Sentences with phrase «place cauliflower in a food processor»

Place cauliflower in the food processor with three cloves of garlic.
Meanwhile, place the cauliflower in a food processor.
Coarsely chop cauliflower head into florets, then place cauliflower in a food processor and pulse until the cauliflower is small and has the texture of rice.
Place cauliflower in food processor and process until smooth, scraping down the sides with a spatula.
Place the cauliflower in a food processor and pulse until fine.
Meanwhile, place the cauliflower in a food processor.
Ingredients: 1 head of cauliflower, chopped 1/4 cup olive oil 5 garlic cloves, minced 1/4 cup lemon juice 1 TBSP coconut aminos 1/4 tsp pepper 1/2 bunch parsley, finely chopped 1/2 bunch cilantro, finely chopped 1/2 bunch mint, finely chopped 1/2 cup diced olives 1 cup chopped raw Brazil nuts Instructions: Place cauliflower in a food processor... Read More»
Place cauliflower in a food processor and pulse to get fine «crumbs».

Not exact matches

Place a single layer of cauliflower in a food processor fitted with the steel blade.
Place in a food processor, if desired, and pulse just until the cauliflower has the texture of rice.
Drain the cauliflower and place it in a food processor or blender with the parmesan, ricotta, salt, sage, garlic, and milk and puree until smooth.
Meanwhile coarsely chop the cauliflower and place the florets and stem in a food processor or blender and process until fine couscous - or rice - like texture.
Trim and chop cauliflower and place in a food processor with 1/4 cup water (the water helps move it around).
Chop your cauliflower in to florets and place in a food processor.
Cut the cauliflower into large pieces, head leaves and everything, and place in a food processor and pulse to form pieces the size of large breadcrumbs.
To make Cauliflower «Rice»: Place all ingredients in food processor, and pulse - chop to rice - like consistency.
Place the thawed cauliflower in small batches in a food processor fitted with the steel blade.
Cut cauliflower into florets and place in a food processor.
Place cauliflower florets in a food processor and process until a rice - like texture is achieved.
For the sushi «rice»: Place the cauliflower in the bowl of a food processor.
Place cauliflower, sauteed vegetables, almond milk, and lemon juice in a food processor and blend until smooth, about 2 - 3 minutes.
Place cauliflower sections in food processor and pulse several times, until cauliflower is riced.
Place steamed cauliflower along with the sauteed onion and garlic in a high speed blender or food processor along with nutritional yeast, stock powder, liquids and some salt and pepper and proceed to blend until very smooth and creamy.
Preheat oven to 425 ° F. Place the cauliflower and sun dried tomatoes in a food processor and chop into small bits with about the consistency of rice.
- Place cauliflower florets in a food processor and pulse gently until the cauliflower is the size and texture of rice.
Place cauliflower florets in a food processor and pulse gently until the cauliflower is the size and texture of rice.
Place cauliflower and squash in the bowl of a food processor along with butter, half and half, vanilla extract, thyme and salt; process until slightly chunky.
Make the cauliflower rice: coarsely chop the cauliflower florets (some of the stem is fine) and place in a food processor.
Chop head of cauliflower into florets and place in food processor.
Cut the cauliflower into chunks and place in a food processor or hand held blender.
Drain your cauliflower and place in a food processor.
While the onions are cooking cut the head of cauliflower into florets and place in the food processor.
Working in batches, break cauliflower into large chunks and place in food processor bowl.
Place the chopped cauliflower florets in a food processor and pulse into rice - sized pieces (some will be bigger, some smaller, and that's fine).
Chop 10 — 20 cauliflower florets and place in a food processor and pulse for a few seconds until cauliflower is about the size of cooked rice.
Place the steamed, cooled cauliflower, and all other ingredients except the cilantro or parsley in a food processor, and blend into a smooth puree.
Once softened, place cauliflower in high speed blender or food processor (Vitamix is great here) with garlic, onion and enough vegetable broth to get it to easily puree.
For cauliflower rice, place florets from cauliflower and broccoli in a food processor and process until the mixture resembles grains of rice.
In a food processor, place the cauliflower and all the other ingredients except the hemp hearts.
Cut cauliflower into smaller pieces and place in food processor; process until finely crumbled - this is the cauliflower rice.
Place steamed cauliflower in a food processor and pulse a few times until the cauliflower is about the size of rice OR finely chop the florets until the size of rice.
Start by placing cauliflower florets in a food processor and pulse until it becomes crumbly and rice - like.
Place the florets in the food processor bowl and pulse until the cauliflower looks like rice, about 10 to 15 pulses.
Place in food processor, cool slightly, then add 1 cup steamed cauliflower florets and 1 tsp whole - grain mustard, puree until smooth — add up to 2 tbsp water if mixture is too thick.
Wash cauliflower, cut into little pieces and place cauliflower chunks in a food processor.
Place the florets in the food processor bowl and pulse until the cauliflower looks like rice.
Cut the cauliflower into small to medium florets, place in a food processor and pulse until chopped into rice - sized bits.
Place carrot, celery, cauliflower and zucchini in food processor with a generous slug of passata.
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