Sentences with phrase «place of agave»

I was just wondering if I could use powdered stevia in place of the agave nectar seeing as I do not have any, or perhaps maple syrup?

I substituted natural apple sauce and truvia in place of agave for a GF / SF version also added pistachios and sf chocolate chips Yum yum yummo!!

Used honey in place of agave nectar, omitted the salt, added 2 Tbl ea wheat germ and bee pollen to the dry ingredients

Anna Rhoades, I often use Coconut Secret's Coconut Nectar in place of agave as it's also a sticky liquid (so it doesn't change the recipe) and supposedly much healthier than agave with a low glycemic index and more nutrients.

I made this last night using the apple sauce option, with brown sugar syrup in place of the agave nectar, and a cup of frozen mixed berries and... wow.

I use honey in place of the agave.

To be honest, I made some variation, coconut nectar in the place of agave and... no maca in the filling, I was afraid It would have been too much maca por me, so just a simple super-vanilla almond butter - coconut nectar ready - to - use caramel!

Made some substitutes, based on what I had in the cupboard: molasses in place of yacon, maple in place of agave, coconut oil in place of grapeseed.

I couldn't find yacon in any of my local health stores, so I used organic molasses and some honey in place of agave.

I used butter instead of coconut oil (due to a food allergy) and honey in place of agave (to stick to the SCDiet).

I used maple syrup in place of the agave nectar and tomato sauce instead of the paste....

Does anyone know if Honey can be used in place of Agave?

Anyway, wanted to tell you that I've started subbing out the grapeseed oil for coconut oil in these and have long been using homemade coconut palm sugar syrup in place of agave in ALL of your recipes, including your peanut sauce and other similar ones.

Also, will honey work in place of agave nectar?

M - I regularly use honey in place of Agave and it always works well as a substitute since it's a similar consistency.

I used maple syrup in place of agave.

Only modification was to use honey in place of Agave and to add a tbsp of vegetarian oyster sauce for some extra sweetness and flavor!!

Cindy Sue, I substitute honey or maple syrup in place of agave in many of my recipes and it works very well: --RRB-

I also used powdered Coconut Palm Sugar mixed in with the water until it dissolved in place of the Agave in mine.

Anyway, wanted to tell you that I've started subbing out the grapeseed oil for coconut oil in these and have long been using homemade coconut palm sugar syrup in place of agave in ALL of your recipes, including your peanut sauce and other similar ones.

Does anyone know if Honey can be used in place of Agave?

I use honey in place of the agave.