Sentences with phrase «pitaya fruits»

Amafruits pitaya fruits are organically grown and sustainably harvested by small, family farmers then cubed and flash frozen, so you can be guaranteed the same freshness and rich nutritional benefits as you would get in the Amazon.

2 frozen bananas 1/2 fresh mango 1/2 avocado 2 frozen packs of pitaya fruit (we love Pitaya Plus) 1 Tbsp Berry Bliss Coconut Butter 2 Tbsp protein powder (or 1 Tbsp each Philosophie Green Dream Superfood + Protein Powder and Berry Bliss Superfood + Protein Powder) 8 ounces coconut water handful of ice

Not exact matches

It is also known as a pitaya or pitahaya, although it is commonly referred to as «dragon fruit» in English due to its distinctive look.

It's also referred to as a Pitaya, Strawberry Pear or Mood Flower and is the unusually striking fruit of a cactus — don't worry, there are no thorns or stickers on it!

Pitaya (aka — dragon fruit) makes for a vibrant, refreshing and absolutely delicious smoothie bowl.

The Pitaya (as it is know in Mexico, or Fire Dragon Fruit (huǒ lóng guǒ in Mandarin Chinese) as it is known here in Taiwan, is a member of the cactus family.

I think I started pretty much every day of our trip with either yogurt and granola and fresh fruit, or my new favorite discovery — pitaya breakfast bowls.

Also known as dragon fruit, pitaya has a faint, sweet taste of watermelon and kiwi.

Amafruits Pitaya Premium Bite Size Cubes are 100 % fruit, with active enzymes and no added sugar.

Yep, it all started with pitaya (also known as dragon fruit), while I was exploring all the nooks, crannies, volcanoes and rice fields of Bali.

Nékter bowls are made with pure, antioxidant - packed açaí and pitaya, and naturally sweetened with fruit.

But I have found Pitaya Plus frozen dragon fruit pieces, which I use in smoothie bowls all the time!

Thanks to the pitaya, and dragon fruit.

I seriously can't get over the color in this Tropical Pitaya (Dragon Fruit) Smoothie Bowl.

Raspberry Cheesecake Frosting 1 cup cashews, soaked 1 cup raspberries (fresh or frozen) 1/4 cup coconut milk (or nut milk of choice) 2 Tbsp pure maple syrup, rice syrup or raw honey 1 Tbsp lemon juice pinch Himalayan pink salt 1 tsp vanilla powder 1 tsp pink pitaya (dragon fruit) or beetroot powder (optional) 4 Tbsp coconut oil

While fresh dragon fruit has long been readily available in most tropical countries, it's also becoming more accessible as smoothie packs in Western countries, too (at least in the U.S. and Canada, thanks to Pitaya Plus).

Abundant with Omega - 3 fatty acids (which have anti-inflammatory properties), antioxidants, monounsaturated fats, vitamins, minerals, enzymes and fiber, pitaya is also known as a beauty - enhancing fruit.

I haven't encountered a fruit or vegetable more colourful than pitaya — or dragon fruit, so it's really not surprising that it has incredible health benefits.

While I usually get Pitaya Plus smoothie packs (simply raw frozen dragon fruit), it's pretty awesome to get my hands on the fruit itself!

Passionfruit Cheesecake Filling & Frosting 2 cupa cashews, soaked 1 cup passionfruit pulp (fresh or frozen — approx. 12 fresh passionfruit) 1/2 cup coconut milk (or nut milk of choice) 1/3 cup rice syrup (or pure maple syrup) 2 Tbsp lemon juice pinch Himalayan pink salt 1/2 cup coconut oil 2 tsp pink pitaya powder (dragon fruit) to colour the frosting

20 PURPLE DRAGON FRUIT (Pitaya / Pitahaya / Strawberry Pear) Hylocereus Undatus Cactus Seeds by Seedville

Pin It Ingredients: 2 packages frozen pitaya puree (dragon fruit puree) 1 - 2 bananas 1/2 cup frozen berries 1/2 cup almond milk, preferably homemade 2 tablespoons vegetable protein powder, such as hemp, pea or your favorite nut butter Blend all the... Continue Reading →

I was recently introduced to a similar product, a frozen raw pitaya or dragon fruit puree, and my first thought was to turn it into a pitaya breakfast bowl.

Pitaya, or dragon fruit to some of us, just makes everything pretty and pink.

The Pitaya Bowl craze is popular in juice shops for a reason — pitaya (dragon fruit) is full of antioxidants, and is a low calorie, nutrient dense Pitaya Bowl craze is popular in juice shops for a reason — pitaya (dragon fruit) is full of antioxidants, and is a low calorie, nutrient dense pitaya (dragon fruit) is full of antioxidants, and is a low calorie, nutrient dense fruit.

But on a side not, pitaya (pink dragon fruit puree) really is this bright pink and this smoothie bowl happens to taste amazing because when frozen bananas and mangos get together you can't really go wrong.

These Pitaya / Dragon Fruit smoothie packs have powerful vitamins and minerals like Fiber, Magnesium, Antioxidants, Vitamin B, Vitamin C, Calcium, Iron, Protein, and many more.

Our Pitaya smoothie packs are the only USDA Organic and Non-GMO Verified Dragon Fruit smoothie packs in the market.

Our Pitaya / Dragon Fruit cubes are a good source of Fiber, Magnesium, Iron, and other vitamins.

The phyto - nutrient dense fruit also known as «Pitaya» is grown in the tropical regions of Thailand, Vietnam, and South America.

I seriously can't get over the color in this Tropical Pitaya (Dragon Fruit) Smoothie Bowl.

As for the butterfly pea powder, this was a generous gift from Rawnice, who sent me their Butterfly Pea, Blue Sprirulina, and Pink Pitaya Dragon Fruit plant powders to try.

Dragon fruit aka Pitaya is the main ingredient in this summer smoothie.

I fell in love with dragon fruit not too long ago when i made us the pitaya avocado smoothie with bee pollen.

We'd never heard of Pitaya until visiting Banzai Bowls in California, but turns out it's just another name for dragon fruit haha.

Pitaya Juice Bar — Serving up fantastic fruit juices, smoothies and veggie wraps made with love, this spot is perfect for a mid-day break and energy boot.