Not exact matches
On the same day as Investment Advisor's interview for the October
cover story, Gundlach's home was burglarized
of 13
pieces of valuable art, in addition to wine, wrist watches and cash.
Alongside these profiles there are regular
pieces from an array
of contributors
covering a huge range
of topics and ideas, from an analysis
of the key metrics and figures to views from inside Westminster and commentary
on overseas property markets.
I'd already glanced through two Newsweek
cover stories about her, read a lengthy Time
piece, suffered through seemingly endless TV news coverage... and now here she was
on the front page
of the Dayton Herald.
At Halle
on his way to Eisleben, he was held up by floods which he personified in a letter to Katie
of 25 January as a «huge she - Anabaptist» which «met us with waves
of water and great floating
pieces of ice; she threatened to baptise us again and has
covered the countryside.»
Lay pork shoulder
on a large
piece of plastic wrap and use rub to
cover all sides
of pork, massaging the rub into the meat.
Cover and bake in the oven for about 25 - 30 more minutes until chicken is cooked through (exact time will depend
on the size
of your chicken
pieces).
Spray with cooking spray and place chicken wings
on top
of foil in a single layer; slide entire
piece of foil with chicken onto grill;
cover and grill until cooked through, turning halfway through cooking time.
I would probably try
covering the pot with a
piece of foil before putting
on the lid.
Step 6: Place 2 hamburgers
on the bottom half
of each bun and
cover completely with the crispy onion
pieces.
Cover and simmer for 25 minutes (how long exactly will depend
on how small the
pieces of sweet potato are).
Break off bliss ball sized balls and either roll them between two sheets
of baking paper with a rolling - pin to make a small round taco (10 cm in size), or if you couldn't resist and you bought a taco press place one sheet
of baking paper
on the bottom
of the press, put the dough ball
on top,
cover with another
piece of baking paper then press down to form your taco.
Now place them
on a
piece of parchment paper in a steamer,
cover it with the lid and steam the buns for about 15 minutes.
To make chocolate egg filled cookies, you place a small amount
of [chilled] dough
on the [greased] pan, then you press the chocolate into the dough, then you mold another [larger]
piece of dough to
cover it.
Put a dark
piece on it and
cover it with mix 2, then a light
piece of bread and
cover it with mix 3.
Place the chicken
pieces on top
of the shallots and
cover and cook until the chicken is cooked through, about 25 minutes for bone - in chicken and 20 for boneless.
Place this butter - flour mixture
on a large
piece of plastic wrap and
cover completely.
Spread each
piece of tofu with paste,
covering evenly
on both sides.
On a flat surface place a chicken breast,
cover with a
piece of plastic wrap and pound gently until the chicken is evenly thick, about 1/3 inch thick.
Spray a
piece of plastic wrap with non-stick spray (mine was olive oil), lay it lightly over the bread and then
cover the plastic with a tea towel and place the pan
on the stove.
Let it rest, loosely
covered with plastic
on a
piece of parchment paper that is dusted with flour, for about 2 hours.
Cover with a second
piece of bread and grill for a minute or two
on each side or until golden brown.
If the bread gets too brown
on top,
cover it with a
piece of aluminum foil after 15 - 20 minutes
of baking.
1) Melt butter 2) Dissolve sugar in melted butter 3) Mix sugar butter mixture with self - raising flour until homogenously mixed 4) Knead cookie dough with your hands
on a cool, flat surface, using a rolling pin to flatten it to 0.7 cm thickness 5) Use a round cookie cutter to cut out round
pieces 6) Arrange the cookie dough
pieces on a greased baking tray 7) Bake at 200 deg cel for 8 — 10 minutes or until they turn slightly golden brown 8) Spread dulce de leche
on one cookie, and
cover it with another cookie 9) Coat the sides
of the cookie sandwich (the parts where dulce de leche is exposed) with shredded coconut
Dip each
piece of tofu in the tamari / maple syrup marinade until completely
covered and lay
on the prepared cookie sheet.
Place the sun dried tomatoes
on a cutting board evenly spaced (with room to grow) and
cover them with a
piece of kitchen parchment paper and then a tea towel and flatten them by lightly pounding them with a kitchen mallet.
Form the dough into tablespoon - sized balls and arrange two inches apart
on a baking sheet
covered with a
piece of baking parchment.
Because this dough is
on the sticky side, place it in the middle
of a large
piece of parchment paper, then
cover it with a second
piece of parchment paper.
Roll out your dough
on a board
covered with two
pieces of overlapping waxed paper.
Place dough balls
on a lightly floured surface and
cover with an oiled
piece of plastic wrap, then a clean dish towel.
Or you can set your chocolate
covered walnuts
on a
piece of wax paper and firm up in the freezer to serve
on top
of your ice cream.
Spray the underside
of a large
piece of parchment paper, large enough to
cover the whole baking dish, with cooking oil, and place, oiled - side down, directly
on top
of the chicken breasts in the pan.
Directions: While Emmer Farro is cooking combine and mix ingredients for the dressing in a large bowl / Cook farro in 7 C
of water or broth: bring to boil, salt, turn to simmer and
cover / Cook 50 — 60 minutes or until farro is tender, but with a little bite / Drain thoroughly and pour immediately into bowl with citrus dressing / Mix and let cool a bit / / Stir in dried fruit, larger
pieces chopped coarsely / Refrigerate / Before serving, sprinkle toasted or candied hazelnuts
on top along with a few extra cranberries or cherries / Can be served at room temperature
on a bed
of coarsely chopped kale that has been lightly dressed in a little more
of the citrus dressing.
Add slices
of eggplant to
cover, spoon about a tablespoon
of sauce
on each slice, rip off some fresh mozzarella and add
pieces to each slice then sprinkle with romano cheese and torn basil.
Heat a pot half - full
of water to a gentle simmer,
cover it with a
piece of cloth so the bowl does not move and place a stainless - steel bowl filled with chopped milk chocolate
on top.
On a
piece of plastic wrap, press the remaining meatloaf mixture out in a rectangle large enough to
cover the meatloaf in the pan.
I didn't have much luck getting it out
of the bundt pan, but I just put the
pieces that stuck to the pan
on top and
covered it with ganache.
Remove ribs and stems, chop into bite - sized
pieces / Heat oil in a large skillet / If you're using garlic, saute for a minute or two / Lightly saute kale, coating with oil /
Cover skillet and steam kale until wilted but still bright green, adding a tablespoon or so water, if needed / Make a round opening in kale large enough for a large egg yolk / Crack egg and place in opening on bed of kale / Cover again and cook until yolk looks cloudy and firm / Sprinkle with grated cheese / Remove from the heat and cover until cheese is lightly melted / Add salt and pepper to t
Cover skillet and steam kale until wilted but still bright green, adding a tablespoon or so water, if needed / Make a round opening in kale large enough for a large egg yolk / Crack egg and place in opening
on bed
of kale /
Cover again and cook until yolk looks cloudy and firm / Sprinkle with grated cheese / Remove from the heat and cover until cheese is lightly melted / Add salt and pepper to t
Cover again and cook until yolk looks cloudy and firm / Sprinkle with grated cheese / Remove from the heat and
cover until cheese is lightly melted / Add salt and pepper to t
cover until cheese is lightly melted / Add salt and pepper to taste.
Get another
piece of foil and
cover the bread, sealing it to the
piece of foil
on the pan.
Drain the tortilla strips
on a plate
covered with a
piece of paper towel.
Cover the entire thing in foil and return to the oven; bake for another 10 - 20 minutes (will vary depending
on the size
of your dough
pieces), or until caramel sauce has thickened and bread is done all the way through.
Brush a little olive oil
on top
of each dough ball and
cover with a
piece of cloth for at least 15 minutes.
Arrange half
of the cut
pieces on a parchment paper
covered baking sheet.
Stack
on a baking sheet between
pieces of parchment paper;
cover and chill.
He was generally seen in the towns armed with a fowling
piece and cutlass, and belts that suspended
on one side a large plaited bag, known as a cuttacoo, and
on the other a calabash, guarded with a netted
covering, in which he carried his supply
of water.
If the tops become very brown before the inside is done (it should feel hollow when you tap
on the top
of one), then
cover the rolls with a
piece of tinfoil.
To give Smoky Flavour to kabab, Burn 2
pieces of charcoal and keep
on a roti / bread
on the cooked kabab.Pour 1 tbsp oil / ghee / butter
on the burned coal and
cover tightly for 2 - 3 minutes.
Or even if you coat the eggplant and get it all set up ahead
of time,
cover and refrigerate the
pieces on a baking sheet, and then bake them the next day — I think that method might be a safer bet.
Cover a cutting board with a long piece of plastic wrap and set steak on top; fold plastic over steak to c
Cover a cutting board with a long
piece of plastic wrap and set steak
on top; fold plastic over steak to
covercover.
Spread a
piece of parchment paper
on a large cookie sheet pan enough to
cover the pan, or spray with non-stick spray.
Cover one side
of an apple slice with flour and place that slice, flour side down,
on the other
piece with cheese.