Sentences with phrase «place in a freezer container»

After muffins are completely cool, place in a freezer container separated by waxed paper or in a gallon - sized freezer bag.

TO FREEZE: Allow chili to cool, place in freezer containers leaving 1/4 -1 / 2» space at the top.

Place it in freezer containers with about 1 inch of headspace or in standard canning jars with about 2 inches of headspace to allow for expansion (glass jars can break if there isn't enough headspace).

Store the cookies in an airtight container for up to 3 days at room temperature or in the refrigerator or place in a freezer container for up to 6 weeks.

Not exact matches

Place the rolled balls into the freezer for around 1 hour, then remove and store in an airtight container in the fridge.

Freezer instructions: Let waffles cool completely + place in a freezer safe container Freezer instructions: Let waffles cool completely + place in a freezer safe container freezer safe container or bag.

As the ice cream is still soft once it has been churned in the machine, transfer it to a storage container and place it in the freezer for a few hours before serving.

Once your ice cream has finished freezing in the machine, scoop it into a container and place it in the freezer for an hour or more before serving.

Place slices into a freezer bag or storage container in freezer.

Place in a freezer safe container or plastic bag and freeze for a mid week meal.

Transfer the ice cream to a covered container and place in the freezer until completely frozen.

Once firm, store quiche cups in either a freezer storage bag or airtight container and place back in the freezer until ready to bake.

Divide into lunch sized portions in freezer safe containers or place entire amount into a gallon sized freezer bag for another meal.

Place in the freezer in an airtight container until frozen through.

After cooled, slice bars and either individually seal in small bags or plastic wrap and place in a larger freezer safe container or large freezer bag OR simply layer the bars in a freezer safe container laying waxed paper between the layers of bars.

TO FREEZE: When waffles cool a bit, wrap them individually in parchment paper and fold over tightly or place in a freezer - friendly container or baggie.

After cooled, either individually seal in small bags or plastic wrap and place in a larger freezer safe container or large freezer bag OR simply layer the brownie bites in a freezer safe container laying waxed paper between the layers of brownies.

You simply pour it into a container, press plastic wrap against the surface to create an airtight seal and place it in the freezer.

Place in an airtight container and put in freezer to freeze completely.

Stir in the buttermilk and then place into a freezer safe container.

Then place the sheet in the freezer — once they are all individually frozen, then you can put them in a freezer safe container to keep there until you are ready to use.

If you have one, pour into a Pacojet container (the mixture should just come to the «fill here» mark; do not overfill) and place in the freezer for at least 4 hours until frozen solid.

To freeze the pear butter: Allow the pear butter to cool to room temperature; place in containers which are freezer safe (always leave about 1 inch head space) and freeze.

To better ensure uniform texture upon thawing, spread the berries out on a cookie sheet or baking pan, place in the freezer until frozen, then put the berries in a sealed plastic bag or sealed container for storage in the freezer.

Storage: store in a tight ziplock bag or container in a cool / dark place OR for the longest storage, place in freezer.

Then place the turnovers in an airtight container or freezer bag.

As for storing them; well, you can keep them in the refrigerator for up to a week in an air tight container or keep them in the freezer for up to 3 months but do place parchment paper in between them so they don't stick together.

Once frozen, place waffles in freezer safe bag or container separating the layers of waffles with waxed paper.

Place in the freezer until firm, then transfer the cookies to a sealed container for longer storage.

All you have to do for easy meal prep is to save the leftovers in an airtight container or bag and place in the fridge or freezer until you are ready to use.

Transfer the mixture to a 2 - quart lidded container, smooth the top, cover tightly and place in the freezer for at least 4 hours and up to one month (or longer).

Once frozen, place bites in an air - tight container in the freezer.

If you don't have an ice cream maker, transfer mixture to a freezer safe container and place in the freezer.

Place the whole container from the food processor in the fridge as you wait for the cheesecake in the freezer to set.

Place the tarts in a glass container or freezer bag and store until enjoying.

Put in an airtight container and place in the freezer for at least an hour, preferably several hours.

Stack the patties, placing a square of the wax paper in between each patty and place into a freezer bag or container.

Place balls into a sealed storage container and store in the fridge (for 1 - 2 weeks) or freezer (for 1 - 2 months).

If a firmer consistency is desired, transfer the ice cream to an airtight container and place in freezer for about 2 hours

Allow to cool completely, place in airtight container in refrigerator; store up to 5 days in fridge or 1 month in freezer.

Serve as is for soft - serve, or place in an airtight container and put in the freezer for 2 to 4 hours for traditional ice cream

Using an apple corer, hollow out the centre and place the pieces on a parchment lined baking tray that will fit in your freezer (if you don't have a tray that fits, then use parchment paper to make layers in a container.

Place in a airtight container in the freezer for up to a month.

Place your energy bites in a container in the refrigerator or freezer for at least 30 minutes, then serve!

Then place in freezer bag or freezer proof container, this will last for two months.

Store unused chia or flax seeds in an airtight container or sealed bag and place in the refrigerator or freezer until you're ready to use again.

Once you've coated all the eggs, place them back into the freezer to solidify before removing and storing in a container.

Place all ice cream base into a freezer - safe container and place in the freezer and allow to freeze for 1 Place all ice cream base into a freezer - safe container and place in the freezer and allow to freeze for 1 place in the freezer and allow to freeze for 1 hour.

Place balls into a container and keep in fridge or freezer.

Place the chocolate covered popsicles into parchment paper (the chocolate will freeze quickly) and place them back into the freezer in a sealed container until you're ready to eat Place the chocolate covered popsicles into parchment paper (the chocolate will freeze quickly) and place them back into the freezer in a sealed container until you're ready to eat place them back into the freezer in a sealed container until you're ready to eat them.