Cut a piece of foil so that it fits around the chicken, and
place it on top like a hat.
Not exact matches
Therefore,
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Baker reports about the response to one of his six - day preaching tour: «The men of four villages wished at once to cut off their
top - knots, and asked for baptism forthwith... I said that faith and patience were the life of Christ's people, and that a profession of this nature could not be put
on and off
like clothing: they had better wait;... But they said, «You must destroy our devil -
places, and teach us to pray to our Father, as you call Him, in Heaven, or some beginning must be made.»
Place a couple tomatoes on the place (more if you like) and top them with a couple poached
Place a couple tomatoes
on the
place (more if you like) and top them with a couple poached
place (more if you
like) and
top them with a couple poached eggs.
Seal jar loosely and
place in a warm spot (
like on top or or beside your fridge).
Slice the fruit, or not, add a smidge of sugar if you
like, fill a plate or bowl with a mix of fruit — as is traditional with Pavlova — sprinkle with meringue and
place a dollop of whipped cream
on top, then a little more meringue.
1) Sift self - raising flour into a large mixing bowl 2) Cut the butter into small cubes and mix it with the flour, using two knives to mix the butter and flour together 3) Once the dough achieves a sand -
like mixture, use your hand to compact the dough and knead very gently 4) Sprinkle a cool, flat surface with flour, and flatten the dough with a rolling pin until it reaches a 1 cm thickness 5) Pre-heat oven to 190 — 200 deg cel 6) Use a round cookie cutter (or a champagne glass) to cut out small circles of dough 7)
Place dough circles on a greased and floured baking tray 8) Bake scones for 15 to 20 minutes or until they have turned golden brown on top 9) Once scones have cooled, cut them sideways into half 10) Mix chopped fresh chives and cream cheese together until they have integrated homogeneously 11) On each scone half, spread some cream cheese and chive mixture, then place a couple of slices of ham and cheese on top, then top with more cream cheese mixture and finally sprinkle with fresh c
Place dough circles
on a greased and floured baking tray 8) Bake scones for 15 to 20 minutes or until they have turned golden brown on top 9) Once scones have cooled, cut them sideways into half 10) Mix chopped fresh chives and cream cheese together until they have integrated homogeneously 11) On each scone half, spread some cream cheese and chive mixture, then place a couple of slices of ham and cheese on top, then top with more cream cheese mixture and finally sprinkle with fresh chiv
on a greased and floured baking tray 8) Bake scones for 15 to 20 minutes or until they have turned golden brown
on top 9) Once scones have cooled, cut them sideways into half 10) Mix chopped fresh chives and cream cheese together until they have integrated homogeneously 11) On each scone half, spread some cream cheese and chive mixture, then place a couple of slices of ham and cheese on top, then top with more cream cheese mixture and finally sprinkle with fresh chiv
on top 9) Once scones have cooled, cut them sideways into half 10) Mix chopped fresh chives and cream cheese together until they have integrated homogeneously 11)
On each scone half, spread some cream cheese and chive mixture, then place a couple of slices of ham and cheese on top, then top with more cream cheese mixture and finally sprinkle with fresh chiv
On each scone half, spread some cream cheese and chive mixture, then
place a couple of slices of ham and cheese on top, then top with more cream cheese mixture and finally sprinkle with fresh c
place a couple of slices of ham and cheese
on top, then top with more cream cheese mixture and finally sprinkle with fresh chiv
on top, then
top with more cream cheese mixture and finally sprinkle with fresh chives
First,
place a layer of cake
on a serving plate and frost the
top of it, just
like you would for any layer cake.
The steak is quickly BBQ'd (or you can use a grill pan, if you
like), then left to rest with a dollop of Parmesan butter
placed to melt
on top.
Place it on a cutting board over the sink to drain, then place a heavy - ish object like a dinner plate or cookbook on top and let it sit for 10 or 15 min
Place it
on a cutting board over the sink to drain, then
place a heavy - ish object like a dinner plate or cookbook on top and let it sit for 10 or 15 min
place a heavy - ish object
like a dinner plate or cookbook
on top and let it sit for 10 or 15 minutes.
If you're steaming them, hopefully your wok has a steamer rack
like Jaden's does and
place a piece of parchment paper
on top.
Place 1 (or 2 together if thin like mine) tortilla on a plate, then layer on a small handful of spinach, spread a spoonful of pinto beans, a small amount of the sweet potato cubes, a few slices of avocado and then place the egg on
Place 1 (or 2 together if thin
like mine) tortilla
on a plate, then layer
on a small handful of spinach, spread a spoonful of pinto beans, a small amount of the sweet potato cubes, a few slices of avocado and then
place the egg on
place the egg
on top.
I
liked the sandwich so much that I made it a second time, this time transforming it into a Croque Madame by
placing a sunny - side egg
on top.
Place the stuffed steak
on top of quinoa and bake for an additional 15 - 20 minutes depending
on how you
like your steak (less time for a medium rare center and more time for medium / well done center).
I
like to
place my tofu
on a small plate, then I put another upside down plate
on top of it so I don't ruin the books I stack
on top.
Place something heavy
on top,
like canned goods or a pot with water (a pot with water can be tricky to balance).
On a flat surface, lay a larger leaf facing upward like a bowl, place a smaller leaf on top and fill it with 1/4 cup of shrimp mixtur
On a flat surface, lay a larger leaf facing upward
like a bowl,
place a smaller leaf
on top and fill it with 1/4 cup of shrimp mixtur
on top and fill it with 1/4 cup of shrimp mixture.
Place the wrapped tofu between two plates and place something heavy on top (like a pot full of wa
Place the wrapped tofu between two plates and
place something heavy on top (like a pot full of wa
place something heavy
on top (
like a pot full of water).
Drain tofu (I usually
place the tofu
on a plate with another plate overtop, and then put something heavy
on the
top plate,
like books.
Cut the corn kernels off the cob by
placing the «
top end»
on the plate and with a knife cutting only the kernels (do not cut into the cob because that will leave your corn tasting
like cob).
Now scoop them up and
place them
on a platter
top with some pickled jalapeños and
top it with something green which in my case turned out to be cress to make you feel
like you're eating something really healthy.
Place the grapefruit pieces
on top of the arugula, then toss in as much of the dressing as you
like, avoid overdressing.
Where you
place a whole egg yolk
on top of stiff - beaten egg whites, looking
like the bright - colored yolk is floating
on a soft, white cloud?
Cut it into a circle with a round cutter cookie cutter pick up the fondant circle and gently
place the middle of it
on top of the Blow pop and let the rest of the circle drape down around it use your fingers to make floating ghost -
like waves, or drapes in the fondant allow the fondant to hold that shape for a couple of minutes to set it, and then
place on baking sheet to harden for a few hours once the fondant has hardened slightly.
Once the time has elapsed, drain the water, rinse them once more,
like in the first step, and then
place the jar inverted in a bowl
on your counter
top.
Press the tofu by
placing on a plate, then
topping with a couple of paper towels and
placing something heavy
on top,
like a couple of cookbooks.
If it's a cold day, I
like to turn my oven
on very low,
place my dough
on top and sometimes even crack the oven open slightly.
I've been using it in
place of cheese
on top of my one - pot recipes (
like this One - Skillet Mexican Casserole) and it adds a creamy texture and savory flavor that will make you be
like, cheese who?
Hi and THANKS I have to say «of course I over stuffed my final product» so... I broke the tostada in half
placing a half
on top and bottom then rolled
like a burrito lol It was awesome and a huge hit Thanks again!!
«Fry» the bread — I prefer sunflower seed bread from my local bakery — alongside the watercress mixture in the pan, thinly slice some Havarti or Gruyere or basically any cheese you
like (I
like the herbed Havarti — it's an easy way out of adding all the herbs to the sautee),
place it
on the bread, spread the watercress
on top, and voila!
- Cut two slices of swiss or cheddar into long strips and
place them
on top of each half
like a lattice.
1 Mozzarella ball, sliced 1 Mango, diced 1 Lime, zested Pink Himalayan Salt, to taste Corn thin cakes
Place on top of a thin corn cake [gluten free], tostada shell, tortilla chips & the
likes.
Place a large plate
on top and invert rice onto plate
like a cake.
So I
like to not only
place the granola
on the
top, but stir it into the smoothie even before I add
toppings.
Place another sheet of parchment paper
on top and roll the dough out evenly until it reaches a ⅛» thickness (or however thick or thin as you would
like it).
Now take your box of frozen taquitos, beef or chicken, whatever you
like, and
place them in a single layer
on top of the rice mixture.
Like a cake,
place all the sauce
on top of the loaf and carefully spread down until it evenly covers all sides.
I've been making this for awhile since I first found it
on here.Yesterday I decided to make it look
like bran flakes by rolling it as thin as the rolling pin would make it between two parchment sheets.I had to do it
on two cookie sheets, dividing the mix between the two.Leaving both papers in
place, I started cooking and eventually the
top layer of parchment lifted right off.
I
like to
place my chicken
on top of the salad so first I plate the mixed greens and potatoes.
I just lay my tofu slices out between a couple of clean tea towels and
place a few heavy things
on top (it's quite fun actually,
like Buckaroo!).
Place two tortillas
on a plate, and add shredded pork, slaw and any other
toppings you
like: light sour cream, pico de gallo, avocado or light shredded cheese work well.
Then
place the plate you would
like to serve the torte
on, over the
top of the container and flip it!
Finally,
place a second sheet pan
on top — weigh it down with something heavy,
like a pan.
Place on top of vegetables, and add fresh herbs
like thyme and a bay leaf.
Once done, I
like to
place another piece of parchment paper
on top and using a rolling pin, roll out the cookie mixture to make it even flatter (about 1/4 inch high).
Smoking When grilling thick, meaty fish
like swordfish, Kevin Gillespie of Atlanta's Gunshow
places an upside - down sheet tray
on top of the fish to trap smoke.
Place one skewered scallop across the rim of each cocktail glass or butterfly one shrimp and stand
on the
top of the actual mousse (it should look
like a scorpion tail) for each cocktail glass and serve.
ote: If you want a variation, you can also
place strips side by side and roll them into a spiral and affix small triangles of white dough
on either end, to have the look of starlight mints
like in the picture
on the
top of this post!
I
like to turn my oven
on to the lowest setting, about 200º and then turn it off and set the bowl
on the
top so it has nice warm cozy
place to rise.