Fill mushroom with a small
piece of Fontina, a little Parmesan, a couple teaspoons pizza sauce and some sausage.
Not exact matches
Chunks
of juicy rotisserie chicken and plump
pieces of artichoke layered between melted
Fontina and mozzarella, all on the most amazing half whole wheat crust ever created.
Lay out 4
pieces of salami followed by a 1 / 2 - cup
of shredded
Fontina cheese.
I cut the
Fontina into 6
pieces that were about 1/4 in thick, 1/2 in wide, and 2 in long, sprinkled a few bits
of the sage on it (use sparingly), and then wrap each
piece with a single slice
of prosciutto.
Place one slice
of fontina cheese on top
of the first slice, cover the cheese with some lobster meat, sprinkle 1/2 tablespoon
of tarragon, cover with a second slice
of fontina cheese, and then top with the second
piece of bread.