Sentences with phrase «piece of parchment paper»

Form the dough into one big ball and place it on a large piece of parchment paper on top of a cutting board or other flat surface.

Line pan bottom and sides with pieces of parchment paper.

Form the dough into one big ball and place it on a large piece of parchment paper on top of a large cutting board or other flat surface.

Unfortunately my carefully placed piece of parchment paper ripped on both sides, so I had to turn it over upside down and back up again.

Cut pieces of parchment paper and arrange them in a ring on your plate.

Press the ball flat with your hands and then place another large piece of parchment paper over the top.

Roll each portion on a separate piece of parchment paper into a 1 / 4 - inch (6 mm) thick crust.

Roll out one piece of puff pastry on a lightly floured piece of parchment paper until it is approximately 10 x 15.

Remove one disk of the dough from the refrigerator and roll between lightly floured pieces of parchment paper until 1/8 inch thick.

Using a small piece of parchment paper to prevent the mixture from sticking to your hands, press everything evenly into the pan.

I used the same piece of parchment paper for every tortilla.

Place the dough on top, adding a second piece of parchment paper over it.

Fit the baking dish with 2 long pieces of parchment paper, long enough so the edges stick up an inch or two above the rim of the dish.

Do you always use just square pieces of parchment paper to line your cupcake tins?

Remove the whole piece of parchment paper with the nuts on it and place on a cutting board.

Transfer dough to a 12 16 - inch piece of parchment paper; shape into a log.

Now add the toppings and use the other piece of parchment paper to press it all in.

Line the now cooled baking sheet with a new piece of parchment paper or grease it with butter.

Place the sea bass in two pieces of parchment paper just large enough to fold over the fish to make a parcel.

Roll out each quarter of the dough to 1/8 inch thickness on cookie sheet sized pieces of parchment paper.

You can roll the dough between pieces of parchment paper if you prefer.

Line it with an oversized piece of parchment paper.

With an extra piece of parchment paper, press the mixture into an even layer.

Lightly grease two large pieces of parchment paper Combine dry ingredients in a mixing bowl and stir to incorporate.

I found that spraying two pieces of parchment paper makes it much easier to work with the dough.

Oh, and I also used a big piece of parchment paper on the bottom and 2 sides so I could lift it out of the pan without dumping all if the topping off.

I use a tablespoon - size cookie scoop to make the cookies, and flatten them with a small piece of parchment paper.

On a lightly floured piece of parchment paper, roll out the pie crust into a disk into an oval about 15 by 6 inches and just under 1 / 4 - inch thick.

Roll out between two pieces of parchment paper until about 1/4 inch thick.

Transfer the entire mixture to a large, square piece of parchment paper.

When all the dough is removed, lift the whole piece of parchment paper and place on your baking sheet.

Place the ball of dough in the center of a large piece of parchment paper with an additional piece of paper over top.

To make homemade granola bars, pull out a square 8 - inch pan and line it with an oversized piece of parchment paper.

Put a long piece of parchment paper in the bottom of the pan, letting the parchment extend up two sides of the pan and overhang slightly on both ends.

I just baked two loaves of this bread (again) for my dad on the weekend, sliced it up and placed two slices (with a little piece of parchment paper between) into individual ziploc bags and froze them.

Place a round piece of dough on the lightly dusted piece of parchment paper and dust with flour.

I used a folded piece of parchment paper to divide the dumplings from the patties.

I just slide the whole piece of parchment paper so I don't even handle them.

If you don't want the candy «cup» look, with the ridges on the sides, then you can remove the candies from the muffin cups just before covering with chocolate and set on a flat piece of parchment paper to firm up.

Once the chocolate is smooth, dip the macaroons in the chocolate and place on a clean piece of parchment paper to firm up.

On a large piece of parchment paper well dusted with arrowroot flour, start rolling out the dough until it's 1/4» thick.

Then transfer one piece of parchment paper from the fridge to a baking sheet and rearrange the cookies leaving about 1/2 inch between them.

Peel away the remaining piece of parchment paper.

Remove the bars from the pan by running a butter knife or thin spatula around the perimeter of the baking dish, and then lifting the bars out of the pan by the overhung pieces of parchment paper.

Grease an 8 - inch square baking pan, line with criss - crossed pieces of parchment paper that overhang the sides, and grease the parchment paper.