Sentences with phrase «pitted dried dates»

For crust: 2 cups (320 g) pitted dried dates 1/2 cup (75 g) whole raw almonds 1/4 cup (15 g) cocoa powder 1 tbsp (15 mL) virgin coconut oil, melted if solid

Makes 8 large bars or 16 small square - shaped bars What You Need Ingredients 1 cup nuts 1 cup (12 - 15 whole) pitted dried dates, preferably Medjool Equipment Food processor Plastic wrap or wax paper Sharp knife Instructions Roast the nuts (optional).

You'll just need cashews, dried apples, and pitted dried dates, but for an extra yummy flavor, try adding half a teaspoon (or more, to taste) of cinnamon.

Not exact matches

1/4 cup raw pumpkin seeds or any nuts like almonds, walnuts, pecans, etc. 1/4 cup dark chopped chocolate — chilled 1 cup dried figs — stems removed and soaked for an hour 2 soft dates — pitted and chopped one 15 oz can black beans, about 1 3/4 cups — rinsed and drained well, or the same amount of cooked black beans 1 small beet — peeled and finely shredded — optional 2 tablespoons unsweetened cocoa powder 2 tablespoons coconut oil — melted 1 tablespoon chia seeds 1 teaspoon vanilla extract pinch of salt 1.

You're going to take your food processor and toss in cashews, dried apples, and pitted dates (1 cup of each).

If you want to replace the goji berries try a few chopped, pitted dates or dried apricots... or just leave them out completely.

1 cup raw almonds 1/2 cup raw walnuts 3/4 cup pitted dates, packed 1 cup unsweetened dried apple slices 1/4 cup raisins 1 teaspoon cinnamon 1/4 teaspoon sea salt

1/2 cup of pecans 1/3 cup of almond 10 pitted medjool dates 2 tablespoons of dried cranberries 1/4 cup of sultanas 1 heaped tablespoon of Linwoods chia seeds 1 tablespoon of Linwood Hemp + protein powder 1 tablespoon of melted coconut oil 1 tablespoon of orange zest 1 teaspoon of cinnamon powder 1/2 teaspoon of ground ginger 1/4 teaspoon of ground clove 1/4 teaspoon of ground nutmeg

1 bunch lacinto kale also called dinosaur kale (or other leafy green) 1 pound brussels sprouts, trimmed 1 cup cooked flageolet beans (or other white bean) 1/2 orange, peeled and cut into small slices / sections 3 - 5 radishes, sliced paper thin 1/3 cup Medjool dates, pitted and quartered 1/3 cup dried apricots, sliced 3 tablespoons pistachios, toasted and chopped (reserve a few for garnish) 1 - 3 English cucumbers, for serving, optional

Our organic dates are hand selected at peak ripeness then simply dried and hand pitted.

I make a paste of dried cherries, raw cocoa nibs and cashew butter and put a spoonful inside the pitted date, pinch the sticky date together to seal.

1 head raw cauliflower 4 tbsp cold - pressed olive oil 1/4 tsp ground cumin 1/4 tsp ground cinnamon 1/4 tsp ground ginger 1 pinch ground cayenne or more to taste 1 cup / 240 ml uncooked beluga lentils (or green lentils) 1 large handful (about 4 oz) raw almonds 10 fresh or dried dates, pitted 1 small red onion 4 cups / 100 g loosely packed mache lettuce, rucola (rocket) or spinach leaves sprouts, for garnish

I ca n`t find fresh dates where I live either, but I found a great way to use dried ones instead: put the pitted dates through a garlic crusher.

9 large Medjool dates, pitted 1⁄3 cup raisins 1/4 cup raw unsweetened shredded dried coconut 1 tablespoon maple syrup 2 tablespoons unsweetened cocoa powder

4 cups dates (pitted if they aren't already) 1/2 cup unsweetened dried coconut plus more for rolling 1 cup cashew (or pieces as they are infinitely cheaper) 1/2 cup coconut oil

, walnuts, pitted dates (soaked in Chai / tea), apricots (soaked in tea), 3 tsp cinnamon, 2 tsp cacao, 2 tsp ground coffee, 1/4 cup dry toasted sesame seeds (not seen here).

1/2 cup pitted dates 1 cup dried apples (not freeze - dried; these are the chewy ones) 1/2 cup rolled oats 1/2 tsp cinnamon

-- 2 cups peanuts Sudanese peanuts — 1/2 cup walnuts — 2 cups pitted dates for 15 - 20 min (soaked in Chai tea or another tea of choice or simply warm water)-- 1/2 cup dried apricots for 15 - 20 min (soaked in tea / hot water)-- 1/4 cup raw sesame seeds (dry toasted in skillet)-- 1 tbsp cinnamon — 2 tsp cacao — 2 tsp ground coffee

The peanut butter chocolate cups only contain four ingredients: raw cacao, dry pitted dates, coconut oil and homemade peanut butter.

Organic pitted dates are an all natural dried fruit.

I tinkered with ratios a bit, but in the end, I decided to take the most straight - forward path: equal parts dried fruits, nuts, and pitted dates.

They have a high sugar content and are also a good source of protein plus Vitamins A & B. For this recipe we are using dried pitted dates and I like to buy the ones that are packed in 10 ounce (283 gram) plastic tubs.

What you need Butter Apples Brown Sugar Cinnamon White sandwich bread Pecans Pitted dates Dried cranberries Apple Cider Salt Old fashioned rolled oats

1/2 cup raw cashews 1/2 cup dried pitted dates 1/2 cup raw organic cacao powder 1/3 cup applesauce 1/4 cup organic cane sugar 1/4 cup organic canned coconut milk 1/4 cup organic coconut shreds 5 stemmed dried figs 2 Tbsp.

1 clove garlic 1 cup sun - dried tomatoes, softened 1/4 cup olive oil 1/2 lemon, juice from 4 dates, soaked until soft and pitted 2 tablespoons water (if needed) 1 teaspoon italian spices

Hi Dana, to be honest I buy my dates dried and pitted in bulk via Amazon.

100g almonds 100g ground almonds 375g pitted dates 7 tablespoons cacao powder (I use Bioglan — which you can find here) 70g dried mixed berries 70g walnuts 2 tablespoons coconut oil (I use Lucy Bee coconut oil — you can find that here) Pinch sea salt

2 cups brazil nuts (raw) 1 avocado, skin and stone removed 15 medjool dates, pitted, chopped 4 tsp pure maple syrup, raw honey, rice syrup or coconut nectar 1 cup raw cacao powder 1/2 cup desiccated coconut 1 tsp vanilla powder pinch himalayan pink salt 1 - 2 cups freeze dried raspberries (depending on your tastebuds) *

* 1/2 cup almonds * 1/2 cup pecans * 1 1/3 cups pitted dates * 1/2 cup dried, unsweetened coconut * pinch cinnamon (optional)

Add the almond butter butter, pitted medjool dates and dried apricots and pulse / mix.

220g pitted dates (soaked in warm water for 15 minutes, then drained) 50g unsweetened dried cranberries 60g natural peanut butter (no added sugars or oils, just peanuts) 40g whole raw almonds 40g instant plain oats (gluten free if you need!)

2 cup pitted dates (soaked in warm water for 15 minutes, then drained) 1/2 cup dried cranberries 1/4 cup natural peanut butter (no added sugars or oils, just peanuts) 1/4 cup whole roasted peanuts 3/4 cup gluten - free quick cook oats

Lemon Ginger Date Bites (makes 12 bites) 1 cup of pecans 1 cup of dates, pitted 2 tbsp of dried mango (roughly chopped) 1/4 tsp of turmeric 1 tsp of poppy seeds 1/2 tsp of minced, fresh ginger (or 1/4 tsp dried) 1 heaping tbsp of large flake coconut (shredded should work fine if you don't have large flake) 2 tbsp of coconut water 1 tbsp of maple syrup the juice and zest of half a lemon

Our pitted dates are firm and are somewhat drier than Medjool dates.

Rinse out the food processor you just used, dry it off, and add in the dates (double check there are no pits!).

Medjool dates (pits removed) make a delicious base for DIY energy bites mixed with other Health Nut favorites like cacao nibs, quinoa puffs, and dried apricots.

-- 70 % Dark chocolate, 2 bars (I used Green & Black's brand of fair trade & organic chocolate)-- Natural almonds, 1/2 cup (dry toasted)-- Pitted dates, about 3 cups (400 grams)-- Orange, zest from 1 medium fruit (wash the skin well)-- Pistachios, 1/2 cup — Sea salt, a tiny pinch

What you need: 2 cups raw macadamia nuts 1/2 cup dates, pitted 1/4 cup dried coconut, shredded 3 cups chopped cashews, soaked for at least 1 hour 3/4 cup lemon or lime juice 3/4 cup raw honey 3/4 cup coconut oil 1 tsp vanilla 1/2 tsp sea salt 1 pint strawberries, finely sliced 3 tbsp lemon juice 1/2 tbsp agave nectar water

8 pitted dates 1 tablespoon cocoa powder, or carob 1 tablespoon hulled hemp seeds (any nut or seed really will do) 1 teaspoon coconut oil 1 tablespoon dried coconut (not sweetened)

2c rolled oats 1 / 2c chopped almonds 1 / 2c of chopped walnuts 6 cup chopped dates, pitted 1/4 c of hemp seeds 1/2 teaspoon of dried ginger or 1 teaspoon of fresh ginger, grated 1/4 cup sunflower seeds 1 tablespoon of pumpkin spice 1/2 cup water 1 tbl vanilla extract 1/2 cup maple syrup Sea salt or Himalayan pink salt

2 1/2 Cups Organic AP Flour 8 Ounces Pitted Dates (around 2 cups) 1/2 Teaspoon Baking Soda 1/2 Teaspoon Ground Cloves 1/2 Teaspoon Ground Nutmeg 1/2 Teaspoon Salt 1 Tablespoon Cinnamon 2 Tablespoons Ground Ginger 1/2 Cup Organic Pastured Butter 1/3 Cup Organic Molasses 1 Egg 1 Teaspoon Vanilla 1/8 Cup Each - Raisins, Dried Cranberries, Walnuts and Pecans For Decorating

Lavender Ice Cream 2 cups meat of young Thai coconut 1 cup raw cashews 2 cups coconut water 1 cup pitted dates or raw agave syrup 2 - 3 tablespoons edible dried lavender flowers 1 vanilla bean — both seeds and pods 1/2 cup coconut oil

Espresso & Oat Truffles Makes around 15 - 20 15 large medjool dates, pitted 4 tbsp rolled oats 2 tbsp dried shredded coconut, unsweetened 2 tbsp extra virgin coconut oil, room temperature 2 tbsp cacao powder 1/2 tsp vanilla extract or ground vanilla 1/2 tsp ground cardamom 1 shot cold espresso

Apricot Biscotti: 2 1/2 cups buckwheat sprouts 2 1/2 cups sunflower sprouts 10 - 12 apricots — pitted 5 dates — pitted 1 tablespoon dry lavender flowers plus some for sprinkle 1 tablespoon mesquite powder 1 tablespoon maca powder 2 tablespoons raw honey 2 tablespoons light agave nectar 1/4 cup coconut oil 1/2 cup raisins 2 handfuls pumpkin seeds 1 tablespoon poppy seeds plus some for sprinkle 1/8 teaspoon ground ginger

Raw Peach and Nectarine Crumble 2 peaches or nectarines — sliced 1/4 cup dates — pitted (you can also add raisins and / or dried cranberries to make up the 1/4 cup total) 1/4 cup pecans 1/2 teaspoon coconut oil pinch of cinnamon, nutmeg, and ground ginger — optional

15 large medjool dates, pitted 2 tbsp extra virgin coconut oil, room temperature 4 tbsp dried shredded coconut, unsweetened 3 tbsp cacao powder 1/2 teaspoon ground cinnamon 1/2 teaspoon vanilla extract or ground vanilla 1/2 teaspoon ground cardamom 1 pinch strong chili powder (or more if you prefer)

+ Avocado Chocolate Mousse Ingredients: 2 large avocados 10 dates (more if dry) 3/4 can coconut milk 1/2 -3 / 4 cup cacao powder 1 tsp vanilla Directions: Remove the pits from your dates first.

-LSB-...] ripe Banana * 8 dried pitted Dates 1/3 cup Boiling Water 3/4 cup Coconut Water leftover from making Coconut Whipped Cream ** (I always have cans of coconut milk in my fridge for this purpose) 1 teaspoon Vanilla Extract -LSB-...]

Add the dates and figs, making sure to pit the dates and trim the stems from the dried figs before measuring.

2 cups of pitted dates 2 cups of raw rolled oats 2 cups of dried coconut 2 tbs pure maple syrup or brown rice malt syrup (optional)