Most people are familiar with the traditional basil, Parmesan and
pine nut variety, but any leaf or stem can be pesto if you Just Believe.
Not exact matches
A great gift for your fellow foodies, this jar is filled with arborio rice, sun dried tomatoes,
pine nuts, and a
variety of dried mushrooms.
Give your bread new
varieties by adding walnuts, dried tomatoes, olives, sesame seeds,
pine nuts or a mixture of
nuts, oats and raisins, dried figs, small chunks of bacon, etc..
Nuts: I'm never without a large variety, including almonds, hazelnuts, pine nuts, pistachios, and waln
Nuts: I'm never without a large
variety, including almonds, hazelnuts,
pine nuts, pistachios, and waln
nuts, pistachios, and walnuts.
Compared to other
nut varieties,
pine nuts tend to be on the pricier side, but adding them to your shopping cart could be a good investment for your health.
Its highly fragrant leaves are used as a seasoning herb for a
variety of foods but has become ever popular as the main ingredient in pesto, the mixture of basil,
pine nuts and parmesan cheese.
However flax seeds,
pine nuts, and coconut are quickly gaining in popularity with those who appreciate a little
variety in their detox diet, as well.