Sentences with phrase «place burgers»

Place the burgers on the roll bottoms.
6 Place burgers in a Dutch oven or heavy - bottom saucepan and completely cover with 4 cups vegetable broth.
Place the burgers on your panini griddler and press for about 5 - 8 minutes until the cheese has melted, and your bread has nice grill marks.
Heat grill to high heat and place burgers on grill.
Place the burgers in the skillet and sprinkle evenly with a 1/2 teaspoon of salt and 1/4 teaspoon of pepper.
Place the burgers on the grill and cook for about 3 minutes a side or place in large skillet and cook for about 5 minutes a side or longer if needed.
Heat a Non Stick Frying Pan or Skillet for approx 2 - 3 minutes with fat of choice then place the burgers into the skillet
Place burgers on rolls, and spoon on remaining Pineapple - Papaya Sauce.
Place burgers and ratatouille between buns, and serve.
Combine all ingredients in a bowl Make the mixture into patties with hands Heat olive oil in frying pan and place burgers in and cook for 10 mins either side Serve with daikon fries, a side salad and aioli and lemon wedges
Lightly spray a baking sheet and place the burgers evenly on the sheet.
Place the burgers on a parchment - lined baking sheet and store in the fridge for a minimum of 30 minutes to set.
Place burgers, rub side down, on grill rack.
Place the burgers in the same pan as the bacon over medium / high heat for approximately 3 - 4 minutes per side for medium.
We can't stress it enough: Once you place your burgers on a medium - hot grill, do not press or squish them down with a spatula.
When hot, place the burgers on the grill and cook for 5 - 6 minutes per side until cooked through.
Place the burgers on a large baking tray and cook in the oven for 20 minutes.
Lightly spray a baking sheet with cooking spray and place the burgers evenly on the sheet.
Cover the pan and set aside for 5 minutes to allow the cheese to melt, then place the burgers on the buns and serve immediately.
To assemble, place burgers on toasted buns and then top with cheese sauce, salsa, jalapenos, and crushed blue corn chips.
Place the burgers on the toasted buns and top with grilled onion slices and additional barbecue sauce as desired.
Place burgers in buns with tomato slices and sauce.
Place burgers on hot grill rack.
Place burgers on rolls and top with pineapple slices.
Place a wire rack over the foil and place the burgers on top.
Place the burgers on a sheet of greaseproof paper and chill uncovered for at least 30 minutes, or overnight, if possible.
Place the burgers on a grill pan or nonstick skillet that's heated over medium - high.
Place burgers on pulled pork and drizzle with additional BBQ sauce; top with French fried onions then close sandwich with top bun.
Place the burgers on the grill, and grill for 4 - 5 minutes on each side until medium.
Place your burger patty on top.
Assemble burgers by placing burger on bun, and top with goat cheese, arugula, and additional pesto.
PLACE the burger patties into the oven and bake for 25 minutes.
Place the burger patties on it and cook until brown on one side.
Just assemble the ingredients in the bowl and place the burger patties on a grill or a pan.
Place the burger patty on the bun with your favorite burger fixings, then top with a fried green tomato and enjoy.
Transfer cooked burgers to a plate, and then place burger buns face down on skillet to toast the inside of the buns a bit, about 1minute.
Spread Dijon mustard on both sides of the bun and then place the burger on the bottom half.
Place the burger buns inside side down on the grill for 20 - 30 seconds until they are toasted and have light grill marks.
Place each burger on a bun, top with a few rings of grilled onions, and serve immediately with the condiments.
Place each burger on a large lettuce leaf and top with desired condiments.
Place a burger on each bun bottom, top with some of the avocado salad, drizzle with some of the queso fresco dressing and set a bun top in place.
Place burger on bottom half of bun.
Place burger in the middle of wax paper.
Place burger in skillet and let cook for 3 - 4 minutes on each side or crispy and warmed through.
To serve, place a burger on a plate and top with penne and charred broccoli.
Spread the top half of each bun (or English muffin) with pimiento mayonnaise and place a burger, lettuce and tomato on the bottom half.
Place a burger on top of the sauce and top it with a lettuce leaf and a tomato slice and any embellishments you like.
Setting plates and buns on the counter before you, adding a host of toppings and placing burgers, mushrooms and fish on the grill gets crazy difficult as the campaign progresses.

Not exact matches

Red Robin Gourmet Burgers is launching the chain's first - ever digital ordering platform, the latest restaurant brand to embrace the web as diners increasingly migrate to online channels to place orders.
The casual - dining chain, which operates 550 locations across the U.S. and Canada, says online orders booked via redrobin.com will let diners place orders with a specific pick - up time, prepay for those orders, and also feature customization of the burgers in a way that mirrors the experience in the brick - and - mortar restaurant locations.
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