Sentences with phrase «place lid on»

Literally sealing it at the surface, then place the lid on tightly.

Pour into a glass (only) container and cover the container with plastic wrap and place the lid on the dish.

Place the lid on the jar and shake vigorously.

Place the lid on, and leave in the fridge overnight.

Place the lid on top, making sure it fits tightly onto the container.

Place lid on the jar, label with the date, herb names and place in a cool dry place out of direct sunlight for 2 weeks.

Place lid on container, and refrigerate for a few hours or overnight.

Place the lid on and let the pot sit for another two minutes.

Place the lid on the bowl and store in the refrigerator for at least 1 hour (overnight is best if possible).

If you like the level of sourness that the pickle has reached, remove the jelly jar from the mouth of the quart, place a lid on the jar and move it to the refrigerator.

Place a lid on the jar and shake to combine.

Place a lid on the pot and let it simmer for about 20 minutes.

Saute for about 5 minutes, then place the lid on the pot.

Reduce the heat to a simmer, place the lid on the pot, and simmer for about fifteen minutes, stirring occasionally.

Stir and place the lid on the pot and let simmer for 25 minutes.

Or, place lid on pot, and bring chili to a boil over medium - high heat; reduce heat to medium - low, and simmer, covered, stirring occasionally, 1 1/2 to 2 hours.

Place lid on pan & steam for 3 - 4 minutes.

Place the herbs and water into a saucepan and bring to the boil, place the lid on the pan and gently simmer for about 10 minutes.

Place the lid on, and bring with you to your destination.

Place the lid on the Instant Pot, check the seal, and make sure the vent is closed.

Add the salad evenly to each container and place the lid on top.

Place the lid on the Instant Pot, close valve, and set to manual high pressure for 20 minutes.

Spoon your mixture into a 1/2 pint mason jar and place the lid on tightly.

Place a lid on dish and simmer gently for 1 1/2 hours or until very tender.

Drizzle melted coconut oil over coconut flakes, place lid on bowl, and shake like crazy.

Place lid on top of pot and cook until water is evaporated).

Place the lid on tight and shake well until the lanolin is completely melted.

Place the lid on the steriliser, put the unit inside your microwave and close the microwave's door.

Place lid on cooker, bring up to pressure for however minutes your cooker calls for.

Once the quinoa is done cooking (you can test a small amount to be sure that it's done), place a lid on the pot and let the chili sit for 10 minutes before serving.

Add rinsed quinoa, immediately reduce the heat to a simmer, place lid on the pot and cook until all the water is absorbed (20 - 25 minutes).

Once the first kernel pops (about a minute or two), immediately place the lid on the pot, but leave it ajar so steam can escape.

Place the lid on the pan, but be sure to stir the mixture frequently.

Add the salad evenly to each container and place the lid on top.

Now place the lid on your dutch oven, and place in your fully preheated oven for 25 minutes at 450.

Place the lid on the Instant Pot to lock.

All I have to do in the mornings is pour the salad out of a jar into a 3 1/8 cup glad ware container, tuck the dressing container into the salad, and place the lid on top.

(If squash isn't tender when onions are ready, place lid on pan for one or two minutes to help squash cook.)

Once everything is added and has been stirred, place your lid on, and turn the steam value to seal.

Add the remaining ingredients, and place the lid on top with the center part removed.

Place the lid on top and slip it back inside the oven for 20 min.

Place the lid on top of the jar and refrigerate for 1 hour before using.

Place the lid on top and set aside on the counter to cool before storing in the fridge (will keep for 2 weeks).

Bring the contents to a boil and then place a lid on the pan and reduce heat to simmer.

Add the spinach and place a lid on top.

Place lid on filter and let coffee drip for 4 minutes.

Place the lid on the jar and screw the band on just enough to hold it in place (but not super tight — the contents can expand, and if there's no room to move, crack goes the jar).

Place lid on pressure cooker and cook on high pressure for 20 minutes.

Turn off the heat as soon as it boils, add the rum or brandy if using, stir well then place the lid on and leave to stand at room temperature for a minimum of 2 hours or ideally overnight.

Stir the pot, place a lid on top, and bring to a boil.