Let me just sprinkle a bit of pumpkin
pie spice right on top of your dinner there!
Not exact matches
Dietary needs forced me to make a few substitutions, I used Udees GF Oats, Pumpkin Purée for the yogurt, ground chia for the flax seeds, pumpkin
pie spice in place of cinnamon, soymilk for the milk and added it sparingly until I got the
right consistency.
-LSB-...] I was working on finding the
right balance of
spices for my homemade pumpkin
pie spice, I needed to make something to test out different versions of it.
I love apple
pie and the
spices that go along with it, so this is
right up my alley.
A cheesecake that crossed paths with a pumpkin
pie, these marble no bake chocolate pumpkin cheesecake bars feature layers of creamy pumpkin and rich chocolate all infused with just the
right amount of pumpkin
spice!
Made with french pressed, fair - trade coffee, plant - based milk, stone ground whole coconut butter (the crème de la crème of nut butters), real pumpkin puree, vanilla, maple syrup, and all the
right pumpkin
pie spices.
All that apple flavor is complimented with just the
right amount of apple
pie spice.
A cheesecake that crossed paths with a pumpkin
pie, these marble no bake chocolate pumpkin cheesecake bars feature layers of creamy pumpkin and rich chocolate all infused with just the
right amount of pumpkin
spice!
Toss it in a blender with a young Thai coconut, vanilla, and all the
right pumpkin
pie spices, and wham, you have a healthy plant based, vegan shake that tastes just as good as
pie.
That's
right — a donut that's not awful for you, chock full of nutrient - dense pumpkin and the warm flavors of pumpkin
pie spice mix.
I am on such a popcorn kick
right now but had not thought to add pumpkin
pie spice to it.