Sentences with phrase «place of coconut flour»

But I tested this recipe with 6 tablespoons (48 g) of tapioca starch / flour in place of the coconut flour, and it still worked!
Is there any other grain free flour that can be used in place of coconut flour?
Uh oh, if you used almond flour in place of the coconut flour I'm not sure what the results will be since the coconut flour is so much more absorbent.
You can use ghee in place of the coconut oil and try almond flour in place of the coconut flour — although I haven't tried it myself so it's just a theory!
In place of coconut flour, would unbleached all purpose flour work or combination with wheat?
Hi Carolyn, I see in some recipies one can substitute almond or another nut flour in place of the coconut flour.
Would love to make this for a dinner party this week — is it OK to substitute almond flour in place of coconut flour?
Can almond flour be used in place of the coconut flour?
It does add a subtle vanilla essence that's not present in the original recipe — so it you want it to taste more «authentic» you can use an unflavored protein powder like The Protein Chef Baking Protein by Labrada Nutrition, or just use three - quarter cup all - purpose flour, oat flour, spelt flour, or gluten - free baking blend in place of the protein (you can also use half a cup of the aforementioned flours in place of the coconut flour).
Can I use something else in place of the coconut flour and oil?
You can try increasing the almond flour by 1/2 cup in place of the coconut flour - I can't guarantee it will come out perfectly because I haven't tried it and coconut flour can't be replaced in a 1 to 1 ratio.
Is there something else I can use in place of coconut flour?
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