices I just used the mixed pumpkin
pie spice and worked really well!
Lolol when I was writing that I was like «what's that annoying word for a group of high school girls???» Google came through for me, idk why that parallel even came to mind with the pumpkin
pie spices but I've given up trying to understand my brain ha Well you would be happy to know that in this case even I would ditch bananas in an instant for this version
instead.
one other quick question, i have pumpkin
pie spice which contains cinnamon, ginger, cloves, and nutmeg, can i use that in the filling
instead of each individually and how much of it should i use.
I use Five
Spice Seasoning in Slow Cooker Five Spice Pork Roast, Five Spice Beef Ribs, and sometimes I use it in pumpkin bread instead of the usual pumpkin pie spice
Spice Seasoning in Slow Cooker Five
Spice Pork Roast, Five Spice Beef Ribs, and sometimes I use it in pumpkin bread instead of the usual pumpkin pie spice
Spice Pork Roast, Five
Spice Beef Ribs, and sometimes I use it in pumpkin bread instead of the usual pumpkin pie spice
Spice Beef Ribs, and sometimes I use it in pumpkin bread
instead of the usual pumpkin
pie spicespice mix.
Also, if you're a fan of pumpkin
pie scent but don't want the artificial fragrances in most candles and air fresheners, try making a pumpkin
spice room spray with these simple ingredients
instead and make your own pumpkin
pie spice in bulk too!
We used pumpkin
instead of butternut squash and added a little pumpkin
pie spice... yummy!
You can skip the pumpkin
pie spice and pumpkin puree -
instead use more coconut oil or / and another egg white.
Instead of making pie of those leftover peaches — the ones so soft and ripe they make your kitchen smell like an orchard as they go about collapsing under their own weight — try this spiced late - summer smoothie i
Instead of making
pie of those leftover peaches — the ones so soft and ripe they make your kitchen smell like an orchard as they go about collapsing under their own weight — try this
spiced late - summer smoothie
insteadinstead.
- I've recently been enjoying adding about 25 grams of pumpkin puree and a dash of pumpkin
pie spice (
instead of the other seasonings listed in the ingredients) to my batter.
If you want to give your dog the canned pumpkin,
instead of fresh, this is okay but do not buy pumpkin
pie mixture that includes
spices that may upset your dog's bowels or be dangerous.
So stay inside, grab yourself a Pumpkin
Spice Latte, a slice of parkin, and a nice hot bowl of pork
pie and mushy peas and watch these digital fireworks
instead.