Breakfast / Brunch, Candies, Sweets & Confections, Desserts, Dressings, Sauces, Syrups & Toppings, Egg Free, Gluten Free, Nut Free, Scottish (British), Vegetarian · Candied Oats, Dessert, Golden Spurtle,
Oatmeal, Oats,
Pinhead Oats, Porridge, porridge contest, Scotland, Scottish, Steel Cut Oats, Sticky Toffee Porridge, Toffee Sauce, winning recipe, world porridge championships
Pinhead oats (aka steel cut) are made by chopping the grain to make a fine oatmeal, then the pinhead oats can be rolled and steamed to create standard rolled oats and jumbo oats are steamed and rolled into large oat
Pinhead oats (aka steel cut) are made by chopping the grain to make a fine
oatmeal, then the
pinhead oats can be rolled and steamed to create standard rolled oats and jumbo oats are steamed and rolled into large oat
pinhead oats can be rolled and steamed to create standard rolled oats and jumbo oats are steamed and rolled into large oat flakes.