Enjoy on toast, on oatmeal, on fresh fruit, use it to make your own condiments, in
place of applesauce when baking, or use it as a sandwich spread on whole grain bread.
-LSB-...] Another puree to consider is pumpkin, which, like
applesauce, can be used in
place of oil
when baking cakes and brownies and is one vegetable for which I recommend the canned version.