Break into
pieces in a food processor and pulse until you have a smooth batch of crumbs.
To make cauliflower «rice» simply put cut up cauliflower
pieces in a food processor and pulse until crumbly.
Place the dried basil
pieces in a food processor and pulse a few times to chop into very small pieces if desired.
Not exact matches
Pulse in a
food processor into medium sized
pieces and set aside.
6 tablespoons cold non-hydrogenated vegan margarine, cut into
pieces 2/3 cup granulated sugar 1 1/4 cup blanched sliced almonds,
pulsed in a
food processor into a fine meal 2 tablespoons cornstarch pinch salt 1/4 teaspoon ground cinnamon 2/3 cup plain almond milk 2 teaspoons vanilla extract 1/2 teaspoon almond extract 4 pears (Bartlet or Bosc), peeled, cored
and sliced into thin rounds 1/4 cup apricot jam, melted
In a
food processor,
pulse the flour
and salt, then add butter
and pulse until the butter
pieces are very small, like grains of rice.
In a food processor pulse pretzels until coarsely ground in batches if needed until you get about 2 cups of crumbs (small crumbs with some small pretzel pieces) then add them to a medium bowl and mix with the panko crumb
In a
food processor pulse pretzels until coarsely ground
in batches if needed until you get about 2 cups of crumbs (small crumbs with some small pretzel pieces) then add them to a medium bowl and mix with the panko crumb
in batches if needed until you get about 2 cups of crumbs (small crumbs with some small pretzel
pieces) then add them to a medium bowl
and mix with the panko crumbs.
In a
food processor,
pulse the flour, butter, lard, salt
and sugar together until you get pea sized
pieces of the fat.
Next, I «riced» the cauliflower by putting the florets
in my
food processor and pulsing until they are
pieces the size of rice.
In a
food processor,
pulse the oats
and the pecans until roughly pulverized — you are looking for small
pieces of pecans
and some larger
pieces of oats.
Working
in 2 batches,
pulse cauliflower
in a
food processor until
pieces are about the size of a grain of rice (some smaller
and some larger is fine).
Cut the butter into
pieces and rub with flour
and sugar between your fingers, or
pulse in a
food processor, until mixture resembles breadcrumbs.
In a
food processor, add 1/2 cup of soaked
and dehydrated pecans or walnuts,
and pulse together with the caramelized onions into medium sized
pieces — this step is optional.
In a
food processor, combine dates, oats
and walnuts or pecans
and pulse few times so nuts are chopped finely into small
pieces.
Cut the cauliflower into large
pieces, head leaves
and everything,
and place
in a
food processor and pulse to form
pieces the size of large breadcrumbs.
Using a pastry blender work butter
pieces into flour mixture or you may also
pulse the flour mixture
and butter
in a
food processor.
Chop onions
in a
food processor with the knife blade,
and pulse on / off until onions are
in small
pieces.
Add it to the
food processor with the basil, garlic, pecans
and romano
and pulse in to small
pieces.
Tear the bread into large
pieces and pulse in a
food processor to form fine crumbs.
In batches, use a
food processor and pulse until the florets have broken down into rice - size
pieces.
Tear the bread into
pieces and pulse in a
food processor into coarse crumbs.
In a
food processor, place the shredded coconut
and pulse until the coconut has been broken down into small
pieces, about 20 - 30 seconds.
I popped them
in the
food processor and pulsed until they were tiny itty bitty
pieces.
Once they are frozen, place them
in a
food processor and pulse until they are
in small
pieces.
Meanwhile,
pulse the broccoli, mushrooms,
and onion
in a
food processor until chopped into small
pieces.
Pulse baking powder, kosher salt, sugar, 1/2 teaspoon pepper, and 2 cups flour in a food processor until combined; add butter and pulse until the texture of coarse meal with a few pea - size pieces of butter remai
Pulse baking powder, kosher salt, sugar, 1/2 teaspoon pepper,
and 2 cups flour
in a
food processor until combined; add butter
and pulse until the texture of coarse meal with a few pea - size pieces of butter remai
pulse until the texture of coarse meal with a few pea - size
pieces of butter remaining.
To make the «rice,» cut the cauliflower into
pieces and pulse in a
food processor until small
pieces of «rice.»
once it's cool, break apart into small
pieces and pulse in a
food processor or blender until it reaches a grainy consistency.
Place the chopped cauliflower florets
in a
food processor and pulse into rice - sized
pieces (some will be bigger, some smaller,
and that's fine).
Combine the toasted almonds
and seeds, ground spices, pistachios
and salt
in a
food processor and pulse until most of the nuts / seeds are broken dow, with some bigger
pieces remaining.
Pound garlic, rosemary, oregano,
and pepper with a mortar
and pestle or
pulse in a
food processor until garlic
and rosemary are broken into fine
pieces or finely chopped.
Cut into
pieces and then
pulse in a
food processor until uniformly ground (being careful not to overprocess, turning the meat into mush).
Once the toffee has cooled, break the toffee into small
pieces and pulse in a
food processor to break up the
pieces a bit.
Meanwhile, place the carrots, onion, celery,
and garlic cloves
in a
food processor and pulse until very finely chopped (you can leave them
in bigger
pieces; you will end up with a chunkier sauce.
In a
food processor,
pulse chopped lemon
pieces and sugar until combined.
coconut oil, vanilla,
and pinch of salt
in a
food processor and pulse until blended
and just some small
pieces remain.
For the cake pops, add the walnuts
and coconut to the bowl of your
food processor and pulse on high for 2 minutes, until walnuts are
in little
pieces.
Mix
in the shredded cheese
and 3/4 of the bacon
pieces (not
pulsed in the
food processor).
This mix uses almonds, pepitas,
and pecans, so place those
in a
food processor and pulse a few times to break them into smaller
pieces.
Put all the ingredients
in your
food processor and pulse until everything is
in small
pieces that stick together - don't process too much or it will get too sticky.
In a
food processor,
pulse together the raw cauliflower, red pepper, onion
and mushrooms until the
pieces are as small as rice grains.
In a
food processor add the topping ingredient
and pulse until the coconut
and nuts are broken up,
and the butter or coconut oil resembles pea - sized
pieces.
Once they are frozen, place them
in a
food processor and pulse until they are
in small
pieces.
Add the 1 cup of nuts / seeds (or substituted banana chips) to the
food processor and pulse until the nuts are also
in small
pieces.
Take remaining
piece of toast
and pulse in mini
food processor, or just break it up with a fork
in a small bowl.